
LE FRETI
A rustic Annecy institution since 1974, Le Freti offers an authentic taste of Savoie with its extensive cheese fondue and raclette selections.

Highlights
Must-see attractions
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LE FRETI

Highlights
Must-see attractions
A rustic Annecy institution since 1974, Le Freti offers an authentic taste of Savoie with its extensive cheese fondue and raclette selections.
Book Ahead
Reservations are highly recommended, especially during peak times, to secure a table.
Side Dish Recommendation
Consider ordering baked potatoes to complement your fondue for a more complete meal.

Quick Facts
Cuisine
French Alpine
Price
Mid-range
Highlights
Discover the most iconic attractions and experiences

Indulgent Cheese Fondue
Experience a variety of rich, locally-aged cheese fondues, including the unique 'Brisgotte' served in a bread bowl.

Authentic Raclette Experience
Enjoy traditional raclette, with melted cheese scraped tableside, served with charcuterie and potatoes.

Cozy & Rustic Ambiance
Dine in a warm, rustic atmosphere, with friendly staff adding to the comfortable and convivial dining experience.
Plans like a pro.
Thinks like you
Insider Tips
from TikTok, Instagram & Reddit
Book Ahead
Reservations are highly recommended, especially during peak times, to secure a table.
Side Dish Recommendation
Consider ordering baked potatoes to complement your fondue for a more complete meal.
Outdoor Dining
If dining outside, be aware it fills up quickly, especially during lunch hours.
Try Unique Creations
Don't miss desserts like the revisited tiramisu with Reblochon cream and pears.
Tips
from all over the internet
Book Ahead
Reservations are highly recommended, especially during peak times, to secure a table.
Side Dish Recommendation
Consider ordering baked potatoes to complement your fondue for a more complete meal.
Outdoor Dining
If dining outside, be aware it fills up quickly, especially during lunch hours.
Try Unique Creations
Don't miss desserts like the revisited tiramisu with Reblochon cream and pears.
What Travellers Say
Reviews Summary
Le Freti is celebrated for its authentic and delicious cheese dishes, particularly its fondues and raclette, served in a cozy, rustic atmosphere. While many praise the quality of the food and the friendly service, some reviews mention slow service and an unwelcoming initial reception.
"We enjoyed it so much. Staff really takes time to explain the menu and provide suggestions even though it was clear to see they had so much to do. The raclette & fondue were of such high quality, we couldn't stop eating. When we left they reminded us that as I mentioned it was my mom's birthday they still wanted to surprise her. So they brought out a surprise dessert and the whole staff came out to sing, that was a great surprise. I also enjoyed the farm styled setting of the restaurant. Great night"
Annemay Hogeling
"We ordered a Suisse- and a Savoyarde Fondue: Amazing taste (superb cheese with a touch of white wine), silky, creamy and hot. They were served with bread, but we also recommend trying baked potatoes as a cheap side-dish. Additionally, we ordered a classical tartiflette. The desert was quite original: a revisited version of tiramisù with Reblochon cream and pears. The waiters were kind and the food was served quickly. We're very satisfied overall"
Walter Alabiso
"Wonderful! They were open an hour after the advertised 2pm close on a Sunday. Sat us down, took the order and it was on the table within 15mins. Tartiflette and tartichevre, both new to us and both wonderful... I love goats cheese and this was a new experience. Staff were great, menu in English via a QR code. Nothing negative at all except maybe the beer price! We sat on the street side so a little loud. If it's busy wait for the market to end."
Mike Whitehouse
What People Like
What People Dislike
Frequently Asked Questions
The signature fondues, especially the 'Brisgotte' served in a bread bowl, and the traditional raclette are highly recommended.
Yes, reservations are strongly advised as the restaurant is very popular and tends to fill up quickly.
Yes, Le Freti does offer some gluten-free options, making it accessible for those with dietary restrictions.
The Brisgotte is a special fondue served directly in a hollowed-out loaf of bread, a unique and indulgent way to enjoy cheese.
Le Freti is open for both lunch and dinner, 7 days a week. It's advisable to check their website for specific hours.
Yes, the menu indicates that many of the fondues can be served in individual portions, allowing for diverse tasting.
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Celui que tous les locaux vous conseilleront et où ils ne manquent jamais une occasion d’aller déguster de bons petits plats pour un moment convivial. Situé dans la vieille ville, le Freti est un restaurant de fromage incontournable à Annecy grâce à son superbe cadre et ses savoureuses spécialités. Il vous propose depuis 1974 des fondues préparées avec du fromage affiné sur place, 16 sont affichées sur la carte, de quoi satisfaire tous les gourmands.
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Pour une expérience gastronomique parfaite à partager avec vos proches, rendez-vous au restaurant Le Freti. Les amateurs de fromage seront comblés par les délicieuses fondues proposées dans cet établissement. Le menu offre un choix varié entre fondues aux tomates, aux champignons, aux herbes, ainsi que des charcuteries locales et d’autres plats délicieux tels que la raclette.
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Check out Le Freti, a cheese shop by day and restaurant at night, and a local favourite for fondue. Speaking of fondue—be sure to sample the varieties that include tomato, onion, and other interesting flavours. They also offer fondue in single portions, so your group can sample many different kinds.
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Le Freti and L’Etage are both great restaurants to enjoy these French alpine classics. Just to note, you must book a table and if you’re going with kids bring snacks while you wait. The service at Le Freti is very slow and we often wait about 30 minutes to even get drinks, so be mindful.
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Depuis 1974, le Fréti est un incontournable savoyard de la ville d’Annecy. En passant la porte, les odeurs de fromages fondus vous titilleront le nez. A la carte : 16 fondues à base de fromages locaux vieillis dans les caves du restaurant, et de la charcuterie de Maxence Baud à Villaz.
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Un cadre qui plonge au cœur du terroir alpin et qui enchante l’amoureuse de fromage que je suis. Le fromage est affiné et vieilli dans les caves du restaurant, et donne les meilleures raclettes et fondues (16 différentes à la carte ! dont 13 qui peuvent être servies individuellement).
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Niché au cœur du quartier historique de la Venise des Alpes, sous les arches de la vieille ville, Le Freti est une véritable institution pour les aficionados de fromage depuis 1974. Cet ambassadeur du fromage fondu offre un accueil chaleureux et un service dynamique.
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In the heart of the old town, this restaurant welcomes its visitors with a good smell. Le Fréti is specialised in all types of French cheesy dishes: its menu features more than 10 different fondues, "raclette" and some good cold cuts to accompany the main dishes.
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Try the three-Michelin starred Le Clos des Sens in Annecy le Vieux for a special night out, or Le Freti cheese shop in the evenings, which has a restaurant upstairs with individual servings of fondue available, among many other traditional cheese dishes.
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Top spots like Le Freti and L’Etage offer these hearty options. Also, make sure to visit places like Pierre Gay to try the best cheeses. Tasting local dishes is a must for enjoying Annecy’s unique food scene.
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