Restaurant de la Plage chez Ange

"Just wow 🤩
From what to start.. tasty food? Super gentil and efficient service? Wonderful view on the beach?🏖️ it was just perfect
Thanks"

Alon Langer

"We were a group of three adults and a two-year-old child. We paid €50 for two sun loungers on the beach and then had lunch at the restaurant. The beach is clean, beautifully maintained, and has a shallow entry into the water – perfect for families with small children. However, it was noticeably more crowded than the beaches at Santa Giulia or Palombaggia.

The service at the beach loungers was friendly and pleasant. At the restaurant, we were served by a kind young waitress who spoke a bit of English. We ordered a Virgin Colada, a beer, a juice, and one of the signature cocktails (€12). For food, we had the tuna tataki, a whole sea bream with potatoes and vegetables, and an Asian salad.

The tuna dish was excellent in terms of flavor but unfortunately quite small – we would have liked a more generous portion. The sea bream was okay but nothing special. The Asian salad was underwhelming. Overall, the food was decent but not particularly memorable. The Virgin Colada was also just average.

Unfortunately, our experience was overshadowed by an issue with one of the drinks. Instead of the ordered “Purple Drink”, we received a completely different cocktail that tasted strongly of lemon juice – even though the original drink was not supposed to contain any. We informed the waitress, and she brought over a male staff member who told us that all cocktails include lemon juice “for balance.” When I pointed out that this was not mentioned on the menu, he replied rather bluntly that “there’s not enough space on the menu to write that.”

We explained that the person who ordered the drink cannot have lemon juice, but there was no offer to remake the drink or provide an alternative. That kind of response was disappointing and showed a lack of professionalism. At this price point, we expected better service and at least some willingness to accommodate the customer.

To finish, we tried the ice cream (vanilla, chestnut, and coconut). It was decent, but not particularly impressive.

Conclusion: A beautiful beach and overall okay food, but the negative experience with the drink and the dismissive attitude of the staff left a lasting impression. A missed opportunity for a better experience."

Thomas Karg

"Great restaurant on the beach. The whole restaurant is made with wood and it blends with nature. The food is excellent. The beach is perfect, white sand an wery well protected from swell."

Bojan Boskovski