Restaurant de fruits de mer situé à Moorea.   Il est conseillé de réservé pour le déjeuner ou le dîner.  Via whatsapp, pour ceux qui n'ont pas la SIM de polynésie.  (+689)87 23 34 89  Les arrivages seront postés en story sur notre page  Facebook et Instagram : Restaurant Tiahura
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Restaurant Tiahura Chez Irène

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A seafood paradise on Moorea, offering fresh, local flavors and a warm Polynesian welcome. Known for generous portions at reasonable prices.

Highlights

Must-see attractions

Social content

Social

From TikTok & Reddit

Best Time

Wed/Fri 18-21h

Blue hour photography, calmer galleries

CrowdLow
Restaurant de fruits de mer situé à Moorea.   Il est conseillé de réservé pour le déjeuner ou le dîner.  Via whatsapp, pour ceux qui n'ont pas la SIM de polynésie.  (+689)87 23 34 89  Les arrivages seront postés en story sur notre page  Facebook et Instagram : Restaurant Tiahura

Restaurant Tiahura Chez Irène

Highlights

Highlights

Must-see attractions

A seafood paradise on Moorea, offering fresh, local flavors and a warm Polynesian welcome. Known for generous portions at reasonable prices.

"Some of the very best food on Moorea! Super fresh fish with great service."

TIP

Make Reservations

Securing a table in advance is recommended, especially for lunch or dinner, to ensure a spot.

Ask About Specials

Inquire about the specials board for unique dishes recommended by the knowledgeable staff.

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Quick Facts

Closed·Opens 5:45PM

Cuisine

Seafood, Polynesian

Price

Mid-range

Phone

+689 87 23 34 89

Address

Moorea-Maiao, French Polynesia

Insta-Factor

Medium

Highlights

Discover the most iconic attractions and experiences

Fresh Seafood Paradise

Fresh Seafood Paradise

Indulge in an array of fresh seafood, from pan-fried shrimp and mahi-mahi to grilled octopus and coconut crab. Truly a taste of the ocean.

Google Review+1
Unique Local Specialties

Unique Local Specialties

Savor unique local flavors like coconut bread, taro dishes, and poe pastries. Don't miss the carpaccio with passion fruit sauce!

Google Review
Welcoming Polynesian Vibe

Welcoming Polynesian Vibe

Experience exceptional service in a warm and welcoming atmosphere that captures the essence of Polynesian dining.

Google Review+1
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Insider Tips

from TikTok, Instagram & Reddit

Make Reservations

Securing a table in advance is recommended, especially for lunch or dinner, to ensure a spot.

Ask About Specials

Inquire about the specials board for unique dishes recommended by the knowledgeable staff.

Communicate Dietary Needs

Clearly state any dietary preferences or restrictions to ensure a pleasant and accommodating dining experience.

Visit During Off-Peak

For quicker service, consider dining during less busy times.

Tips

from all over the internet

Make Reservations

Securing a table in advance is recommended, especially for lunch or dinner, to ensure a spot.

Ask About Specials

Inquire about the specials board for unique dishes recommended by the knowledgeable staff.

Communicate Dietary Needs

Clearly state any dietary preferences or restrictions to ensure a pleasant and accommodating dining experience.

Visit During Off-Peak

For quicker service, consider dining during less busy times.

What Travellers Say

4.6
(491k reviews)

Reviews Summary

Restaurant Tiahura Chez Irène is lauded for its incredibly fresh seafood and unique local specialties, often highlighted by the friendly and attentive owner. Diners rave about dishes like tuna carpaccio and grilled fish, appreciating the generous portions and authentic Polynesian flavors. While some reviews mention the tuna being dry or issues with the coconut crab, the overall consensus points to a delicious dining experience with a welcoming atmosphere that makes it a must-visit on Moorea.

"Fantastic food, very fresh and cooked perfectly. The staff are knowledgeable and very friendly; you can tell they really care about their fish and where it comes from. Reservations are recommended but we walked in right as they opened and had a couple of options for tables."

Luke Beaton

"Chez Irene - what a gem. We were on Mo’orea for the day and friends recommended the restaurant. It did not disappoint. The owner was SO lovely and helpful with the menu, which is tough when everything is so good. We went “special board” route, and started with the tuna carpaccio with passion fruit and ginger, coconut bread and taro piece with French fries. Ah-mazing! The flavor was absolute perfection. For our mains, we got the whole parrot fish with Tahitian shrimp and the tuna in spicy coconut curry sauce and coconut rice. Both were sensational and so much flavor. We ended the meal with taro flavored ice cream. Might be the best flavor we’ve ever had. Combine butter, brownie and cookie dough all together and that’s what it tastes like. OH, and you can’t forget their cocktails. Honestly, fantastic meal - would recommend ten times over."

Natalie Caldwell

"We had the parrotfish and coconut crab as we are avid seafood lovers and wanted to try something new. The coconut crab tasted off and was gritty, a typical texture of previously frozen crab, so we asked the waiter if it was fresh and at first we were assured that it was. Perhaps it was the crab’s texture itself being very different from all the other types of crabs we have tried? Then, we were told by another staff member that it was frozen on the way here. We mentioned it to the staff member and were told that’s just how the crab is. I am aware it’s a premium product, but if it was of such low quality to the point it was sour, it shouldn’t be sold. Sauces were fine. The parrotfish was fried to a crisp and dry, after having it in various other tropical places we now know it isn’t just the fish, it’s the preparation. The sides are good. Both mains were way overpriced for value and not worth it if you know your shellfish."

Rachel Lo

What People Like

Incredibly fresh seafood
Unique local specialties
Friendly and attentive owner

What People Dislike

Occasional dry fish
Inconsistent coconut crab quality

Frequently Asked Questions

Reservations are recommended, especially for lunch or dinner, as the restaurant can get busy. Contact them via WhatsApp or their social media pages.

Google Review+1

Popular dishes include fresh seafood like grilled mahi-mahi, parrot fish, shrimp, and octopus. Don't miss the unique coconut bread and tuna carpaccio with passion fruit.

Google Review+1

Yes, it's advised to communicate any dietary preferences or restrictions clearly to the staff to ensure a pleasant experience.

Google Review

Limited parking spots are available at the restaurant.

The restaurant offers a humble, cozy, and relaxed environment with a friendly, local vibe, perfect for an authentic Polynesian dining experience.

Google Review+1

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Restaurant Tiahura Chez Irène (2026) – Best of TikTok, Instagram & Reddit Food Guide