A vibrant and youthful beer garden in the centre of the Innsbruck Old Town, Stiftskeller is the perfect place to go for a flavour of Tyrolean cuisine. From the Austrian classics like roasted pork, schnitzel, and goulash to local specialities like bacon dumplings, you’re sure to find something tasty here. In summer, enjoy sitting outside in the beer garden (with a litre of beer, of course) and if you are lucky enough to see Innsbruck in the snow, make sure to spend some time in the Christmas garden.

Fischerhäusl and Stiftskeller are reliable old favourites, but for a more modern take on Austrian cuisine, try Die Wilderin, which specialises in hyper-seasonal, locally sourced and foraged ingredients. For dessert, indulge with cake and a coffee at one of the city’s historic cafes, like Café Sacher or Café Munding, then round things off with an Austrian beer or two: try Tribaun on Museumstrasse for craft beers or sit outdoors in the market square, next to the river Inn.

Accented with wood-beamed ceilings and ornate chandeliers, Stiftskeller is a classic restaurant with an old-school yet lively ambiance, a nice beer garden, and traditional Tyrolean specialties like spinach dumplings with Vorarlberg cheese sauce. “It’s also great for larger groups if you’re traveling with family or friends," adds Bader.

Casual, jolly and popular with locals and tourists, the Stiftskeller is in the heart of the medieval city, close to major attractions like the Hofburg imperial palace and the Court Church (Hofkirche). The building was once part of a monastery, and now serves huge ham hocks, wursts and giant frothy beers.

The Stiftskeller, a convivial beer hall and restaurant in a reconstructed convent on the edge of the Altstadt, is a great place to stop for a glühwein, or mulled wine.

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If you want to experience a real ‘local’ vibe, head down to Stiftskeller, in the historic Old Town. This character-filled beer garden and restaurant spills into the streets and park and is a vibrant meeting place in summer and a magical snow garden in the winter (don’t miss the Christmas Garden). With a menu overflowing with comfort food like schnitzel, goulash, bacon dumplings and the house speciality, Bauern Gröstl, it offers fantastic value and is a great place to come for lunch or dinner to sit and people watch over a shared litre or two of beer.

A vibrant and youthful beer garden in the center of the Innsbruck Old Town, Stiftskeller is that the perfect place to travel for a flavor of Tyrolean cuisine. From the Austrian classics like roasted pork, schnitzel, and goulash to local specialties like bacon dumplings, you’re absolute to find something tasty here. In summer, enjoy sitting outside within the beer garden with a liter of beer, after all, and if you’re lucky enough to Innsbruck within see the snow, confirm to spend a while within the Christmas garden.

Der „Stiftskeller“ in Innsbruck ist ein traditionsreiches Restaurant, das für seine authentische Tiroler Küche und seine historische Atmosphäre bekannt ist. Das Lokal befindet sich in einem beeindruckenden Gebäude im Herzen der Altstadt, das einst Teil des ehemaligen Augustiner-Chorherrenstiftes war. Die Inneneinrichtung besticht durch ihre rustikale Gemütlichkeit mit viel Holz, traditionellen Dekorationen und einer einladenden Atmosphäre.

If you’re ready for another traditional dinner, then I can’t recommend Stiftskeller enough, which in turn, was suggested to me by a local. It has a huge beer garden terrace in the old town, but eating inside is a good idea due to the traditionally decorated wooden-clad dining room with frescoes. If sampling a variety of traditional dishes is one of the main things you want to include on your Innsbruck itinerary, this place is a goldmine.

Coupled up in between the iconic Golden Roof and national theatre, Stiftskeller is a much-loved alehouse that’s been serving brews, Bavarian classics and dark beers since 1930. We’re pretty sure it’s been packed ever since. They take brewing seriously here – the beer is brewed according to the ancient German beer purity law of 1516, which states that nothing other than barley hops and water should be used.

When you eventually tire of stunning Alpine views, you can make your descent down from Arzler Alm to treat yourself to a well-earned dinner at Stiftskeller. Located in the old town of Innsbruck, it’s the perfect place for good hearty food, a rest and to wind down the weekend. Tuck into traditional Tirolean dishes such as Kasspatzen, an Austrian take on mac and cheese, so you know it’s good.

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Stiftskeller is an Innsbruck institution with a nostalgic indoor beer hall and a lively outdoor terrace. It offers a great selection of beers on tap, all served at the perfect temperature according to the 1516 beer purity laws. Their draft beer is the Augustiner full beer, but you can also choose from wheat or dark beer.

Der Stiftskeller ist bei Einheimischen und Touristen gleichermaßen beliebt. Die zentrale Lage, das urige Ambiente, der gemütliche Gastgarten und die traditionelle Hausmannskost machen diese Location einfach zu einem echten Hotspot. Der Stiftskeller ist auch ein toller Ort, um knusprige Schnitzel zu probieren.

Situated in the middle of the old town of Innsbruck, Stitskeller is for those who love traditional cuisine. Once inside, make sure to stay close because that is how big the restaurant is. Taste the best of the regional cuisine within a characteristic structure that brims with so much history and tradition.

At Stiftskeller Innsbruck, the beers are basic but platters of sausages, sauerkraut and a range of hearty dumplings made from the likes of spinach, comfort. Best of all, it is set in multi-room halls and a beer garden that feel plucked from medieval days. It’s an idyllic, Germanic, beer hall meal.

Der Stiftskeller Innsbruck bietet Hausmannskost, wie sie sein sollte – authentisch und köstlich. Die Speisekarte ist in mehreren Sprachen verfügbar, was internationalen Gästen sehr entgegenkommt. Zudem wurden die Toiletten renoviert und sind nun modern und sauber.

–The Stiftskeller is ideally located in the old town, not too far from the cable car. It is a very large bar and dining area in a Tyrolean décor. They have a large beer menu as well as all Austrian specialties such all kind of schnitzel and home-baked pretzels.

It helps if you like beer (you can drink from a ginormous tankard if you’re feeling thirsty) but no problem if you don’t. Order a traditional meal of Wiener Schnitzel or Käsespätzle (a sort of macaroni and cheese) and get stuck into Austrian culture.

Het ene bevindt zich in het centrum, op het terrein van een voormalig nonnenklooster en heet Stiftskeller. Als je beneden naar het toilet gaat zie je in de gang nog steeds de oude stenen die ooit de fundering vormden.

If you want to taste some authentic Tyrolean food, such as dumplings, schnitzel, cheese or bacon, you can go to one of these places: Stiftskeller, Gasthaus Anich, Weisses Rössl or Tiroler Wirtshaus.

For an authentic Tirol-style dining experience, go back in time to this traditional Austrian beer hall head to Stiftskeller, where you can find proper hospitality and local dishes.

Voor authentiek Oostenrijks eten ben je aan het goede adres bij Restaurant Stiftskeller. De ambiance maakt het helemaal af. Je zit in prachtige ruimtes met fraaie gewelven.

To explore beer culture from other countries we recommend the bustling Stiftskeller, managed by the Munich-based Augustinerbräu and featuring a spacious beer garden.

Located on one of Innsbruck's most beautiful squares – the Franziskaner Platz – not far from the Golden Roof. A place where young and old, locals and visitors meet.

Or perhaps Stiftskeller is more your cup of tea – it's a bit more laidback with a large beer garden and lots of hearty pub grub.

Sit down to enjoy your beer poured in a glass and your sausage on a real plate at the Stiftskeller.