Roasted half duck w Davidson plum + five spice
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Donna Chang

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A sophisticated Chinese restaurant blending modern elegance with authentic Cantonese and Sichuan flavors in a breathtaking heritage setting.

Highlights

Highlights

Must-see attractions

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Social

From TikTok & Reddit

Best Time

Wed/Fri 18-21h

Blue hour photography, calmer galleries

CrowdLow
Roasted half duck w Davidson plum + five spice

Donna Chang

Highlights

Highlights

Must-see attractions

A sophisticated Chinese restaurant blending modern elegance with authentic Cantonese and Sichuan flavors in a breathtaking heritage setting.

"The most beautiful restaurant, serving delicious food with a sophisticated ambiance."

TIP

Sunday Yum Cha

Visit on Sundays for the special Yum Cha banquet menu, featuring a variety of contemporary tasting samples.

Reserve Your Table

It's recommended to make reservations, especially during peak times, to ensure you get a table.

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Quick Facts

Open·Closes 10:30PM

Cuisine

Modern Chinese (Cantonese & Sichuan)

Price

$$$

Phone

+61 7 3243 4888

Address

shop 3/171 George St, Brisbane City QLD 4000, Australia

Insta-Factor

High

Highlights

Discover the most iconic attractions and experiences

Elegant Ambiance

Elegant Ambiance

Experience a sophisticated blend of modern elegance and authentic Chinese cuisine within a stunning heritage-listed building.

The 25 Best Restaurants In Brisbane You Need To Book In 2025The 20 Best Restaurants in Brisbane for 2024
Exceptional Dim Sum

Exceptional Dim Sum

Indulge in a wide array of expertly crafted dim sum, with many reviewers hailing it as the best they've ever had.

Best Chinese restaurants in BrisbaneGoogle Review
Standout Peking Duck

Standout Peking Duck

Savor the highly-praised Peking Duck, featuring a perfectly smoked, crispy skin and tender, moist meat.

Brisbane Nightlife • A Complete Guide [2024 November Update]Google Review
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Insider Tips

from TikTok, Instagram & Reddit

Sunday Yum Cha

Visit on Sundays for the special Yum Cha banquet menu, featuring a variety of contemporary tasting samples.

Reserve Your Table

It's recommended to make reservations, especially during peak times, to ensure you get a table.

Signature Flavors

Don't miss out on signature dishes like the raw Kingfish with chili and finger lime for a burst of flavor.

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Tips

from all over the internet

Sunday Yum Cha

Visit on Sundays for the special Yum Cha banquet menu, featuring a variety of contemporary tasting samples.

Reserve Your Table

It's recommended to make reservations, especially during peak times, to ensure you get a table.

Signature Flavors

Don't miss out on signature dishes like the raw Kingfish with chili and finger lime for a burst of flavor.

What Travellers Say

4.6
(491k reviews)

Reviews Summary

Donna Chang is celebrated for its stunning, elegant ambiance and its exceptional dim sum, which many consider the best in town. Diners often praise signature dishes like the Peking duck for its crispy skin and tender meat. However, some reviews mention inconsistent flavor profiles across dishes, with occasional complaints about blandness or dryness, and a few patrons find the prices to be on the higher side for the overall experience.

"Browsing google map to find some chinese food and found them with lots of 5 star review. Walked a little to find it as it does not have a sign anywhere in sight. walked into the hotel and was shown the way to tyhe restaurant. We come on a tuesday 1pm and was surprise to see the restaurant is empty. Glad that we have go ahead and try the food here. The Duck is very very good. smoked crispy skin and soft on the inside. Dim Sum taste are spot on. And the fried rice is really good. Very reasonable price."

Alex Soo

"We came here this evening to celebrate my husband’s birthday, and it was such a wonderful experience. The food was absolutely amazing — full of flavor. The staff were warm and attentive, especially Melissa, who took great care of us throughout our visit. She made the night even more special with her outstanding service. We’ll definitely be coming back."

Angelica Diaz

"We enjoyed the mouthwatering beef, soft shell crab, Moreton Bay bug dumplings, and the swordfish — all of which were absolutely amazing. For dessert, we had the fried ice cream, and to our surprise, the team treated us to a delicious chocolate cigar to celebrate my husband’s birthday. Such a thoughtful touch to end a perfect meal.
The only down side was the service was a little slow."

Assunta Tosoni

What People Like

Elegant and beautiful atmosphere
Exceptional dim sum
Flavorful signature dishes like Peking duck

What People Dislike

Inconsistent flavors
Some dishes are bland or dry
High price point

Frequently Asked Questions

Donna Chang is renowned for its elegant ambiance, modern Chinese cuisine, and exceptional dim sum, with many considering it the best in the city. Signature dishes like the Peking duck are also highly recommended.

The 20 Best Restaurants in Brisbane for 2024Google Review

Yes, it is highly recommended to make reservations, especially during peak dining hours, to ensure a table.

On Sundays, Donna Chang offers a special Yum Cha banquet menu, featuring a selection of contemporary tasting samples and expertly crafted dishes.

Enjoy A Banquet At Brisbane’s Best Yum Cha Restaurants

While not explicitly detailed in all reviews, some menu items may accommodate dietary requirements. It's best to inquire directly with the restaurant.

Expect a sophisticated and elegant atmosphere, combining modern design with heritage architecture, featuring plush seating and beautiful decor.

The 25 Best Restaurants In Brisbane You Need To Book In 202525 Of The Best Restaurants In Brisbane's CBDGoogle Review

Some diners have noted that while many dishes are excellent, there can be inconsistency in flavor, with occasional remarks about blandness or dryness in certain items.

Google Review+2

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With crystal chandeliers, a spacious main banquet hall and plush velvet seating, Donna Chang’s ode to Chinese cuisine harmonises authentic Sichuan and Cantonese flavours with modern elegance. The CBD fine diner is an intersection of East and West; patrons will find themselves housed in heritage-listed interiors while endeavouring through an odyssey of modern shared plates.

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This inner-city, modern Chinese eatery offers an appealing, broad menu at reasonable prices, adept service, a massive drinks list and an appealing vibe. Perhaps begin with snapper sashimi, a bowl of crunchy school prawns with Sichuan pepper and chilli or delve into the dim sum line-up with marshmallow-soft steamed buns stuffed with tender, juicy, cumin-spiced lamb or scallop and prawn wontons with a vibrantly flavoured black vinegar and chilli sauce.Crispy, roasted, moist pork belly with cracking and mustard-pickled wombok on the side is a winner, while the beef version of spicy Dan Dan noodles is also appealing. Dessert takes a quirky turn with passionfruit custard-stuffed Minion dumplings inspired by the film Despicable Me.

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Situated in Brisbane’s CBD, Donna Chang provides a sophisticated dining experience that combines the flavours of Sichuan cuisine with real Cantonese food. This famous eating place assembles a set of elite professionals from the industry to create modern-day Chinese cuisine that emphasises the use of fresh ingredients, flavorful spices, and innovative cooking techniques. Donna Chang is perfect for memorable evenings and business lunches because of its sophisticated atmosphere and delicious cuisine.

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Brisbane’s favourite elevated, modern Chinese restaurant is serving up a delicious yum cha banquet every Sunday. With a nod to Sichuan flavours and authentic Cantonese cuisine, this fine dining restaurant pairs terrific food with a plush, pastel interior ensconced within the stunning, Heritage-listed building that once held the Queensland Government Savings Bank. The yum cha banquet features an array of expertly crafted dishes, bursting with Sichuan flavour, served with fragrant tea.

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Pack your chopstick A-game for a skip down George Street, where the old heritage-listed bank has been completely transformed. In its place, you’ll find Donna Chang, a sprawling pink dining room lit with chandeliers, marble tables and perfectly symmetrical round booths for big groups – or just loosening your belt. They caught our attention with Seinfield-inspired fortune cookies, but they reeled us in with fresh rock lobsters, crispy duck, and passion fruit custard buns.

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Trading out of a heritage-listed, neo-classical building on George Street, Donna Chang is all about the harmony between modernity and antiquity. The menu sees traditional Cantonese cuisine and Sichuan flavours executed with modern techniques, and the resultant feast makes for a fine dining experience worth writing home about. It also happens to be one of THE most stunning restaurants in Brisbane—take a group so you can be seated in one of their plush pink booths.

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Luxe Chinese fine diner in Brisbane's CBD starring fresh seafood. The heritage-listed sandstone building on the corner of George and Elizabeth Streets is home to one of the best Chinese restaurants in Brisbane with Donna Chang. The fine diner fills its open space with pink, green and neutral toned decor, and the kitchen fills its patrons with fantastic Chinese dishes with Sichuan and Cantonese flavours and influences that blend the old and new.

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The glamorous and modern Chinese restaurant Donna Chang has taken over a 1920s-era former bank and revived it with a luxe fit-out like no other. You’ll find an extensive menu heavy on Sichuan flavours and fresh local seafood includes the likes of Moreton Bay bugs with fermented chilli, through to big plates of mapo style hot fried pork and tofu, you’ll also find plates of dim sums and seafood offerings fresh from the in-restaurant fish tank.

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Price Range: AU$Location: Shop 3/171 George St, Brisbane City QLD 4000, AustraliaTimings: Sundays to Thursdays | Noon-10:30 pm Fridays to Saturdays | Noon-MidnightRatings: 4.5 out of 5. In a sleek and modern setting, Donna Chang serves an extensive menu of Sichuan-inspired cuisine. This Asian restaurant in Brisbane is housed in a landmark building and has instantly become a firm favourite in the Brisbane CBD restaurant scene.

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If you’re after top-tier food, plush group seating, and all the vibe, Donna Chang delivers in spades. Set inside one of Brisbane’s most iconic heritage buildings, this modern Sichuan-inspired restaurant is all about big flavours and even bigger moments. The space oozes elegance with high ceilings, soft blush interiors, and just the right amount of drama – perfect for everything from milestone celebrations to bougie catch-ups with the crew.

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Giving a gentle nod to Sichuan flavours and authentic Cantonese cuisine, Donna Chang offers a dining experience to ignite your senses. If you’re looking for a side of elegance, the dining room here is filled with marble tables and suede chairs to set the tone. Having sourced the very best local ingredients to create inspired dishes, their Moreton Bay bug, and scallop dumpling is one you absolutely need to try when in Brisbane.

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There’s dumpling about Donna… this gorgeous Sichuan and Cantonese-inspired restaurant is home to some of Brisbane’s most sensational dumplings, including their scallop and prawn wontons with aged black vinegar and chilli, pork xiao long bao, or their Moreton Bay bug dumplings. For those craving a midwork dumpling, Donna Chang is now offering takeaway making it the perfect lunch time-spot for those in the CBD.

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Giving a gentle nod to authentic Cantonese and Sichuan cuisine, Donna Chang unites a respected team of industry leaders from both interstate and international origins. Situated in the heart of the Brisbane CBD, this fine-dining establishment combines stunning, heritage-listed interiors with delicious Modern Chinese flavours to create a dining experience like no other. Open daily for lunch and dinner

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Prepare to be enchanted by Donna Chang, a 120-seat modern-Chinese restaurant housed in a heritage-listed former bank. The opulent pink dining room, adorned with chandeliers and marble tables, sets the stage for an indulgent culinary journey. From Seinfeld-inspired fortune cookies to fresh rock lobsters, crispy roasted duck, and passionfruit custard buns, the menu is a delight for the senses.

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If you’re looking for more upmarket dining experiences to try after you visit Fat Noodle, be sure to check out Donna Chang on George Street in the city. They offer both banquet-style feasts and al a carte dining and their noodles are amazing. Think Dan Dan noodles with ground beef, Sichuan, sesame and peanuts, as well as Chow mein noodles with Chinese cabbage, black fungi, and chives.

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One of Brisbane’s best Chinese restaurants is also one of its most beautiful. Donna Chang is a must-see in the CBD, housed in a breathtaking heritage building, once theQueensland Government Savings Bank (circa 1914). Cosy up in one of the plush pink booths and marvel at the exquisite chandeliers of the dining room before perusing the sublime menu of Sichuan and Cantonese dishes.

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Donna Chang is the newest recruit from Blackbird and Byblos, that offers two exquisite menus; one lunch, one dinner – and both worthy of your time. You’ll be (chop)stuck on the wagyu pepper puffs, drunken pipis and quail with fragrant black vinegar and jasmine tea (and just about everything else that’s up and cooking). Side note: it makes for the perfect date night spot.

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