Hazel
A high-end global cuisine experience in a polished eatery, showcasing creative cocktails, mocktails, and desserts in a beautifully designed space.
Highlights
Must-see attractions
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Hazel
Highlights
Must-see attractions
A high-end global cuisine experience in a polished eatery, showcasing creative cocktails, mocktails, and desserts in a beautifully designed space.
"The food is delicious and the vibes are chic."
Chef's Shared Menu
Try the Chef's Shared Menu for great value and a delightful variety of flavors.
Visit During Off-Peak Hours
To avoid crowds and enjoy a more intimate experience, visit Hazel during off-peak hours.
Quick Facts
Cuisine
Global
Price
$$$
Phone
+61 3 9070 4938
Address
164 Flinders Ln, Melbourne VIC 3000, Australia
Website
hazelrestaurant.com.au/Highlights
Discover the most iconic attractions and experiences
Exceptional Wood-Fired Cuisine
Experience delicious, locally sourced meals with standout dishes like wood-fired sourdough bread and perfectly roasted potatoes.
Elegant Ambiance
Dine in unique spaces like the Atrium and Grande Hall, perfect for special events or a sophisticated night out.
Creative Cocktails & Desserts
Indulge in a delightful array of creative cocktails, mocktails, and an exquisite selection of desserts.
Plans like a pro.
Thinks like you
Menu
Most Popular Items
Insider Tips
from TikTok, Instagram & Reddit
Chef's Shared Menu
Try the Chef's Shared Menu for great value and a delightful variety of flavors.
Visit During Off-Peak Hours
To avoid crowds and enjoy a more intimate experience, visit Hazel during off-peak hours.
Book in Advance
Make reservations in advance for special occasions or group events to secure your preferred seating.
Consider Half Portions
Order half portions of small plates and sides to sample a wider variety of dishes.
Tips
from all over the internet
Chef's Shared Menu
Try the Chef's Shared Menu for great value and a delightful variety of flavors.
Visit During Off-Peak Hours
To avoid crowds and enjoy a more intimate experience, visit Hazel during off-peak hours.
Book in Advance
Make reservations in advance for special occasions or group events to secure your preferred seating.
Consider Half Portions
Order half portions of small plates and sides to sample a wider variety of dishes.
What Travellers Say
Reviews Summary
Hazel offers a sophisticated dining experience with standout dishes like the lobster roll and wood-fired sourdough, praised for its elegant ambiance and attentive service. However, some diners noted issues with high noise levels and found certain main courses to be inconsistent in flavor and price, with some dishes being overly salty.
"We hosted our wedding at Hazel last November and had a truly memorable night. The Atrium and Grande Hall are such unique spaces in itself, and created a truly special atmosphere for our guests. It was a smooth planning experience with Wenona, and also Giuseppe, who were very accommodating with special requests and dietary changes to ensure the coeliac groom could enjoy the night. We also received plenty of compliments from guests in terms of the delicious food, drinks and attentive service from the team of wait staff. Thank you, and hope to be back soon. With love, D + A"
Daisy
"Went here recently with a group of friends for dinner. First time here, the fit-out and decor feels like fine dining. There are two large floors (toilets are upstairs), it was surprisingly large.
Our waiter was exceptional: great with recommending hope and what to order, and wine recommendations. Very attentive.
The entrees were all excellent. The bread in particular was enough to tempt anyone avoiding carbs to go back for seconds.
The steak was "fine", nothing bad about it, but you can definitely get better elsewhere. Same with the lamb chop, but the lamb rissoles were excellent.
The roast potatoes and the fries were great, as were the rest of the sides.
We shared a lemon sorbet (lovely and tart), and the goat cheese panna cotta, which I would definitely go back for.
All in all we really enjoyed the whole experience. Would be ideal for a group event."
Sam Micich
"This place is great, fantastic food and exceptional service. All the food I tried was excellent, but the charcoal chicken is a definite stand out. Due to my extreme hunger I forgot to take a photo of the beef ham and the sourdough, but be assured they both looked and tasted fantastic. Great restaurant, 10 out of 10"
Leigh Johnson
What People Like
What People Dislike
Frequently Asked Questions
Standout dishes frequently mentioned include the lobster roll, wood-fired sourdough bread, roast potatoes, and the goat cheese panna cotta. The charcoal chicken and dry-aged scotch fillet have also received high praise.
Hazel features an elegant and sophisticated ambiance, with unique spaces like the Atrium and Grande Hall. The interior is described as a blend of modern and cozy, with low lighting and a lively, conversational atmosphere.
Yes, Hazel can accommodate dietary changes and requests, as noted by reviews mentioning coeliac and gluten-free options.
It is recommended to make reservations in advance, especially for special occasions or group events, to secure your preferred seating.
Some diners have noted that the noise level can be high, and that some tables have stools without backs, which can be uncomfortable or even pose a safety risk.
Yes, Hazel offers a 4-course Chef's menu, which has been highlighted as a great value and a good way to sample a variety of flavors.
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Ten Stunning Restaurants and Bars That Are Located in Melbourne's Most Historic Buildings
Last year, The Mulberry Group (founders and past owners of The Kettle Black, Top Paddock and Higher Ground) gifted Melbourne with two new venues inside the historic T&G Building at 164 Flinders Lane: Hazel, and late-night basement bar Dessous. The building itself was built in 1928 and served as the office of Melbourne insurance firm Temperance & General, and is one of Melbourne’s best examples of renaissance revival architecture. Inside, the light-filled space has been transformed by award-winning interior design firm The Stella Collective with a mix of gentle curves, natural linens and polished floors.
Melbourne’s CBD: The Best Places to Eat, Drink and Be Seen At
Melbourne has no shortage of swish restaurants for the well-heeled, and many of them can be found within the CBD. Spread over two floors of a historic building at Flinders Lane, Hazel's minimalist interior—blonde oak flooring with pale leather banquettes accented with architectural light fittings—belies its sprawling menu that covers an ambitious 31 items. Sink your teeth into their speciality house-made sourdough toast, topped with anchovy and kefir butter, house-made fresh cheese, fried nduja and guindillas (a type of chilli) or grass-fed beef rump tartare with creamy anchovy sauce.
The Best Restaurants for Your Next Long Lunch in Melbourne
Aleksis Kalnins has hopped aboard as new Head Chef at Hazelin the city, having previously spent four years at Head Chef at Matilda 159 in South Yarra. His thoughtful take on Hazel's vision is a must-try long lunch in Melbourne's CBD. Gather the girls and fall in love with their oysters with nasturtium, housemade charcuterie, beef tartare, and the aged cheddar with brioche, which is melt-in-your-mouth perfection.
Melbourne CBD's Best Restaurants (for Every Mood and Budget)
This pared-back eatery from the Higher Ground, Top Paddock and Liminal team specialises in woodfired dishes that are unfussy, yet easily live up to the gold standard set by their other Melbourne venues.
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