Le Bon Georges is one of the best examples of a traditional Paris bistro done right, with a simple menu boasting authentic fare served up in a cozy atmosphere complete with well-worn wooden tables and a chalkboard menu. The secret of this restaurant’s success is its focus on high-quality ingredients, a cause near and dear to the heart of owner and former farm boy Benoït Duval-Arnould: origins of all animal proteins are clearly indicated, and care is taken to bring out the best in each and every ingredient from a beef rib to a simple radish.

This maximalist bistro delivers big flavors, big ambiance, and big prices (shareable slabs of dry-aged beef cost the same as a month’s groceries). The walls of the three dining rooms are crammed with massive chalkboard menus and vintage tin signs advertising Pernod and Picon. It’s the Disney ideal of the bistro, so no surprise that tables are loaded seven nights a week with tourists who put up with occasionally aloof service and page through a wine list weighing more than a child.

Despite being relatively new, this steak frites joint near Galerie Lafayette department store and just below the hip part of Pigalle ticks all the aesthetic boxes of a bygone-era bistro atmosphere: menu on the mirror or chalkboard, wooden chairs, and wine bottles on display throughout. Beef is the main draw here, order it saignant (rare) or à point (medium rare), but other typical French meals like asparagus in the spring and truffle-topped fish in the fall are also available. Wine and cheese are also emphasized, so reserve room for a nutty Beaufort or a stanky bleu d’Auvergne between fromage courses.

If you’re looking for classics done properly with a quality wine list to match, Le Bon Georges is a great option to consider during your stay in Paris. Located in the 9th district – close to the metro ‘Saint-Georges’ – it’s as traditional as they come, the main dining room is probably exactly what one would imagine a traditional bistro to be like. The menu here changes almost daily (hence why it’s difficult to find an example menu online) due to the fact they only use the best and freshest produce available in season.

45 Rue Saint Georges Telephone (33) 1-48-78-40-30 Website lebongeorges.paris Best of Award of Excellence. Le Bon Georges is the passion project of chef and owner Benoit Duval Arnould, who has created a Parisian paradise with his fusion of bistro comfort, chef-counter innovation and a Best of Award of Excellence–winning wine cellar. Found in the heart of Paris’ theater district, the 9th arrondissement, Le Bon Georges can be both a pre-show stop and the whole show in and of itself.

Le Bon Georges is a classic Parisian bistro, renowned for its ever-changing menu that reflects the freshness and seasonality of ingredients. The restaurant provides a warm and relaxed atmosphere, complemented by a knowledgeable staff that can guide you through their extensive wine list and menu. Dishes such as the duck Pâté En Croûte, foie gras, and green asparagus with herb vinaigrette come highly recommended for a true taste of French cuisine.

45 rue Saint-Georges, 9th, tel: 01 48 78 40 30, (M: Saint-Georges) The classic bistro has been updated with well-sourced meats and vegetables and this now-popular neighborhood restaurant. Good steak tartare and steak frites are on the blackboard menu (note that they will only cook steaks rare and medium-rare, as they feel that the quality of their meat is too good to cook it any further), but there are good-quality fish dishes.

The picturesque Le Bon Georges gave chef Benoît Duval-Arnould the chance to move from Campbell’s Soup to his own kitchen, where he does traditional bistro fare that features some of the freshest produce available, including Lorraine beef and locally sourced vegetables. You’ll find a new menu nearly every day, which makes its utter reliability even more astounding. Address: 45 rue Saint-Georges, Paris 75009

Fair warning: Le Bon Georges isn’t your average, run-of-the-mill Parisian bistro. Located in the 9th arrondissement, this restaurant’s jaw-dropping storefront is like something out of a movie, clad with wooden walls, chalkboard slate menus and a beautiful wrap-around terrace. The restaurant was founded by Benoit Duval-Arnould, a former agricultural engineer, back in 2013.

Le Bon Georges is a bistro located in the Saint-Georges neighborhood in the 9th arrondissement of Paris. It is known for its dynamic energy and serves as a local bistro and a gourmet destination. This famous bistro in Paris is committed to using locally sourced ingredients from French producers, whether from the central regions, the countryside, or the city.

Prepare to be transported to a traditional Parisian bistro experience at Le Bon Georges. Here, classic French fare takes centre stage, with dishes that celebrate the richness of French culinary heritage. The warm and convivial ambiance, coupled with impeccable service, ensures a memorable dining experience for both locals and visitors alike.

Just a few steps from the beautiful Rue des Martyrs, the Bon Georges (9th arrondissement) is a real Parisian Bistro. In 2013, Benoit Duval-Arnould, a former agricultural engineer, decided to change course and to open a place of quality and simplicity. He continually invests in his wine cellar in order to create a strong address for wine.

Standing proudly near the picturesque Saint-Georges Square, Le Bon Georges is the epitome of a classic Parisian restaurant. Known for using premium-quality ingredients and boasting an impressive wine list, this is a go-to spot for food lovers in Paris. Make sure to leave room for their legendary chocolate mousse—it’s worth every calorie!

Le Bon Georges is one of the best hidden gems that both locals and tourists love, it’s a bistro with classic French food done very well. It has stellar reviews for the three main things we all want: quality of food, outstanding wine and excellent service. The beef dishes (steak frites, beef tartare) are reviewed as especially good.

Si vous culpabilisez toujours un peu quand vous mangez une entrecôte, c’est ici qu’il faut aller. Le Bon Georges travaille exclusivement avec des producteurs français, dont Polmard, qui a la réputation de chouchouter ses vaches comme personne. La preuve, leurs génisses sont élevées jusqu'à l'âge de 4 ans en totale liberté.

Perfect for those looking for an excellent meal at intimate bistro. While dining at Le Bon Georges, you may find it impossible not to smile wide, baring teeth and all. After leaving, probably, you'll likely want to kick yourself for not living down the street from this lovely little neighbourhood bistro.

I will fully admit that I booked Le Bon Georges after seeing their wine list. Several influencers I follow have posted about it, and I was a bit skeptical. Nonetheless, we needed to try different and more restaurants in Paris, and the wine list fit the bill for something Tom would be into.

On its storefront, Le Bon Georges proudly displays "a selection of meats, small-boat catch of the day, fresh produce from the market and wines from small producers." This French bistro celebrates a healthy cuisine. Try the stuffed pumpkin, Basque duck or dishes with pork from Meignan

Le Bon Georges is a new bistro in terms of some of the other spots on the list that are much older. The restaurant is located in the heart of the 9th arrondissement of Paris centrally located. Outdoor dining is available on the terrace, or enjoy a meal in the indoor dining room.

It’s all about the bon produits at Le Bon Georges: beef from Alexandre Polmard, sustainable seafood from small-scale fishermen, market fresh veg from Joël Thibault, and vins de propriétés. The menu changes each day at this brand new, but classically beautiful bistro.

Address: 45 Rue Saint-Georges, 75009 Paris, FranceWebsite: Le Bon Georges. Le Bon Georges in the 9th arrondissement is all about classic meets modern. Their steak tartare is a tasteful fusion of the best cuts, innovative seasonings, and a dash of creativity.

Gros coup de coeur pour ce petit bistrot parisien de quartier, où l’on aime se retrouver entre amis. Le Bon Georges saura vous émerveiller par la qualité de ses produits. La carte est simple mais exécutée à la perfection !

At a higher price point, Le Bon Georges has hit its stride and the quality of ingredients is exceptional and the staff as wonderful as can be.