U Dvou Koček Prague

U Dvou Koček is located in Prague's Old Town at Uhelný trh 415. It's easily accessible by public transport, with several tram stops nearby. Walking from the Old Town Square is also a pleasant option, taking about 5-10 minutes.

Yes, it's situated in the heart of Staré Město (Old Town), making it very convenient to reach from most tourist accommodations and attractions.

You can take a tram from the Pražský hrad stop towards the city center and alight at a stop near the Old Town Square, then walk. Alternatively, a taxi or ride-sharing service is a quick option.

Parking in Prague's Old Town can be challenging and expensive. It's generally recommended to use public transport or walk if you're staying centrally.

Absolutely! It's a straightforward walk of about 10-15 minutes from Wenceslas Square through the charming streets of the Old Town.

While not always strictly necessary, especially during off-peak hours, booking a table is recommended, particularly for evenings or weekends, to avoid disappointment.

U Dvou Koček typically operates throughout the day and into the evening, serving both lunch and dinner. It's best to check their current hours online before your visit.

No, there is no entrance fee. It's a restaurant and bar, so you only pay for what you order.

Most establishments in Prague, including U Dvou Koček, accept card payments. However, it's always a good idea to have some Czech Koruna (CZK) cash on hand for smaller purchases or in case of any issues.

Yes, it's a great place for groups, with a welcoming atmosphere and hearty food that's perfect for sharing. Booking ahead is highly advised for larger parties.

The goulash is a standout, often cited as a favorite, served with both potato and bread dumplings. Other popular choices include the Bohemian meat dish, schnitzel, duck, and the unique Czech 'beer cheese.'

Yes, reviews consistently mention 'huge portions' of tasty, traditional Czech food, so come hungry!

They offer a good variety of local Czech beers, which are highly praised. Expect traditional lagers and other interesting local brews.

Absolutely. This establishment is known for serving classic, unpretentious Czech comfort food, offering an authentic taste of the region.

While the menu leans heavily towards traditional meat dishes, some reviews mention fried cheese, which might be a vegetarian option. It's best to inquire about current vegetarian offerings upon arrival.

Capture the historic interior, the beautifully presented traditional dishes, and the lively atmosphere. The unique 'beer cheese' also makes for an interesting shot.

Generally, yes. Most patrons take photos of their food and the ambiance. Be mindful of other diners and avoid intrusive flash photography.

Evenings can offer a cozy, atmospheric lighting, while daytime visits might provide brighter, more natural light for food photography.

The tavern's 400-year history means you'll find charming, rustic architectural elements. Look for traditional decor and the overall vintage feel.

It's always polite to ask permission before taking photos of staff members. They are generally friendly, but respecting their privacy is key.