Scottie's

Scotties has been frying Newcastle’s favourite fish and chips since 1950, served with a side dish of ocean views and fresh sea breezes. Decades after it opened, Scotties offers thoroughly modern, locally sourced seafood with a Mediterranean streak in its elegant alfresco dining area shaded by palm trees.

Sometimes it’s the lure of a beachside city that draws exceptional chefs which has been the case for Scotties in Newcastle’s East End – located a stone’s throw away from the beach in what used to be a 1950s corner store. It’s a 16-year-old local favourite that in 2019 attracted the attention of Head Chef Joel Humphreys who has worked at such establishments as Rockpool, Bistro Moncur, and London’s St JOHN. With a fresh and sustainable seafood menu that is sourced locally, a cosy, minimalistic interior, outdoor seating and grassed area and a relaxed, neighbourly vibe, it’s a great place to people watch after a dip in the ocean. Don’t be fooled into thinking that this is just a fish and chip shop, although, if that’s what you’re looking for you won’t be disappointed with a choice of Beer Battered or Grilled Fish & Chips.

This long-time favourite in Newcastle East is known for its fresh and sustainable seafood menu. Serving up sustainably caught fish, sourced predominantly from local fishermen, Scottie's also changes up its fish menu weekly depending on what’s in season and plentiful. Whether you get comfortable inside or sit out under the festoon lights, dining at Scottie's is a classic Newcastle dinner experience.Where: 36 Scott St, Newcastle East

No trip to Newcastle is complete without a leisurely meal at Scottie's—which has had a bit of a funky refresh in recent years. This institution is a short stroll from the beach, making it the perfect spot for a casual post-swim feast with a laidback atmosphere. You'll want to kick back at an al fresco table (or even on the lawn) on a sunny afternoon, but its pared-back and modern interior makes for a great dinner spot too.

Sustainable seafood forms is the focus at Scottie’s, the aptly named eatery on Scott Street, just a hop, skip and a jump away from the shoreline. The small trattoria celebrates fish in all forms, with classic fish and chips found alongside seafood-inspired share plates like Prawn Pancakes and Merimbula Rock Oysters. Throw in a selection of skin-contact wines and cocktail tins served outdoors and you have a winner.

In the city, try Bocados for Spanish tapas; Ginger Meg's for bold tastes of Southeast Asia (plus on Sundays there’s yum cha); Newcastle institution Scottie’s for up-market, sustainable seafood and fish and chips in a wine bar-like setting by the beach; and Light Years for modern Asian and punchy cocktails. Humbug will answer any high-end cravings with wine, pasta and snacks; as will Market St Basement.

Scottie’s is a Newcastle icon — renowned for its traditional fish and chips as well as high-end seafood dining.. Serving up sustainably caught local fish with an array of delicious Mediterranean-inspired sides, Scottie’s has you covered. Take a seat indoors for a fine dining experience, or soak up the coastal vibes outdoors on the lawn with takeaway and cocktails.

Fish-and-chip institution Scotties recently revamped its menu for next-day bouillabaisse. Newcastle's first yakitori bar (Âpé) opened two weeks ago and I'm champing at the bit to check it out. Meanwhile, hatted Flotilla is always a treat, eight-month-old Harrison's Food and Wine offers a value $75 set menu and The Ship Inn is a must for cracking cottage pie.

A sandy footed stroll from Newcastle Beach, Scottie’s is what all fish and chip shops should aspire to be. Inside the white-washed East Newcastle corner terrace is a seasonal seafood restaurant, but on a warm night the takeaway kiosk out front is the place to be. Join the locals at tables under the festoon lights or throw a towel down on the lawn.

Newcastle is a town that knows its seafood, so the standard is set incredibly high. When we say that Scottie’s has the best seafood in Newcastle, you better believe we mean it!. Perhaps one of the most delicious hidden gems, this is easily one of the best restaurants in Newcastle to get your seafood fix.

Whether you’re sipping coffee at a cozy café, enjoying a meal at a bustling restaurant, or exploring the great outdoors in one of Newcastle’s picturesque parks, there’s no shortage of dog-friendly destinations to discover in this vibrant city.

Best for: Blue swimmer crab dumplings with kaffir lime leaf and saffron broth. Keep an eye on Scottie’s Instagram which occasionally chalks up specials via its social media feed. The menu here evolves with the seasons.

If you feeling like exploring and eating out, head to Scotties for some of the best fresh seafood in town, you must try the Lobster Club, hands down the best sandwich ever, paired back with a glass of Rose.

No trip to Newcastle is complete without a meal at Scottie’s. It’s perfect for a post-swim feast thanks to its close proximity to Nobby’s and Newcastle Beach.