Lao Sunjia
A time-honored Xi'an restaurant famous for its signature yangrou paomo, offering a true taste of traditional Muslim cuisine.
Highlights
Must-see attractions
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Best Time
Blue hour photography, calmer galleries
Lao Sunjia
Best Time
Blue hour photography, calmer galleries
Highlights
Must-see attractions
A time-honored Xi'an restaurant famous for its signature yangrou paomo, offering a true taste of traditional Muslim cuisine.
"Experience the 'soupy helmet bun' where you shred bread into a rich lamb broth – a must-try Xi'an classic."
Communicate Dish Names
Bring the dish name 'Yang Rou Paomo' in Chinese to ease ordering, as English isn't spoken.
Plan Your Visit
Avoid long waits by visiting during off-peak hours or making reservations.
Quick Facts
Cuisine
Muslim Chinese
Price
Mid-range
Address
7W7R+7VH, Xiyangshi, 北院门小吃一条街 Lianhu District, Xi'An, Shaanxi, China, 710007
Highlights
Discover the most iconic attractions and experiences
Authentic Yangrou Paomo
Experience Xi'an's signature dish where you shred bread into a rich lamb broth with tender meat and noodles.
Traditional Xi'an Cuisine
Taste the genuine flavors of Xi'an with dishes like stewed oxtail and savory lamb dumplings.
Local, No-Frills Atmosphere
Enjoy a simple setting focused on delivering genuine flavors and a true taste of local dining.
Plans like a pro.
Thinks like you
Insider Tips
from TikTok, Instagram & Reddit
Communicate Dish Names
Bring the dish name 'Yang Rou Paomo' in Chinese to ease ordering, as English isn't spoken.
Plan Your Visit
Avoid long waits by visiting during off-peak hours or making reservations.
Engage with the Experience
Be prepared to shred your own bread for the yangrou paomo; servers may ask you to tear it finer.
Alternative Communication
Consider using sign language if verbal communication is a challenge.
Tips
from all over the internet
Communicate Dish Names
Bring the dish name 'Yang Rou Paomo' in Chinese to ease ordering, as English isn't spoken.
Plan Your Visit
Avoid long waits by visiting during off-peak hours or making reservations.
Engage with the Experience
Be prepared to shred your own bread for the yangrou paomo; servers may ask you to tear it finer.
Alternative Communication
Consider using sign language if verbal communication is a challenge.
What Travellers Say
Reviews Summary
Lao Sunjia is praised for its authentic Xi'an cuisine, particularly the highly recommended yangrou paomo. While the food is consistently lauded as delicious and traditional, some diners find the restaurant's atmosphere basic and the experience of preparing the yangrou paomo to be labor-intensive. Communication can also be a barrier due to the lack of English spoken.
"(Translated by Google) The steamed bun soup is so delicious that my friends exaggeratedly said that they wanted to take their soup bucket home.
(Original)
泡饃湯超好喝，朋友誇張的說想把他們家的湯桶搬回家"
Luca Huang
"Just so so"
Shaohan Hu
"(Translated by Google) ■ tourists & locals
■ traditional cuisine of Xi'an | lightly artificial UMAMI | freshly cooked | different from the the famous chains 【老孙家豆覍（老孙家）】
■ my recommendations "Big skewers of red willow barbecue" barbecue
(Original)
■ tourists & locals
■ traditional cuisine of Xi'an | lightly artificial UMAMI | freshly cooked | different from the the famous chains 【老孙家泡馍 (老孫家)】
■ my recommendations 『大串红柳烤肉』barbecue"
poq poq
What People Like
What People Dislike
Frequently Asked Questions
The signature dish is Yangrou Paomo, a traditional Xi'an dish where diners shred bread into a bowl filled with lamb broth, shredded meat, and noodles.
No, English is not spoken at Lao Sunjia. It is recommended to bring the name of the dish you wish to order written in Chinese.
The atmosphere is described as simple and basic, with a focus on authentic food. Diners often participate in preparing their Yangrou Paomo by shredding bread.
Yes, popular options include stewed oxtail and lamb dumplings.
It is advisable to visit during off-peak hours or consider making reservations to minimize waiting times.
Mentioned in
Featured in these publications
The 10 Best Restaurants In Xian Shaanxi Province
This is a highly recommended Muslim restaurant, renowned for its delicious yangrou paomo, where diners shred their bread into a bowl, which is then filled with shredded meat, noodles and broth. Coriander and chili can be added to suit individual tastes, with marinated cloves of garlic used to cleanse the palate. The stewed oxtail and lamb dumplings are also popular.
Xian Famous Foods, Snacks, Dishes
During your Xian travel, choose a time-honored restaurant, such as Laosunjia, Laomijia, or Tongshengxiang, pick up a white flour flatbread and slowly break the bread into the size of a fingernail. The chef will add some cooked beef or mutton, pour the soup stock over it, and pair it with fungus, vermicelli, scallions, etc. When eating, add some spicy sauce, sweet garlic, and occasionally inhale a sip of drink “Ice Peak”.
8 Best Restaurants In Xi'an: Tasting Xi'an Cuisine
If you are looking for where to eat in Xi'an and you want to try something really special, the Lao Sun Jia is the ideal place to taste the yangrou paomo. This traditional dish consists of bread crumbled in a rich lamb soup, and is one of the most appreciated recipes in the city. This restaurant is considered one of the most representative of the city.
Xi’An’s 100+ Year Old Restaurants | by Spoonhunt
Address: 78 Dongguan Main Street, 3rd Floor 碑林区 东关正街78号老孙家3层(人人乐超市斜对面). This century-old Muslim restaurant sits just outside of the east gate of the Xi’An city wall. While they have since opened a few other restaurants around the city, the original location of Lao Sun Jia is famous for it’s Lamb Meat and Bread Soup 羊肉泡馍.
Xi’an China – Best Places to Eat and Dishes to Try
Lao Sun Jia on the 1st floor of Dong Dajie has some of the best tasting Yang Rou Paomo in the city, there is no English spoken here but if you bring the name of the dish written in Chinese they will understand you.
Xi'an Local Food, Cuisines and Restaurants
If you want to taste authentic roujiamo, the time-honored restaurants Lao Sun Jia and Tong Sheng Xiang are must-visit spots.
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