Publiek

Dishes at this Michelin-starred bistro from established Ghent chef Olly Ceulenaere are intricately prepared with a depth of flavor that belies their often simple ingredients. A small, ever-changing set menu invariably delivers. It's a bit of a walk from the city center, but that hasn't kept the crowds away.

€€€ · Modern Cuisine. We're always trying to bring you more amazing hotels, more quickly. But not every hotel can immediately connect their reservation system with ours.

Publiek is one of the must-visit places to eat in Ghent, as it is a one-of-a-kind Michelin-starred restaurant that stands out for its exceptional cuisine and focus on creating a warm and welcoming atmosphere. At Publiek, the emphasis is on friendliness, making it a perfect spot to share a meal with friends and family. Despite the lack of luxury ingredients, Chef Olly Ceulenaere delivers an extraordinary culinary experience through his imaginative use of everyday and often-overlooked ingredients.

Though it is only been a year since it opened, Publiek is one of many new restaurants that are quickly turning Ghent into a foodie paradise. Well-known Flemish foodie Olly Ceulenaere conceptualized Publiek as a dynamic twist on traditional Flemish dishes, and last year he and his girlfriend turned this vision into a reality. With a Michelin star under Publiek’s belt already, it is no wonder that the reservations can fill up months in advance.

Dan is in Gent restaurant Publiek zeker een aanrader, dat één Michelinster heeft. Je kunt er terecht voor een heerlijk lunchmenu of ’s avonds uitgebreid tafelen met een 5-, 6- of 7-gangenmenu, telkens boordevol verrassende combinaties en dito smaken. Met voor de liefhebbers aangepaste bieren van de tap erbij.

Publiek is a highly acclaimed restaurant in Ghent, Belgium, known for its modern Belgian and international cuisine. Publiek is wheelchair accessible, offering ramps and accessible toilets for guests. Located approximately 2 km (1.2 miles) from Ghent’s old town, it is popular among locals and tourists.

Publiek is the restaurant of Flemish Foodie Olly Ceulenaere and Kelly Dehollander. This trendy bistro serving high-quality dishes was awarded one Michelin star. Publiek is a hotspot in Ghent for anyone who loves surprising combinations, original flavours and a good dose of rock ’n’ roll.

Deze hippe bistro serveert topgerechten, niet voor niets is dit restaurant in Gent bekroond met een heuse Michelinster. Verwacht geen stijve tent maar - zoals ze zelf zeggen - een goede portie rock ’n roll. Reserveer zeker een tafel met uitzicht op keuken en beleef de magie.

As an example, Publiek will surprise and delight the eyes and taste buds in equal measure, as the chefs go to work on their original works of art. Book early to secure a table with a perfect view of the magic taking place, as the kitchen sits in the center of the room.

Restaurant Publiek (Ham 39) serveert drie- tot vijfgangen lunch- en dinermenu’s en legt daarbij de nadruk op lokale en minder bekende ingrediënten. Het menu wisselt regelmatig en alledaagse producten staan hier regelmatig in de schijnwerpers.

Monday: Closed, Tuesday: 12:00 – 2:00 PM, 7:00 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 7:00 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 7:00 – 9:00 PM, Friday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: Closed

Publiek – this neighbourhood restaurant has very laid back vibes and delivered exceptional food in a very non-stuffy atmosphere. Great wine, fabulous service and most deserving of its Michelin star.

Bij deze moderne bistro willen foodies zeker gaan proeven tijdens een weekend Gent. Pure seizoensgebonden gerechten en ook open voor lunch.Ham 39, Gent – Publiekgent.be