Restaurante Ringlete
Restaurante Ringlete revives traditional Valle del Cauca cuisine with award-winning chef Martha Jaramillo, offering a taste of Colombian heritage.
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Restaurante Ringlete
Highlights
Must-see attractions
Restaurante Ringlete revives traditional Valle del Cauca cuisine with award-winning chef Martha Jaramillo, offering a taste of Colombian heritage.
Try Local Specialties
Don't miss traditional dishes like marranitas, aborrajado, bofe, or Cazuela de Frijoles Vegetariana.
Lunchtime Visit
Consider visiting during lunch hours for the best experience.
Quick Facts
Cuisine
Valle del Cauca
Price
Mid-range
Phone
+57 602 4092727
Address
Cl. 15a Nte. #9N-31, Granada, Cali, Valle del Cauca, Colombia
Website
instagram.com/rringleteHighlights
Discover the most iconic attractions and experiences
Authentic Valle del Cauca Cuisine
Experience traditional Colombian Pacific flavors, with an award-winning chef dedicated to preserving heritage.
Mouthwatering Main Courses
Indulge in signature dishes like Chuleta Cerdo and Lomo Enamorado, known for their exquisite taste.
Refreshing Local Drinks
Sip on unique and refreshing beverages such as Tamarillada & Champus.
Plans like a pro.
Thinks like you
Menu
Most Popular Items
Insider Tips
from TikTok, Instagram & Reddit
Try Local Specialties
Don't miss traditional dishes like marranitas, aborrajado, bofe, or Cazuela de Frijoles Vegetariana.
Lunchtime Visit
Consider visiting during lunch hours for the best experience.
Popular Dishes
Order popular items like ox tail or shrimp and fish soup for an exquisite experience.
Tips
from all over the internet
Try Local Specialties
Don't miss traditional dishes like marranitas, aborrajado, bofe, or Cazuela de Frijoles Vegetariana.
Lunchtime Visit
Consider visiting during lunch hours for the best experience.
Popular Dishes
Order popular items like ox tail or shrimp and fish soup for an exquisite experience.
What Travellers Say
Reviews Summary
Restaurante Ringlete is highly praised for its authentic Valle del Cauca cuisine, with many highlighting the delicious traditional dishes and excellent service. Some reviewers noted that while the ambiance and service are consistently good, culinary execution can sometimes be inconsistent, with occasional issues like food temperature or texture.
"Absolutely excellent. The best meal I've had in Colombia. The staff is incredibly attentive and kind and you can tell the food is made with care. I'd recommend this to anyone."
Mark Fagoh II
"My wife and I arrived a little before noon and were able to obtain a table for 5, so my wife’s mother (MIL), sister (SIL) and sister’s husband (BIL) could join us a little later. While waiting my wife and I enjoyed Tostados plus Hogao and Empanadas typical of the Cauca valley. The Tostados and the Empanadas were all delicious, hot from the oven and very tasty. I sipped on a glass of the house white wine while we savored the appetizers. The restaurant filled quickly and was close to full when the others arrived and helped finish the appetizers.
Our group has a range of dietary preferences, and we ordered accordingly. I ordered the Chuleta Cerdo, with rice and potatoes, my wife the Arroz Atollado, accompanied by Platano chips and avocado, MIL ordered Cazuela de Frijoles, with rice, tostados and avocado, BIL is a pescatarian and so he ordered the Pescado Maria Elsa with Platano chips and rice and SIL is a vegetarian, so she ordered the Cazuela de Frijoles Vegetariana with salad and rice.
Our enjoyment of the main course was very variable. SIL was very happy with her Vegetarian beans, BIL enjoyed his fish and MIL her beans and rice. Unfortunately, my wife’s Arroz Atollado did not live up to her expectations, mainly because it was not very hot. But she did like the rice that came with BILs meal. Finally, the Cerdo in my Chuleta was so thin it was impossible to taste between the breadcrumbs, and the fried potatoes served with it were cold and hard.
Service was attentive when we first arrived, but as the restaurant filled up it became rather spotty. The restaurant tables were rather close to each other, at least in the part of the restaurant we were seated, so the surrounding noise was quite loud making it difficult to hold a conversation at normal voice levels.
Definitely a mixed bag, perhaps my wife and I were just unlucky that our food was prepared before the others at our table and so came out cold. So, we are going to visit the restaurant one more time to get a second impression."
Graham Stone
"This place was the best warm welcome to Cali, Colombia. I had one of the best lunchtime 😋. At first, nice people, smiling all the time. Service was great and food was so delicious. The entry and Chicharron was tasty and great.
The atmosphere was 👌 perfect. It could be pricey but worth it.
Strongly recommend 👌 it."
Ricardo Moreno
What People Like
What People Dislike
Frequently Asked Questions
Restaurante Ringlete specializes in traditional Valle del Cauca cuisine, aiming to preserve and celebrate the heritage of Colombian Pacific flavors.
Popular recommendations include ox tail (Rabo Encendido), shrimp and fish soup, Chuleta Cerdo, Lomo Enamorado, and traditional dishes like marranitas, aborrajado, and bofe.
Yes, vegetarian options such as Cazuela de Frijoles Vegetariana are available on the menu.
It is recommended to visit during lunch hours when the restaurant is open.
Yes, the restaurant accepts both credit card and cash as forms of payment.
The restaurant is described as having a clean, presentable, and great atmosphere, often with a typical Colombian decor.
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What to see and do in Cali, Colombia
Across the river, at Restaurante Ringlete, award-winning chef Martha Jaramillo recreates traditional Colombian Pacific dishes with a slow-food ethos, serving up encocado, a coconutty seafood stew, and crisp empanadas with dollops of zingy ají sauce. To find other local ingredients, head south to Galería Alameda market, where family-run Rellenas Carolina dishes up fermented-corn tamales and rellena, a richly flavoured blood sausage.
The Top 10 Restaurants In Cali, Colombia
Local legend Ringlete whips up the best Vallecaucano (the local region) food in Cali, hands down. Set in a bright pink former residence in the upmarket Granada neighborhood, the service is fantastic and the food even better. It’s a must for those looking to sample a gourmet take on the local cuisine.
Looking for culture in Cali, Colombia
Do try the traditional Chuleta Valluna – a marinated, breaded and fried pork cutlet – at Ringlete, a restaurant that is re-inventing traditional cuisine from Valle de Cauca. Alternately, the cazuela de mariscos, a steaming bowl of seafood cooked in coconut milk, will not disappoint.
Estos son algunos de los mejores restaurantes de Cali: Conózcalos
Llegamos a Ringlete, en el barrio Granada que está en la Calle 15A Norte #9N-31, que trabaja intensamente por salvaguardar la cocina tradicional vallecaucana y sus territorios, en el que llevan la esencia de sus raíces con sus ingredientes y sabores; reconocen esas huellas históricas de hombres y mujeres en sus preparaciones. Adicionalmente, fueron ganadores del Premio Nacional a las Cocinas Tradicionales Colombianas, al hacer equipo con la comunidad de San Martín de Amacayacu en el Amazonas. Estos son algunos platos dentro del menú que retratan esa visión ancestral:
Top 20 de los Mejores Restaurantes en Cali 2025
Este restaurante del barrio Granada, en la calle 15A Norte #9N-31, se especializa en platos emblemáticos como el arroz atollado, la chuleta valluna y el sancocho de gallina, preparados con recetas auténticas y técnicas tradicionales. El ambiente acogedor y la decoración típica ofrecen a los comensales una experiencia culinaria que celebra la riqueza gastronómica del Valle del Cauca. Acompaña la experiencia gastronómica con una deliciosa cata de la bebida ancestral Viche.
ECONOMICAL RESTAURANTS CALI COLOMBIA | BnB Colombia Tours
Located in the upmarket Granada barrio, Restaurante Ringlete is known for its fantastic Vallecaucano food. Established in 2003, they take pride in using traditional recipes passed down through the generations, honoring the legacy of their ancestors. Ringlete celebrates the rich culinary heritage of Colombia’s Valle del Cauca region, with the menu featuring regional specialties, including marranitas, aborrajado and bofe.
The Best Restaurants In Cali [Foodie Choice 2025]
Ringlete celebrates the rich culinary heritage of Colombia’s Valle del Cauca region. Established in 2003, they take pride in using traditional recipes passed down through generations, honoring the legacy of their ancestors. The menu features dishes like “sancocho de cola” (a hearty stew) alongside other regional specialties along with good service.
Los MEJORES Restaurantes en Cali (2023
Martha Jaramillo es una cocinera que me causa respeto y admiración. Sus manos han logrado algunos de los platos más mentados de la cocina vallecaucana. Me emocioné cuando vi su bonita forma de servir; pero más me emocioné cuando encontré en el centro su potente Cola Endiablada en reducción de cerveza, ají dulce y pimienta negra.
Cali - Wikitravel
Ringlete (Regional food), Calle 15 A Norte # 9N-31 Granada (in the middle of a narrow street), ☎ +57 2 660 1540, 7(http://www.ringlete.com). Well done and served local food. Many recipes with plantains.
Cali – Travel guide at Wikivoyage
Ringlete, Calle 15 A Norte # 9N-31 Granada (in the middle of a narrow street), ☏ +57 2 660 1540. Well done and served local food. Many recipes with plantains.
Social
from TikTok, Instagram & Reddit