For a taste of Asia in the heart of Petite-France, head over to Umami Restaurant. After starting his culinary career at the age of 14, Chef René Fieger cooked all over the world before a formative two years in Shanghai inspired him to come to Strasbourg and open a restaurant that pays homage to the Asian flavors and techniques he loves and respects so much. Unlike many of the other restaurants in Petite-France that try to stay seasonal, Chef Fieger is willing to import fresh ingredients in order to stay true to a specific dish or cuisine.

€€€ · Cuisine moderne

In Japanese, the term "umami" refers to a satisfyingly deep, rich savory flavor—and the Strasbourg restaurant of the same name is certainly reputed for its unforgettable flavors. The Michelin-starred restaurant is specialized in Japanese-inspired and "Asian-fusion" cuisine, with intensely colorful, palate-opening dishes based around seasonal market ingredients. In addition to superb fresh fish and meat choices, there's a large selection of plant-based offerings, making this restaurant another excellent choice for vegetarians and vegans.

Umami is a tiny restaurant with only 16 seats and one Michelin star. It serves modern cuisine with a large influence from Asian cuisine and other flavours experienced by René Fieger and his wife Jessica during their culinary journeys. There are two tasting menus available – classic (65 €) and vegetarian (55 €) consisting of 5 dishes.

The cuisine at Umami surpasses expectations, even when you’re ready for the very best. Here you will discover the fifth taste, known as umami, after which the restaurant was named. A unique blend of French and Asian cuisine, the extraordinary dishes and unique gourmet experience will stick in your memory for a long time.

As evening approaches, indulge in dinner at Umami, a highly-rated restaurant offering modern French cuisine with an Asian twist. After dinner, consider joining the Strasbourg: Christmas Market Tour if you're visiting during the holiday season; it's an enchanting experience that showcases local crafts and festive treats.

Si le Buerehiesel a perdu son étoile en 2024, d’autres tables d’excellence gardent les faveurs du célèbre guide rouge : Le Crocodile, Umami, ou encore de:ja, établissement dirigé par Jeanne Satori & David Degoursy qui vous convient à une balade gastronomique au sein du quartier des XV.

The aptly-named Umami is a small, Michelin-starred restaurant with just 16 covers run by a husband and wife team. Chef René Fieger is particularly inspired by Asian ingredients and flavour profiles, so this is definitely worth a visit if you’re intrigued by fusion cuisine.

When it comes to fine dining while in Strasbourg, check out Restaurant Le Buerehiesel, Au Crocodile restaurant, Restaurant 1741, Les Funambules and Umami – each of these is a One Michelin Star restaurant. A city with five restaurants that hold one Michelin Star each!

Strasbourg has 5 starred restaurants, including Umami in Petite France, which offers modern cuisine, and Buerehiesel in the Parc de l'Orangerie, with its signature dish of frog legs.