Mr Jones Dining

Pancho joined gourmet restaurants Ballarat Underbar and Mr Jones Dining on a prestigious list after just two years in business. Pancho co-owner Simone Baur-Schmid said she and her partner Jose Fernandez only found out they made the guide after receiving kudos from customers throughout the day. “It took a little while to figure out what the congratulations were for, we weren’t sure if it was for the marquee and the alfresco dining and getting them back until someone mentioned it was to be part of the Good Food Guide, ”she said.

When you're ready to take things up a notch and enjoy a sumptuous spread, head to new rustic diner Mr Jones for a fresh feed of local, seasonal fare. This restaurant from partners and chefs Damien and Danielle Jones is run with plenty of Michelin and hatted experience — Damien formerly worked at London's Michelin-starred Bidenbum and the couple's previous restaurant in the same space was a hatted affair. With European influences and seasonal inspiration, the restaurant uses the very best local produce.

Chef Damien Jones’ Thai-inspired restaurant Catfish was a longtime shining star of the Ballarat food scene before he decided to rebrand as Mr Jones and return to his classical roots in 2018. But that detour didn’t stick, and last year Mr Jones reclaimed its hatted status for its modern iteration of Thai classics, built on local produce. It’s a banquet-only festival ($69 on Thursdays, $95 at weekends) of Western Plains Pork suckling pig salad, and Murray cod red curry bracketed by bright snacks.

Chef Damien Jones’ Thai-inspired restaurant Catfish was a longtime shining star of the Ballarat food scene before he decided to rebrand and return to his classical roots in 2018. But that detour didn’t stick, and last year Mr Jones reclaimed its hatted status for its modern iteration of Thai classics, built on local produce. It’s a banquet-only festival ($69 on Thursdays, $95 at weekends) of Western Plains Pork suckling pig salad, and Murray cod red curry bracketed by bright snacks.

At the Braybrook Hotel you will experience dining at its finest!. Whether you are looking for the endless range of offerings from our ‘world famous’ buffet, or the electric atmosphere provided from our bustling sports bar, the Braybrook Hotel has something for everyone. Our chef’s have a passion for food, using their love of fresh ingredients and flair to deliver generous servings of delicious pub meals.

Apart from these establishments, other Ballarat restaurants like Hop Temple, Hecho en Mexico Ballarat, Underbar, Mr Jones, and Griller's Mark - Café, Burger Bar & Grill also offer gluten-free options. When dining at any of these places, it's advisable to communicate any dietary requirements to the staff and ask about meal preparation, cooking methods, and measures taken to prevent cross-contamination.

Mr Jones Dining in Bakery Hill is a sophisticated restaurant that offers a unique and exciting culinary experience for couples looking for a special date night. The restaurant has received overwhelmingly positive reviews, with diners raving about the inventive and delicious food, as well as the exceptional service. The atmosphere is warm and inviting, making it a great spot for a romantic dinner.

Nurtured by rich surrounding farmland, Ballarat delivers plenty of culinary experiences perfect for a romantic getaway. Dressed in intimate red and black themes, Red Peppa’s delicious seasonal Asian fusion cuisine will tempt any palette. Nestled in the historic heart of Ballarat, Harry Lime’s also brings worlds together with expertly crafted Mediterranean Vietnamese.

Mr Jones is the highly acclaimed fine dining Thai restaurant by career Chef Damien Jones, bringing together his experience from Michelin starred restaurant in London, Nahm and their hatted Ballarat restaurant Catfish Thai. Eficacia MX > Uncategorized > ballarat restaurants broadsheet. Underbar is a sixteen seat fine dining restaurant, located in Ballarat, Victoria.

Location: 401 Sturt Street, Ballarat Mr Jones Dining is a contemporary restaurant known for its innovative and eclectic menu. The dishes, inspired by global cuisines, are made with locally sourced ingredients and presented with flair. The stylish decor and sophisticated setting make Mr Jones Dining an excellent choice for a refined dining experience.

Hatted Chef, Damien Jones of Mr Jones will host a roaming dinner at the Art Gallery of Ballarat, on Saturday 11 November. Guests will be able to enjoy the collections while eating some of Ballarat’s best modern Asian food. The food will be paired with local wines from Attwoods, Bended Knee and Blue Pyrenees.

Mr Jones is the kind of restaurant every country town should have, but few are lucky enough to have. Produce-driven, from-scratch, authentic flavours are the heroes at this modern Asian restaurant, and with the menu changing regularly you’ve got a regular excuse to visit again and again. mrjonesdining.com.au

The acclaimed fine dining restaurant is led by the inimitable Damian Jones, who brings experience from Michelin-starred London restaurant, Nahm, and hatted Ballarat venue Catfish Thai to this must-do dining experience. Serving modern Asian cuisine, this high-end haunt is ideal for next special occasion.

For another fine example of a small-scale experience, pop into Mr Jones for the banquet menu. It is elegant contemporary Thai and the skill of Michelin-anointed international chef (and local) Damien Jones is evident.

Mr Jones is the highly acclaimed fine dining modern Asian restaurant by career Chef Damien Jones, bringing together his experience from Michelin starred...

From the people who brought you the multi award winning Catfish Thai, Mr Jones is the next step in quality relaxed...