Blue Water Cafe

Executive chef Frank Pabst heads this go-to restaurant for quality seafood in a brick-and-beamed heritage warehouse space in Vancouver’s bougie Yaletown. With a focus on locally and sustainably sourced seafood, a wide spectrum of dishes can be savored, both raw and in skillfully cooked dishes. Aside from the signature three-tier seafood tower, Blue Water Cafe is recognized for the festival Unsung Heroes, which occurs each February, an initiative Pabst has championed since 2004 to highlight undervalued species of seafood in innovative dishes, like mackerel filet with sesame carrot rice, jellyfish wonton tacos and a creamy carbonara with sea urchin.

It’s more than a little confusing that Vancouver, a city ideally situated to harvest the Pacific Ocean’s bounty, has so few fine dining seafood restaurants; Blue Water Café, however, is a notable exception. Located in Yaletown and set in a converted warehouse, this is a warm and intimate spot. Dishes like sablefish with a miso sake glaze or yellowfin tuna with pepper piperade and romesco sauce go a long way toward showing what, exactly, a sure-handed cook can do with delicate ingredients.

Blue Water Cafe offers a range of seafood platters for nearly every taste and budget, including the Shellfish Plateau for $42 (single tier with oysters, prawns, mussels, clams, jellyfish and scallop ceviche), the Seafood Tower for $110 (two tiers with oysters, prawns, seared red tuna, salmon tartare, jellyfish scallop ceviche, clams and mussels), and the Blue Water Cafe Tower for $205 (three tier tower with oysters, prawns, clams, mussels, jellyfish salad, salmon tartar, seared black pepper-crusted red tuna, scallop ceviche, tuna Goma-ae, spicy tuna roll, crab roll and 1lb Lobster). Address: 1095 Hamilton Street, Vancouver

With large, clear window panes providing stunning views of the lively neighborhood, this destination restaurant is renowned for its exceptional seafood offerings, featuring both local favorites and international delicacies infused with a Canadian twist. Under the expert guidance of Executive Chef Frank Pabst, The restaurant's team of culinary artisans showcases an array of innovative dishes that celebrate the best of wild coast cuisine. One of their signature offerings is the Seafood Tower - two tiers, an impressive display of fresh seafood that will leave a lasting impression on any diner.

Style / Ambiance: This chic eatery, a handsome brick-and-beam warehouse located in the trendy Yaletown district, claimed the coveted gold prize in Vancouver magazine’s “Restaurant of the Year” and “Best Seafood” competition in 2010. It is considered the definitive destination for seafood, so it’s not surprising that Liam Neeson, Tom Cruise, Owen Wilson and Seth Rogen have all dined here. Under the leadership of executive chef Frank Pabst, the “east meets west” kitchen creates captivating seafood dishes using fresh wild fish, complemented by one of the country’s finest wine collections.

This opulent Yaletown seafood restaurant boasts one of the most award-winning wine programs in the city, its many accolades including the Vancouver International Wine Festival’s rare and prestigious Wine Program Award for “consistent excellence.” Wine director William Mulholland oversees a collection of more than 1,000 labels and 14,000 bottles, and offers a terrific selection of them by the glass. There’s something for every taste here, from exciting local discoveries to important international vintages, and a team that will always help you make the right choice.

Recommended by Fiona Grieve from Buck Stop Saloon“If money isn’t a factor, I think the best sushi in the city is actually at the Blue Water Cafe in Yaletown. Add to this they have a far better beverage selection than your typical sushi restaurant, a killer patio, plus you can get great oysters so they win hands down.“However, there’s a great little underrated place on Robson called Sapporo Sushi that falls into the ‘cheap’ sushi category that has remarkably fresh fish and is really good if you’re just going for the food and not a night out.

Address: 1095 Hamilton St, Vancouver, BC V6B 5T4, CanadaPhone:+1 (604) 688-8078Website:bluewatercafe.netDetails: $$$$, Seafood restaurant. Blue Water Cafe in Vancouver is hailed as the best seafood restaurant in Canada, offering an exceptional dining experience that leaves patrons satisfied and eager to return. The freshness and reasonable prices of the food are consistently praised by customers, with the Blue Water Tower being a standout dish that impresses diners with its delicious flavors and generous portions.

In the Yaletown neighbourhood, you’ll find Blue Water Cafe known for its seafood and wine. It has an international reputation for serving only the freshest and most sustainable wild coastal species, with Executive Chef Frank Pabst’s disciplined techniques showcasing exceptional quality fish and shellfish. Some of the seafood restaurant’s best plates include Baked Bay Scallops with a Parmesan Crust, Smoked Sockeye Salmon Terrine, Yellowfin Tuna, and a variety of sushi items from the raw bar.

Also in Yaletown, stylish seafood-specialist Blue Water Cafe offers dining inside a 100-year-old brick-and-beam warehouse conversion with a heated terrace on what had been a loading dock. Blue Water Cafe, a flagship restaurant of the Toptable Group, is known for both its vast wine list and its sustainable, “approachable” West Coast cuisine. If you enjoy watching chefs in action, there’s a sushi bar that showcases ingredients from the region.

Blue Water Cafe (1095 Hamilton St) is a great place to gather for special occasions, romantic night outs in Vancouver and to satisfy your seafood cravings. Located in a handsome brick and beam heritage warehouse conversion in the Yaletown neighbourhood, Blue Water Cafe serves sustainable seafood on their menu. You can also sit at the Raw Bar and watch expert sushi chefs prepare dishes with pure, clean flavours and unique presentations.

Located in Vancouver’s trendy Yaletown, Blue Water Cafeis well known for its ability to celebrate the exciting flavours of British Columbia. Using only the freshest wild coastal species, Blue Water Cafe transforms local fin and shellfish catches into delightful coastal dishes. Try the legendary “Seafood Tower”, a two tiered masterpiece of oysters, prawns, seared red tuna, salmon tartare, jellyfish scallop ceviche, clams, and mussels.

A seat at Masa Kudo’s sushi bar is one of the best places to hang out in Vancouver. Not only does it offer people-watching par excellence, but chef Masa, formerly of Tojo’s, is a meticulous sushi master who loves to spoil his guests. Bonus: This restaurant within Vancouver’s top seafood restaurant not only features quality fish and inventive rolls, it also offers one of the most award-winning wine lists in the city.

Located in a beautiful heritage brick and beam warehouse in the Yaletown neighborhood, Blue water cafe (1095 Hamilton St) is another excellent restaurant in Vancouver for seafood. Their menu features sustainable seafood from Oceanwise as well as innovative and memorable dishes from the West Coast. Sit at the Raw Bar and watch expert sushi chefs prepare dishes with pure, clean flavors and unique presentations.

Largely considered the current king of seafood fine dining in Vancouver, Blue Water is one of those enduring restaurants that is on most people's goals list. Executive Chef Frank Pabst is renown for his visionary cooking and championing of B.C.'s incredible seafood. From their incredible raw bar and on-ice selections to meticulous hot dishes, Blue Water is the epitome of seafood excellence in this city.

The go-to restaurant in Vancouver for seafood, Blue Water Café serves up sustainable West Coast dishes in historic Yaletown. Frequent winner of Best Seafood and Best Restaurant in Yaletown Blue Water Café has an impressive reputation for offering fresh and local seafood. Their seafood towers are second to none, with two tiers of oyster, prawns, seared tuna, salmon tartare, clams, mussels, crab and more!

Blue Water Café, into its second decade of food greatness, is on my must-eat list whenever I visit Vancouver. The Yaletown fixture is always buzzing; over the years I have dined in on almost every day of the week, and it is consistently packed. Since opening, the iconic eatery has also amassed a beyond impressive list of foodie accolades including being voted best restaurant by the readers of BC Living.

Blue Water Cafe is dedicated to obtaining sustainable fish and creating distinctive West Coast cuisine. Blue Water Cafe is located in the historic and bustling Yaletown neighborhood, and is housed in a beautiful brick and beam heritage warehouse conversion. Their Raw Bar has a real Japanese culinary style, offering clear, clean flavors and innovative presentations on a continuous basis.

Blue Water Cafe is in the heart of Yaletown and is highly recommended by those who love seafood. We love the vibe here as it’s set in a heritage warehouse, the sign of a well-established Yaletown destination. The menu is unassuming but dazzling with the freshest, highest quality daily catches around like char, lobster from the tank flown in from the Atlantic daily, and sablefish.

Acclaimed as the best seafood restaurant in Vancouver--no little feat, considering the wealth of world-class seafood available here--Blue Water Cafe is a favourite among locals, tourists and celebrities alike. Featuring an abundant selection of fresh, West Coast fare, Ocean Wise sustainable fish, oysters, sushi and sashimi, there is nothing here that isn't five-star amazing.

Blue Water Cafe is a seafood paradise, acclaimed for its fresh offerings from live tanks, a raw bar, and an impressive selection of seafood on ice. As one of Vancouver’s most prestigious seafood restaurants, it offers an unparalleled dining experience with internationally renowned dishes. The Ahi Tuna Tataki from their raw bar is a highlight, ideal for sushi lovers.

Vancouverites are passionate about high-quality, sustainable seafood, and Blue Water Cafe delivers on both counts. Fresh fish and shellfish arrive in the kitchen daily, so there's no better spot to try British Columbia's finest. You can choose lobster or crab from the live tanks or opt for favorites such as smoked sockeye salmon and miso sake-glazed sablefish.

Blue Water Cafe is an award-winning seafood restaurant located in the heart of Yaletown, Vancouver. The restaurant is known for its commitment to sustainability and locally sourced ingredients, as well as its impressive selection of seafood dishes. Blue Water Cafe offers a range of seafood dishes that are expertly crafted with the freshest ingredients.

Blue Water Cafe is all about fresh seafood and sustainability; let me tell you, they live up to their reputation. I love that they source their seafood responsibly, so you know you’re getting a delicious meal and supporting sustainable fishing practices. The ambiance at Blue Water Cafe is so inviting—it’s elegant yet cozy, perfect for any occasion.

Wondering where to eat in Vancouver’s Yaletown neighbourhood?. Blue Water Cafe is a staple in the Vancouver fine dining scene, brought to you by the award winning Toptable Group. Located in the heart of historic Yaletown, Blue Water Cafe is located in a heritage warehouse space and famous for its sun-soaked patio and sustainable seafood menu.

Restaurants in Downtown Vancouver have even more highlights to taste: The Blue Water Cafe will satisfy your craving for seafood and give you the best the sea has to offer. You will find the best fish dishes and sushi on the menu, as well as alternatives with and without meat. You can be sure to notice dishes with rather unknown fish species.

Located in the boujee district of Yaletown, Blue Water Cafe is defs the place you're going to want to take your girl (or the girls) for a classy night out. Offering the freshest west coast surf, Blue Water Cafe does not disappoint with their juicy crustacean selection and delicious sushi menu. What to get: Too much freaking good food here!

As one of the top seafood restaurants in Vancouver, Blue Water Café is perfect for lovers of fresh, sustainable seafood. The restaurant offers a wide selection of Pacific Northwest fish and shellfish, as well as an impressive sushi bar. It’s a prime choice for those looking to experience the true essence of Vancouver’s coastal cuisine.

Blue Water Cafe & Raw Bar is one of the best restaurants in the city because a meal here is consistently excellent. Crisp white linens and impeccable service set the stage for a meal to remember in this warm and inviting restaurant. On the menu, guests can choose from a host of fresh seafood that's prepared in a multitude of ways.

SEAFOOD | Blue Water Cafe is a seafood icon in Vancouver, and we’re not here to dispute that. But, we will say that we’ve enjoyed eating at the bar and watching the sushi chef work his magic more than the full sit down dinners we’ve had in the main dining room. Either way, the Miso Sablefish is the dish you can’t miss.

Frank Pabst’s consistently beautiful seafood has put Blue Water Cafe at the top of our Restaurant Awards list for a decade-plus. The Yaletown spot is the go-to for special occasions, and no wonder: the robust caviar menu is second-to-none and the seafood tower is designed to wow. Looking to keep things more casual?

Blue Water Cafe remains about the best in town for cooked seafood and probably the best Western spot for their raw selections; but it's far from cheap, and while the service is excellent the general vibe runs a bit snooty - more the other patrons than the staff, there's no actual dress code but most folks dress up.

A post shared by 🇪​🇦​🇹​🇼​🇮​🇹​🇭​🇵 (@eatwith.p) on Apr 19, 2019 at 11:52am PDT. Blue Water Cafe is arguably one of the best seafood restaurants in Vancouver, if not the best. The restaurant itself is stunning and formal, providing guests with a luxury atmosphere for enjoying their food.

A Yaletown favourite that I always enjoyed when Vancouver was my home, Blue Water is one of the city's top spots for decadent seafood, including an accomplished sushi bar. The Seafood Tower ($78) came loaded with sashimi, chilled lobster, jellyfish and those spot prawns that are in season.

Blue Water Cafe is an ideal restaurant for lovers of seafood dishes and real Japanese sushi. However, for those who want to try Canadian cuisine, there is also a separate section on the menu. Even if you are a vegetarian, then in Blue Water Cafe you will be able to eat delicious food.

Nonetheless, this is a must-eat restaurant while you’re in Yaletown. In fact, many consider this one of the best restaurants in Vancouver, let alone Yaletown. To get the best offering, I recommend to order one of the seafood towers; this way you can try a liiittle bit of everything.

Blue Water Café is easily the lord of seafood dining in Vancouver, as there is nothing they wouldn’t serve. The menu has too many names, notable items are - oyster, sushi, caviar, tuna, and sablefish. And those numerous items can be prepared in very many ways as per your liking.

$$$$ | Seafood | 1095 Hamilton St. | Skytrain: Yaletown| Website. As a third generation member of a BC fishing family, there are few things I want you to try more than the bounty from our beautiful coastline. Yaletown hotspot Blue Water Café may just do it the most justice.

For seafood lovers, Blue Water Cafe in Yaletown is the place to be. The long bar is always busy but never overwhelming, creating a warm and inviting atmosphere. You’ll find tourists, business diners, and foodies all coming together here to enjoy the finest seafood in town.

When it comes to fresh seafood and fine dining, Yaletown’s Blue Water Cafe is another Vancouver institution that delivers the goods. The restaurant offers great local and international cuisines. You can wash it all down with a bottle from their ever-growing wine program.

- Rating: 4.5 / 5 (3,073 reviews) - Detailed ratings: Food (4.5/5), Service (4.5/5), Value (4.0/5), Atmosphere (4.5/5) - Type of cuisine: Seafood, Sushi - Price: $$$$ - Address: 1095 Hamilton St, Vancouver, British Columbia V6B 5T4 Canada - Read more on Tripadvisor

Please contact the venue to check if this discount is still valid. - Enjoy a $10 welcome gift and an annual $10 birthday gift when you join the rewards program!. - Seafood Meal for Two, Three, or Four at Hemingway's Blue Water Cafe (Up to 56% Off).- Promo code...

When we discuss the most distinctive eateries in Vancouver, Blue water cafe has to be on the list. Creating innovative and memorable West Coast dishes is a specialty of Blue Water Cafe. Blue water cafe is consistently awarded Best Seafood Restaurant in Vancouver.

The Blue Water Cafe in trendy Yaletown is found on many of the top restaurant lists. Their diverse menu offers seafood in various forms such as sushi or from their live tanks. The Blue Water Cafe offers guests one of the premier seafood experiences in the city.

I am an expert reviewer of seafood buffets, and I recently visited Blue Water Cafe in Vancouver. Let me tell you, this place deserves a standing ovation!. The variety of fresh and succulent seafood dishes on their buffet will make you want to do a happy dance.

This was formerly a warehouse, later converted into a food spot. A warm, spacious, and wonderful view place to sit around and enjoy. The seafood tower is famous amongst tourists, business-account diners, and folks considering having the best seafood Downtown.

Ravioli of goat milk ricotta, truffle, walnuts, and pecorino at CinCin. Photo by John Sherlock. Vancouver’s Toptable group of restaurants have joined together to form Toptable2U, offering a menu of takeout dishes from across their kitchens.

This elegant Yaletown hotspot is an ode to seafood, whether from live tanks, the raw bar or the grill. Add in a superb by-the-glass selection and a deep Champagne cellar, and you have quite the evening. www.bluewatercafe.net

Yaletown’s Blue Water Cafe is a popular spot for seafood lovers. Known for their seafood towers and raw bar, it’s the perfect restaurant for date night or a special occasion. They also have an award-winning wine program.

One of the more upscale spots on this list, but hoo boy, is it worth it. Get ready to drop a fair amount of cash for an incredible meal. Heck, go pick out a lobster from one of their live tanks.

Hearty servings of sustainable sashimi ensure no one goes hungry at Vancouver’s Blue Water Cafe. Photo: Lucas Aykroyd. At Blue Water Cafe, serving sustainable sushi is a genuine team effort.

Blue Water Cafe is located in Yaletown and offers a great view of the marina. I highly recommend you sit outside on a sunny day. They also have good white wine pairing with the raw bar.

A prime example of this is the Blue Water Cafe, which specializes in providing locally and sustainably sourced seafood, distinguishing itself as a premier dining destination.

Blue Water Cafe & Raw Bar is one of the best restaurants in the city because a meal here is consistently excellent. Crisp white linens and impeccable...