Kayuputi, a large, elegant restaurant at the St. Regis, features much of its namesake: "white wood" in Indonesian. Picture windows overlook the golden sands of Nusa Dua; an open kitchen holds court in the center of the space; and a cocktail bar near the entrance is well worth a stop. The menu is marked by ultra-creative dishes, which might include everything from foie gras to fresh seafood.

Settling in the romantic dining setup, you will be cooled by a soft ocean breeze as you breathe in the unobstructed panoramic views of the stunning golden sands of Nusa Dua, which is only a few meters away from your eyes. The restaurant is elegantly dressed in immaculate linens and perfectly polished tableware, matching Kayuputi’s fresh modern décor and sophisticated ambience. With such impeccable attention to detail lavished on everything, Kayuputi delivers a luxury dining experience a cut above the rest.

A landmark best fine dining Bali establishment in Nusa Dua, Kayuputi restaurant provides an unforgettable fine dining Bali restaurant experience, featuring exceptional Asian-influenced cuisine and a great wine selection in a breathtaking setting. Each day of the week, guests may enjoy a uniquely rich and delicious eight-course degustation meal coupled with a fantastic array of our sommelier's side selections in an intimate and elegant setting with beautiful beachside views of the Ocean.

One of the most iconic fine dining in Bali is found at the illustrious The St. Regis Bali Resort, overlooking the white sand shores of Nusa Dua Beach. Transforming Pan-Asian flavours into an haute cuisine experience, Kayuputi showcases how the region’s offerings can be elevated. The restaurant has embodied the Balinese wisdom of “Nyegara Gunung”, from the mountain to the ocean, aimed at showcasing the bounty of both land and sea.

An elegant beachfront brunch showcasing Kayuputi's Pan-Asian-inspired haute cuisine, handcrafted by Executive Chef Agung Gede and the exemplary culinary team. Brunch package at IDR 1,100,000 net includes pre-brunch aperitifs from 11:00 AM to 12:00 PM followed by an a la carte pass around from 12:00 PM to 3:00 PM. While the beverage package at IDR 1,450,000 net includes sparkling wine, a selection of wines, cocktails & mocktails.

Pemenang 8 kali Wine Spectator Award ini menawarkan pengalaman bersantap yang gak terlupakan bagi para tamu. Kayuputi Restaurant adalah tempat makan mewah paling ikonik di Nusa Dua yang menyajikan makanan Asia dan Barat dengan penyajian ala haute cuisine. Dengan desain bangunan yang nyaman dan mewah, kamu bisa langsung menikmati pemandangan langsung ke arah Samudera Hindia.

Located within one of Bali’s most luxurious addresses, you’ll find Kayuputi within Nusa Dua’s stunning St Regis Resort. With a backdrop of the Indian Ocean and Nusa Dua Beach, the venue itself oozes elegance, luxury, and fine dining. Kayuputi showcases Pan-Asian haute-inspired cuisines, perfectly matched with an extensive wine list and carefully curated cocktails.

The award-winning Kayuputi offers a luxury dining experience with premium Asian-inspired haute cuisine. The restaurant has elegant and stylish interiors in dominant white, lined with traditional wayang puppet motifs and figurines. The centerpiece is a large open kitchen where you can witness the Balinese sous chef Agung Gede and his team prepare the dishes.

Indulge in an unforgettable dining experience at Kayuputi, Nusa Dua's iconic fine dining venue. Executive Chef Agung Gede presents Asian-influenced haute cuisine complemented by a stellar wine list and stunning ocean views. The St. Regis Bali ResortKawasan Pariwisata, Nusa Dua, Badung Regency, Bali 80363Phone: +62 361 300 6786 Website Instagram

A post shared by Kayuputi Restaurant Bali (@kayuputirestaurant). This award-winning restaurant at the ultra-sophisticated St. Regis Bali Resort is absolutely stunning to look at. It also has an incredible wine list but be warned, this isn’t a cheap place to eat, though it’s worth every penny to dine by the ocean here.

If you’ve never heard of the concept of Nyegara Gunung in Balinese, you’re not alone. That’s why Kayuputi takes this philosophy as the theme of their restaurant. It is all about using all the ingredients from the mountain to the sea.

The lowdown: The thoroughbred equivalent of a weekend brunch, this impressive, five-star Champagne feast at Kayuputi (the signature restaurant of The St. Regis Bali Resort) is on another level.

Kawasan Pariwisata, Lot S6, Nusa Dua, BadungBali, Indonesia 80363 +62 361 3006786. Kayuputi Restaurant is an award-winning fine dining restaurant offering a Pan-Asian gourmet menu.