Lucchese purists love Da Giulio for its uncompromising approach to local and regional classics. Don’t expect frills or added luxuries: here, it’s the tordelli (hand-rolled local ravioli stuffed with roasted meat and spices) that do the talking. While you’re there, ask about the daily specials ( piatti del giorno), as it’s often the off-menu creations that take the cake here.

Take note of the old school Buca di Sant’Antonio, Trattoria da Giulio, Giglio and the new entrant: *L’Imbuto (1 Michelin Star).* Following the trail of novelty and innovation, the Antico Caffè delle Mura, built in 1840 on the S. Maria bastion, is now home to a renowned fusion restaurant and Gigliola a hip and cool bakery spot where tradition meets world flavors and spices . Once again, the magic of Lucca is fulfilled, and the layer of a new era is added to the previous ones, strengthening the pride and noble spirit of this city, just as we reinforced our voices that night in Piazza dell’Anfiteatro.

Ristorante Da Giulio in Lucca, Italy, stands out for its family-style ambiance and relatively reasonable pricing. The restaurant is renowned for its traditional Tuscan dishes like veal stew, sage potatoes, roasted vegetables, ravioli with meat sauce, veal escalope with white wine sauce, and classic desserts like tiramisu and espresso macchiato. Besides an incredible menu, Ristorante Da Giulio boasts a spacious interior and a scenic outdoor seating area.

Trattoria Da Giulio is one of the best restaurants in Lucca when it comes to tradition, delicious food, enchanting atmosphere, excellent service, and worthwhile prices. During the week, this restaurant is a favorite for locals at lunchtime, which gives us an indication of its quality and authenticity. Trattoria Da Giulio offers a culinary proposal that highlights the best of traditional and delicious Lucca cuisine.

Trattoria da Giulio is a warm and friendly restaurant where you can enjoy the traditional flavors of Lucca in a simple but delicate ambiance. This restaurant is popular among locals and visitors due to the exceptional quality of its dishes at affordable prices. Some of the must-try dishes include Tordelli Lucchese, Mattufi, and Spezzatino di vitella con olive.

This restaurant is the perfect place for trying authentic Tuscan recipes at a reasonable price. Dishes are unpretentious but represent the core of the traditional Tuscan cuisine. Despite the excellent selection of food on the menu, the classics are always recommended: tortellini in brodo, pasta with ragù, trippa, ravioli, salsicce with fagioli (beans).

A local favourite for its very wallet-friendly prices, starched white tablecloths and traditional menu is Trattoria da Giulio. In warm weather, its terrace is also unbeatable: underneath the arches of the old wall, close to Porta San Donato. Of course, we had to try da Guilio’s tordelli Lucchesi (see intro), which stayed true to its roots.

When my cravings turn to authentic Lucca cuisine, Trattoria da Giulio invariably tops my list. It’s the perfect place to introduce friends and guests to the unique flavors of the region. The restaurant’s cozy ambiance during summer on a terrace behind the walls, delectable dishes, warm service, and reasonable prices make it irresistible.

You may have to go out of your way to find this local favorite, tucked away on back streets near the northwest corner of the city walls. Once there, it seems like everyone in town is on a first-name basis with the busy staff that dashes between the tables in the three brightly lit…

Trattoria da Giulio is a family-style restaurant very well-priced!. Expect a yummy veal stew, sage potatoes, and roasted vegetables. Plus they have a hearty, ravioli with meat sauce, veal escalope with white wine sauce, roast potatoes, red wine, tiramisu, and espresso macchiato.

The Italian model of a greasy spoon, this historic eatery makes a speciality of Luccan delicacies and Tuscan staples, together with stuffed pastas with ragu,zuppa contadina (grain and vegetable soups), chestnut desserts baked with pine nuts and rosemary, and panzanella.

Wil je een keer authentieke Toscaanse gerechten proberen voor een redelijke prijs, dan moet je absoluut hier zijn. Hier vind je echt de kern van de traditionele Toscaanse keuken. Er is genoeg te kiezen, maar zeker de klassiekers beveel ik je aan.

This trattoria is located in what used to be the poorest Lucca neighbourhood. At Giulio in Pelleria you will find the traditional peasant cuisine, the one that every Lucchese grandmother has cooked for their family.

Trattoria da Giulio a historic restaurant, open since 1945, located in the charming historic centre of Lucca, and offering excellent Lucchese cuisine with meat and fish specialties, as well as delicious desserts.

Da Giulio, large trattoria with good food and big crowds, great family restaurant, inexpensive, fast service. Lots of choices on the menu with all the local specialties. Select several antipasto items to share.

For Trattoria da Giulio, that expansion includes the coolest seating in all of Lucca, with white-table-cloth clad tables underneath a viaduct built into the historic walls of Lucca.

Enjoy authentic Tuscan pasta and meat dishes in a simple venue with a big terrace. Experience fresh, delicious food served by friendly staff in a picturesque garden setting.

Trattoria da Giulio | One of the best places in Lucca to try a variety of traditional Lucchese dishes at a very reasonable price.