Pankina

Veggies and vegans will love the seitan burger and meat-free shawarma, not to mention the beetroot carpaccio.As for dessert, you can’t go wrong with their apple strudel or coconut malabi (an classic Middle Eastern pudding, made of milk - or in this case a non-dairy option - topped with sweet syrup or rosewater)Accompanied by one of their famous cocktails (we’d recommend ‘Malka’ which consists of mango, run, mint and orange sorbet), you’re guaranteed to walk out happy.Location: Old Railway Station (close to the Charles Clore Park and the parking lot on Kaufman street), Tel: 03 736-7474Great food, great atmosphere2.Pankina - Dairy, ItalianIf you’re hankering for a taste of Bella Italia, then head to trendy Dizengoff Street and the corner of Gordon. There, in the midst of the hustle and bustle of Tel Aviv, you’ll stumble upon Pankina, serving pasta (and a few other dishes besides) that’s almost as good as the bowls you’d find in Rome.Where should we begin?. Well, for starters, it’s owned by an Italian so you're in safe hands.

On the corner of trendy Dizengoff Street with Gordon, you’ll find Pankina, an Italian restaurant and wine bar that has been delighting diners since it opened in 2017. As well as serving up excellent food, it has two other special attributes - it’s kosher (so perfect for orthodox Jews) and it also caters to those who are gluten-intolerant. Dishes that diners rave about include the Concia di Zucchine (a staple of Roman-Jewish, made up of courgettes marinated with olive oil, mint., garlic and parsley) four cheese gnocchi, arancini (fried risotto balls) and seared salmon.

Opened in 2017 by Italian Olim, on the corner of Dizengoff and Gordon, this restaurant has been created with love and great taste. The food is delicious — the kitchens are managed by two Italian chefs both with over 30 years of experience and you can really taste the passion that goes into preparing every dish. The ingredients are fresh, the atmosphere is very Italian, and the service is great!

Opened in 2017 by an Italian couple who came to settle in Israel, at the corner of Dizengoff and Gordon, this restaurant was created with love and great taste. The food is delicious – the kitchens are run by two Italian chefs with over 30 years of experience and prepare each dish with true Italian passion. The ingredients are fresh, the atmosphere is very Italian and the service is excellent!

An Italian restaurant and wine bar serving pasta, pizzas, and salads, Pankina also caters to vegan and gluten-free diets. One of the best kosher restaurants in Tel Aviv, Pankina has reasonable prices and is a comfortable atmosphere for families and large groups. Pankina also offers a “business lunch” making it an ideal place day or night.

Pankina offers gourmet kosher Italian food oozing with authenticity — and cheese!. This is a dairy restaurant, so you won’t find meat here, just fresh, juicy fish and piles of heavenly cheese. Try the risotto balls for a starter, and the ravioli with zucchini, ricotta, and saffron for your entree.

Ever since its opening in 2017, this restaurant offers delicious kosher meals, and high-quality Italian food in a very Italian and relaxing atmosphere. All dishes are fresh and expertly prepared. The restaurant also offers vegetarian food with milk and fish entrees.