Puri Guliani: Puri guliani translates to “bread with filling.” The menu, accordingly, revolves around pastries above all else. Like most locals, I come here to enjoy Adjarian khachapuri — the famous gooey cheese-filled dough boat garnished with egg and butter — arguably the best in the country, at least outside Batumi. The stylish cafe-bakery offers one of the best brunch menus in the city, an assortment of eggs Benedict, scrambles, and sunny-side ups with freshly baked bread, along with croissants, crepes, and ponchiks (deep-fried dough with sweet filling).

Combination of the first unique concept Georgian bakery and a kitchen serving different options of breakfast, lunch and dinner with Georgian traditional dishes and variety of artisan bread, this place is a perfect place to enjoy your time with family or friends. The place is new but alrady very popular among locals and foreigners too. Interior details are very modern and the open kitchen makes the visitors to feel and see closely whole art of culinary process.As brunch culture is not yet very popular in Georgia, there are not many places to have one.

Puri Guliani is the first unique concept Georgian Sakhabazo (bakery) and kitchen, where new varieties of Georgian traditional dishes, artisan bread, pastries, and mouthwatering desserts are made with Georgian wheat and regional products. An interesting gastronomic and heart-warming space for any gathering - Puri Guliani, is a distinct food and beverage locale, which is catered towards guests of all preferences with options for breakfast, lunch and dinner.

Located near the pedestrianised section of Aghmashenebeli Avenue, close to the Dry Bridge Market, Puri Guliani is a popular small chain of bakery-cafes. Choose from their all-day menu of bakery treats (the ponchiki filled donuts are a favourite of mine), morning bakery specials, or order something savoury off the a-la-carte breakfast menu. Puri is always a reliable choice in my experience for an efficient, delicious meal.

Located in the heart of Tbilisi's Saarbrucken Square, Puri Guliani is a charming café-restaurant offering warm meals, tasty drinks, and delicious breakfasts. With its beautiful upstairs location overlooking the Kura River, this popular spot provides a perfect setting for sitting back, relaxing, and enjoying your time with friends or colleagues, whether you're working remotely or simply savoring a meal.

This restaurant has the concept of a Georgian bakery, bringing the best Georgian dishes made with natural products in a modern, casual, and very well-decorated interior. It’s a great place to eat in Tbilisi, located by Saarbrucken Bridge (next to the Dry Bridge) and you can also sit outside, enjoying great river views. The menu has different types of bread, khachapuri, salads, and great desserts.

Puri Guliani reflects the new generation of Georgian bakeries, influenced by Paris patisseries and third-wave coffee. With their main location off of Saarbrücken Square, it’s the perfect start of a day exploring the Dry Bridge Market, a must when visiting Tbilisi. Additionally there is an express location in Vake, with a selective daytime menu and fresh breads available for delivery.

Housed in a picturesque location on the water near Saarbrucken Square, this upscale eatery is home to a fully customizable egg-based breakfast menu that customers can partake in alongside fresh–baked pastries, including delectable cinnamon rolls and buttery croissants served with seasonal jams. For the less egg-inclined, the restaurant also offers crepes, porridge, and more.

Puri Guliani primarily focuses on dough-based meals, serving some of the best Khachapuri in Tbilisi. The menu has Adjarian, Pkhlovana (leeks and tarragon), Georgian four cheese, Lobiani with Jonjoli (pickled bladdernut/capers), and Guliani Khachapuri “Kachma”. I have tried a few of their meals and types of Khachapuri, all pretty tasty with well-balanced flavors.

Puri Guliani is a well-known Georgian restaurant that has become a favorite among food lovers. It is located in the heart of the city and offers some of the most delicious dishes you'll ever taste. The restaurant has been serving customers for many years and prides itself on its authentic recipes, using only the freshest ingredients to create amazing flavors.

A hot spot in Tbilisi, puri Guliani offers delicious food, great atmosphere and friendly staff. Located in the heart of Tbilisi, the word ‘puri’ actually means bread in Georgian and if there’s one thing about Georgians they love their bread!. They offer the best eggs Benedict served on fluffy brioche bread and a view that overlooks the river.

From Georgian into English, ‘puri’ translates to ‘bread’… so as you might have worked out for yourself, Puri Guliani specializes in bread-based products. You get sweet and savoury pastries, cookies, cakes, and more. Most of it is made with regional products—even the burgers and hot dogs are sandwiched between slices of local bread.

Puri Guliani is a trendy bakery and bistro situated near the Mtkvari River in the city center. Renowned for crafting a diverse array of bread and traditional Georgian pies, this establishment also offers a delightful selection of pastries. Among their featured desserts are ponchiki, a treat with origins beyond Georgian borders.

Puri Guliani” is a type of bakery, where you can find bread, desserts, and other delicacies. The menu here is diverse and includes Georgian dishes, as well as dishes inspired by different countries. And most importantly, in an international environment of “Puri Guliani,” you can still identify the notes of Georgian cuisine.

This riverside cafe right beside Moxy Hotel and the Dry Bridge has a beautiful, tastefully decorated interior, along with an outdoor terrace facing the river as well. So there are seats both inside and outside that offer scenic views of the water. As such, you will often see influencers/people taking photos here.

Puri Guliani is a cool bakery spot at the excellent Moxy Tbilisi, serving khachapuri and other baked items. The centerpiece of the open kitchen area is the stove, where you can see fresh khachapuri being baked. We opted for an Adjarian khachapuri, along with a four-cheese Megrulian khachapuri.

Puri Guliani is a restaurant, cafe and bakery with loft-style interior, shaded patio with a view over the Mtkvari river. Great any time of day, it is particularly popular for brunch. Baked goods are on point: both savoury Adjarian khachapuri and buttery almond croissants.

Another top café in Tbilisi, Puri Guliani serves a variety of European and Georgian dishes, desserts, and drinks. It accommodates various dietary needs, including vegetarian, vegan, and gluten-free. The menu features breakfast, lunch, dinner, snacks, and beverages.

Puri Guliani quickly made a name for itself as soon as it opened. They have lived up to their hype and they remain one of my favorite breakfast spots in Tbilisi. Their restaurant has lots of room for sitting with plenty of table space for working.

Funicular Restaurant, Chela Restaurant and Puri Guliani Confectionery- all these places are in one place on Mount Mtatsminda. You can get here by funicular. In "Chela" it is better to drink wine and chocolate-creamy lemonade - it is very tasty!.

Enjoy budget-friendly and delicious Georgian cuisine at Puri Guliani in Tbilisi. Try their signature dishes like Khachapuri and Khinkali. Experience the authentic flavors of Georgia without breaking the bank.

Well-known for its pastries and desserts, Puri Guliani also serves a breakfast, lunch, and dinner menu consisting of a mix of traditional Georgian and Westernized dishes with stunning views of Kura River.

Puri Guliani: This place is located in Chugureti, just ahead of Dry Bridge market. So if you come to the market, your coffee address is here. I love their desserts.

Modern and inviting, this café boasts beautiful views and friendly service, making it an appealing choice for families seeking a relaxed coffee experience.