
Restaurant Tiahura Chez Irène
A seafood paradise on Moorea, offering fresh, local flavors and a warm Polynesian welcome. Known for generous portions at reasonable prices.
Highlights
Must-see attractions
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Restaurant Tiahura Chez Irène

Highlights
Must-see attractions
A seafood paradise on Moorea, offering fresh, local flavors and a warm Polynesian welcome. Known for generous portions at reasonable prices.
Make Reservations
Securing a table in advance is recommended, especially for lunch or dinner, to ensure a spot.
Ask About Specials
Inquire about the specials board for unique dishes recommended by the knowledgeable staff.

Quick Facts
Cuisine
Seafood, Polynesian
Price
Mid-range
Phone
+689 87 23 34 89
Address
Moorea-Maiao, French Polynesia
Highlights
Discover the most iconic attractions and experiences

Fresh Seafood Paradise
Indulge in an array of fresh seafood, from pan-fried shrimp and mahi-mahi to grilled octopus and coconut crab. Truly a taste of the ocean.

Unique Local Specialties
Savor unique local flavors like coconut bread, taro dishes, and poe pastries. Don't miss the carpaccio with passion fruit sauce!

Welcoming Polynesian Vibe
Experience exceptional service in a warm and welcoming atmosphere that captures the essence of Polynesian dining.
Plans like a pro.
Thinks like you
Insider Tips
from TikTok, Instagram & Reddit
Make Reservations
Securing a table in advance is recommended, especially for lunch or dinner, to ensure a spot.
Ask About Specials
Inquire about the specials board for unique dishes recommended by the knowledgeable staff.
Communicate Dietary Needs
Clearly state any dietary preferences or restrictions to ensure a pleasant and accommodating dining experience.
Visit During Off-Peak
For quicker service, consider dining during less busy times.
Tips
from all over the internet
Make Reservations
Securing a table in advance is recommended, especially for lunch or dinner, to ensure a spot.
Ask About Specials
Inquire about the specials board for unique dishes recommended by the knowledgeable staff.
Communicate Dietary Needs
Clearly state any dietary preferences or restrictions to ensure a pleasant and accommodating dining experience.
Visit During Off-Peak
For quicker service, consider dining during less busy times.
What Travellers Say
Reviews Summary
Restaurant Tiahura Chez Irène is lauded for its incredibly fresh seafood and unique local specialties, often highlighted by the friendly and attentive owner. Diners rave about dishes like tuna carpaccio and grilled fish, appreciating the generous portions and authentic Polynesian flavors. While some reviews mention the tuna being dry or issues with the coconut crab, the overall consensus points to a delicious dining experience with a welcoming atmosphere that makes it a must-visit on Moorea.
"Fantastic food, very fresh and cooked perfectly. The staff are knowledgeable and very friendly; you can tell they really care about their fish and where it comes from. Reservations are recommended but we walked in right as they opened and had a couple of options for tables."
Luke Beaton
"Chez Irene - what a gem. We were on Mo’orea for the day and friends recommended the restaurant. It did not disappoint. The owner was SO lovely and helpful with the menu, which is tough when everything is so good. We went “special board” route, and started with the tuna carpaccio with passion fruit and ginger, coconut bread and taro piece with French fries. Ah-mazing! The flavor was absolute perfection. For our mains, we got the whole parrot fish with Tahitian shrimp and the tuna in spicy coconut curry sauce and coconut rice. Both were sensational and so much flavor. We ended the meal with taro flavored ice cream. Might be the best flavor we’ve ever had. Combine butter, brownie and cookie dough all together and that’s what it tastes like. OH, and you can’t forget their cocktails. Honestly, fantastic meal - would recommend ten times over."
Natalie Caldwell
"We had the parrotfish and coconut crab as we are avid seafood lovers and wanted to try something new. The coconut crab tasted off and was gritty, a typical texture of previously frozen crab, so we asked the waiter if it was fresh and at first we were assured that it was. Perhaps it was the crab’s texture itself being very different from all the other types of crabs we have tried? Then, we were told by another staff member that it was frozen on the way here. We mentioned it to the staff member and were told that’s just how the crab is. I am aware it’s a premium product, but if it was of such low quality to the point it was sour, it shouldn’t be sold. Sauces were fine. The parrotfish was fried to a crisp and dry, after having it in various other tropical places we now know it isn’t just the fish, it’s the preparation. The sides are good. Both mains were way overpriced for value and not worth it if you know your shellfish."
Rachel Lo
What People Like
What People Dislike
Frequently Asked Questions
Reservations are recommended, especially for lunch or dinner, as the restaurant can get busy. Contact them via WhatsApp or their social media pages.
Popular dishes include fresh seafood like grilled mahi-mahi, parrot fish, shrimp, and octopus. Don't miss the unique coconut bread and tuna carpaccio with passion fruit.
Yes, it's advised to communicate any dietary preferences or restrictions clearly to the staff to ensure a pleasant experience.
Limited parking spots are available at the restaurant.
The restaurant offers a humble, cozy, and relaxed environment with a friendly, local vibe, perfect for an authentic Polynesian dining experience.
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25 Best Restaurants in Moorea For Foodies
While many restaurants in Moorea offer seafood, Restaurant Tiahura is a seafood haven with its extensive seafood platters. The restaurant might not be the fanciest, but it’s got a friendly vibe with a local touch. The food is served in large portions and isn’t expensive when considering the island’s overall dining costs.
Découvrez les meilleurs restaurants et bars de Moorea
Ce restaurant typique de Polynésie française propose à la carte principalement des plats à base de poisson : cru ou grillé. Et si c’est la saison, vous pourrez goûter le kaveu, le fameux crabe des cocotiers. Une adresse à ne pas manquer lors de votre voyage à Moorea.
mo'orea. the vegan travel guide. — loose leaf soul
located along the northwestern hump of the heart, resturant tiahura specializes in fish and seafood. don’t let that deter you though!. i had a vegetable curry that i would fly back for right this moment.
5 Days in Moorea: A Complete Moorea Itinerary
Restaurant Tiahura | considered the best seafood restaurant in Moorea from many of the locals. My sashimi tuna served in passionfruit was incredible.
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