Longwang Restaurant
Longwang Restaurant offers a modern pan-Asian dining experience in a uniquely narrow, stylish CBD venue, known for its bold flavors and creative cockt...
Highlights
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Longwang Restaurant
Highlights
Must-see attractions
Longwang Restaurant offers a modern pan-Asian dining experience in a uniquely narrow, stylish CBD venue, known for its bold flavors and creative cocktails.
Order A La Carte for Personalization
Opt for individual menu items over banquets for a more personalized and satisfying dining experience.
Try Recommended Dishes
Enhance your meal with house specialties like kingfish, prawn toast, and the unique matcha tiramisu.
Quick Facts
Cuisine
Pan-Asian
Price
$$$
Highlights
Discover the most iconic attractions and experiences
Unique Narrow Dining Experience
Dine in Brisbane's skinniest restaurant, a split-level venue with a stylish, modern design and a cool bar on each level.
Innovative Pan-Asian Cuisine
Indulge in bold flavors and expertly crafted dishes that blend traditional Asian tastes with modern culinary twists.
Delicious 'Parties in the Mouth' Cocktails
Experience unique and delicious cocktails that are described as vibrant and exciting flavor explosions.
Plans like a pro.
Thinks like you
Menu
Most Popular Items
Insider Tips
from TikTok, Instagram & Reddit
Order A La Carte for Personalization
Opt for individual menu items over banquets for a more personalized and satisfying dining experience.
Try Recommended Dishes
Enhance your meal with house specialties like kingfish, prawn toast, and the unique matcha tiramisu.
Book for Weekends
To avoid crowds and potential waits, especially on Friday and Saturday nights, making a reservation is highly recommended.
Avoid Banquets if Sensitive to Heat
The upstairs dining area can get hot, and service may be slower due to fewer staff; consider a la carte for comfort.
Tips
from all over the internet
Order A La Carte for Personalization
Opt for individual menu items over banquets for a more personalized and satisfying dining experience.
Try Recommended Dishes
Enhance your meal with house specialties like kingfish, prawn toast, and the unique matcha tiramisu.
Book for Weekends
To avoid crowds and potential waits, especially on Friday and Saturday nights, making a reservation is highly recommended.
Avoid Banquets if Sensitive to Heat
The upstairs dining area can get hot, and service may be slower due to fewer staff; consider a la carte for comfort.
What Travellers Say
Reviews Summary
Diners at Longwang Restaurant rave about the exceptional food quality, creative cocktails, and modern, stylish ambiance. The service is frequently praised for being attentive and friendly, with staff offering personalized recommendations. However, some guests have noted that the upstairs area can become uncomfortably hot, and service can be slow during peak times, particularly if short-staffed.
"The ambience, decor and style of venue is very impressive and modern. This created a fantastic first impression which was enhanced by the attentive and friendly service by Jordan. She came with person recommendations, personalised service and a perfect level of attentiveness. The food was equally delicious, with outstanding flavour profiles and perfectly balanced dishes. Overall it was a fantastic experience and I really look forward to my next visit here!"
Connor Chapman
"LOVED the food and the cocktails, seriously everything we ordered was a hit. Most of the time I order banquets at this type of restaurant I end up not loving it so we went with a La carte and that was the best decision. Im still thinking about those fried eggplants…. So yum"
chaewon im
"Great option for food in Brisbane, with several meal options. I was able to get a table within seconds of walking in and did not wait long for it to be served. The food was good too, despite being a bit on the spicy side. Would have liked to be able to select the spicy level I wanted. Other than that, no other complaint. Staff was really professional too."
Laro
What People Like
What People Dislike
Frequently Asked Questions
Longwang is known for its modern pan-Asian cuisine, unique 'parties in the mouth' cocktails, and its distinctive narrow, stylish dining space.
Yes, especially for weekend evenings, as the restaurant can get very crowded and reservations are recommended to secure a table.
Standout dishes include coconut chicken salad, wagyu beef, prawn toast with XO sauce, and the matcha tiramisu.
Yes, Longwang offers a Longwang Experience (160PP for two), yum cha specials on weekends, and a la carte options.
While it accommodates groups, some reviews suggest the upstairs area can get hot and service might be slower for larger parties during peak times.
Some dishes can be spicy, and there may not always be an option to select your preferred spice level, so be mindful when ordering.
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Hidden in a laneway off Edward Street, Longwang is so much more than just a cheeky name. Rooted in Chinese mythology, it pays homage to the Dragon King, the revered god of the sea – an apt moniker for Queensland’s first Asian bar and restaurant by seafood virtuoso Michael Tassis. And true to its namesake, Longwang delivers bold flavours, expertly crafted dishes, and an atmosphere that’s elevated and effortlessly cool.
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Longwang is the newest dining hotspot on Edward Street, offering a truly unique experience in Brisbane’s CBD. Led by second-generation restaurateur Michael Tassis, this stylish split-level venue measures 30 meters long by 3.5 meters wide, nestled between two high-rise buildings. Cleverly designed to maximise space, the restaurant features intimate banquette seating, a private dining room, an upper-level bar with a balcony, and a six-seater Chef’s Table, ensuring a distinct foodie experience with every visit. The menu strikes a perfect balance between traditional Asian flavours and modern twists, with highlights including fresh seafood plucked live from the tank, whole tea-smoked duck, and wok-tossed dishes like kung pao bug tail.
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Not so much a hole in the wall, but a narrow gap between buildings, this swanky venue shows us that you don’t need a lot of space to get the vibes right. Longwang spans four-levels, each with a slightly different feel, including a top level with a retractable roof. Sip on a signature Purple Dynasty cocktail, which sports a sprig of rosemary and purple hues is a must-try, then sit back as your dishes roll out.
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Located in the heart of the CBD, Longwang is a celebration of all things Asian cuisine and utterly delicious no matter how you tackle it. One of the best restaurants in Brisbane, it’s an unassuming hole in the wall that’s narrow but elegantly snakes with sophisticated dining tables against a palette of brick, greys and whites. Longwang offers a contemporary take on Asian cuisine.
Where To Eat While Shopping Queen Street Mall
Hit up Longwang on Edward Street to enjoy delicious modern Asian cuisine from award-winning chef Jason Margaritis. Nearby Edward Street, head down Rowes Lane for burgers and share plates at Miss Demeanour Laneway Bar. Step inside the Heritage-listed Rothwell building on Edward Street and try Rothwell’s Bar and Grill for a long lunch, evening cocktails or intimate dining moments.
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Nestled in a narrow, high-ceilinged building on Edward Street, LONGWANG brings the hustle and bustle of Hong Kong-inspired dining to the CBD. Head Chef Jason Margaritas serves fresh local produce in bold, punchy dishes, featuring seafood options like live mud crabs and rock lobsters.
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If you haven’t yet tried this trendy new restaurant in Brisbane city, we’ve got the perfect excuse. Longwang has launched a yum cha weekend special, where you can enjoy a nine-piece special (plus a shot of soju) for just $68 per person.
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Brisbane’s skinniest restaurant packs a fiery punch, courtesy of a former Same Same chef who’s serious about spice. Come for the Rabbit Banquet, which gets you a selection of hits for less than $75.
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Location: 144 Edward St, Brisbane City, QLD 4000 Ph: (07) 3211 8880. Bao Buns, Dumplings and Cocktails?. Now that’s our kind of Asian restaurant.
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