Focacceria A piè de Campu
A charming, non-touristy gem in Cinque Terre, Focacceria A piè de Campu offers legendary focaccia and a magical dining experience under lemon trees.
Highlights
Must-see attractions
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Best Time
Blue hour photography, calmer galleries
Focacceria A piè de Campu
Highlights
Must-see attractions
A charming, non-touristy gem in Cinque Terre, Focacceria A piè de Campu offers legendary focaccia and a magical dining experience under lemon trees.
Book Ahead for Tables
Make reservations in advance to secure a table, especially for dinner, or arrive early to snag a spot.
Explore Focaccia Flavors
Try various focaccia varieties like pesto, ham & cheese, onion, sausage, or honey lardo.
Quick Facts
Cuisine
Ligurian
Price
Mid-range
Phone
+39 389 484 9659
Address
Località piè di campo, 19017 Manarola SP, Italy
Highlights
Discover the most iconic attractions and experiences
Legendary Focaccia
Indulge in some of the best focaccia you'll ever taste, with a crispy and fluffy texture, and a variety of delicious toppings.
Magical Lemon Tree Ambiance
Dine under a canopy of lemon trees, creating a romantic and enchanting atmosphere, especially at night with pretty lights.
Interactive Pesto Making Class
Participate in an engaging Pesto Making Class with Yvonne for a unique and hands-on culinary experience.
Plans like a pro.
Thinks like you
Insider Tips
from TikTok, Instagram & Reddit
Book Ahead for Tables
Make reservations in advance to secure a table, especially for dinner, or arrive early to snag a spot.
Explore Focaccia Flavors
Try various focaccia varieties like pesto, ham & cheese, onion, sausage, or honey lardo.
Embrace the Lemon Tree Vibe
Visit during dinner for the enchanting atmosphere under lemon trees lit with pretty lights.
Savor Local Wines
Consider trying regional wine pairings from Cinque Terre vineyards with your meal.
Tips
from all over the internet
Book Ahead for Tables
Make reservations in advance to secure a table, especially for dinner, or arrive early to snag a spot.
Explore Focaccia Flavors
Try various focaccia varieties like pesto, ham & cheese, onion, sausage, or honey lardo.
Embrace the Lemon Tree Vibe
Visit during dinner for the enchanting atmosphere under lemon trees lit with pretty lights.
Savor Local Wines
Consider trying regional wine pairings from Cinque Terre vineyards with your meal.
What Travellers Say
Reviews Summary
Focacceria A piè de Campu is celebrated for its exceptional focaccia and charming ambiance, particularly the dining experience under lemon trees. While many praise the delicious food and friendly service, some reviews mention a lack of clarity regarding menu pricing for certain items.
"amazing dinner in cinque terre, we ate here twice. it was lovely to see the staff using dress produce from their garden in the cooking (lemons and herbs). delicious focaccia and pesto."
Hanna
"If I could give this place 100 stars, I would. It’s that amazing! For €24, you order one large focaccia with two flavors (half and half). We went twice to this place because it was that good. We loved the rosemary/sausage/potato flavor. SO GOOD."
Blaire Wyatt
"This was truly a magical place! Sometimes simplicity is the winner. We dined under the cover of lemon trees and listened to good music. The focaccia came out fresh, hot, and delicious with a few high quality toppings on each side. There was even a home-boy picking lemons right next to us to make fresh-squeezed lemonade, which you should try as well. The place is a little up-the-hill and out of the way, but ended up being our favorite meal in Manarola. Romantic vibes. 🥰
Pro tip: if you have mosquito spray, bring it with you."
Steve
What People Like
What People Dislike
Frequently Asked Questions
The restaurant is most famous for its exceptional focaccia, described as the best ever tasted by many visitors.
It offers a charming and magical dining experience, especially under the lemon trees, often enhanced by ambient music and pretty lighting at night.
Reservations are highly recommended, or you should aim to arrive right at opening time (7 PM) as tables can fill up quickly.
Popular choices include pesto with potatoes and green beans, salted anchovies with tomatoes, cheese, onion, and sausage.
Yes, the restaurant offers an engaging Pesto Making Class with Yvonne.
The focaccia can be customized with various toppings, including vegetarian options like cheese, tomatoes, and vegetables.
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Discover authentic Ligurian cuisine at Focacceria A piè de Campu in Manarola, where every bite tells a story of tradition and flavor.
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