
L'Antica Pizzeria da Michele
A historic pizzeria in Naples, famous for serving some of the world's best pizzas with a simple menu and an authentic atmosphere.

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L'Antica Pizzeria da Michele

Highlights
Must-see attractions
A historic pizzeria in Naples, famous for serving some of the world's best pizzas with a simple menu and an authentic atmosphere.
"This is a must-try spot in Naples for an unforgettable pizza experience."
Beat the Crowds
Visit during off-peak hours like late afternoon on weekdays for a shorter wait.
Taste Both Legends
Try both Margherita and Marinara pizzas; they are the only options and highly recommended.

Quick Facts
Cuisine
Pizza
Price
$
Highlights
Discover the most iconic attractions and experiences

Legendary Neapolitan Pizza
Experience one of Naples' most iconic pizzas, famous for its incredible flavor and authentic Neapolitan style.

Simple Menu, Epic Taste
Savor the pure essence of pizza with just Margherita and Marinara options, celebrated for their perfect crust and fresh toppings.

Culinary Icon of 'Eat Pray Love'
Dine at the very pizzeria featured in the beloved book and movie, adding a touch of Hollywood fame to your authentic Italian meal.
Plans like a pro.
Thinks like you
Insider Tips
from TikTok, Instagram & Reddit
Beat the Crowds
Visit during off-peak hours like late afternoon on weekdays for a shorter wait.
Taste Both Legends
Try both Margherita and Marinara pizzas; they are the only options and highly recommended.
Inside vs. Takeout
Sitting inside offers a full experience, though takeout is also an option with a separate line.
Share the Experience
Order multiple pizzas to share with friends to fully appreciate the variety.
Tips
from all over the internet
Beat the Crowds
Visit during off-peak hours like late afternoon on weekdays for a shorter wait.
Taste Both Legends
Try both Margherita and Marinara pizzas; they are the only options and highly recommended.
Inside vs. Takeout
Sitting inside offers a full experience, though takeout is also an option with a separate line.
Share the Experience
Order multiple pizzas to share with friends to fully appreciate the variety.
What Travellers Say
Reviews Summary
L'Antica Pizzeria da Michele is a legendary Naples institution, drawing crowds for its simple yet exceptional Margherita and Marinara pizzas, lauded for their perfect crust and delicious toppings. While the wait can be long, most find it completely worth it for the authentic experience and unbelievable value. Some minor complaints mention the plastic cups for drinks and the sometimes overwhelming tipping culture, but these are overshadowed by the overall deliciousness and historic charm of the pizzeria.
"Absolutely worth the wait — even if it’s a long one!
My tip: go around 12 PM, when the line is shorter — we were seated inside within 10 minutes. The interior is spacious and keeps an authentic, slightly old-school charm that adds to the local feel.
And the pizza was incredible.
The tomato sauce was rich and flavorful, the mozzarella was perfect, but the highlight was the beautifully leopard-spotted dough — soft, chewy, and full of character. The portion size was huge (even larger than the plate!), and for the price, it’s an amazing deal.
The inside is also pleasantly cool — a huge plus on a hot Neapolitan day — though it does make the mozzarella firm up a little faster. One thing I missed was a house wine option; it would’ve complemented the meal perfectly.
Bottom line: a must-try spot in Naples."
Nida özeçoğlu
"The pizza was cheap and delicious. We couldn’t get a spot at evening so we decided to go in the morning. There was already a queue waiting for the opening of the restaurant. We ate a few pizzas in the city, but this one felt really special. The crust was tasty and the ingredients were good. I would recommend to order 2 different types of pizza and share it with your friend/girlfriend. The only drawback are the plastic-paper cups, which we received for the drinks. Would be great if they could use the glass cups instead."
Bartosz Król
"This place is legendary. The lines are long and the staff are doing their best to get you pizza, but don't expect fine dining experience. The reward of 6-euro pizzas from one of the world's best pizzeria will be well worth the wait!
For best experience, I would recommend booking a hotel near the pizzeria. Prepare to line up for 1-2 hours for takeout / takeaway. Do yourself a favor and bring it back to a nice calm place in your hotel, where you can truly indulge the best pizzas in the world."
Bo Wen
What People Like
What People Dislike
Frequently Asked Questions
The pizzeria famously offers only two main types of pizza: Margherita and Marinara, with two additional variations: Cosacca and Marita.
Wait times can be significant, often 1-2 hours, especially during peak times. Visiting earlier in the day or on weekdays can reduce the wait.
Yes, both the Margherita and Marinara pizzas are vegetarian-friendly, with no meat toppings.
Pizzas are very affordable, with most options costing around 6 euros.
No, reservations are not available. You need to take a number upon arrival and wait for it to be called.
Pizzas served to tables are prioritized over takeout, so waiting for a table is recommended for the best experience.
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You may recognize Da Michele from the movie Eat, Pray, Love, but for more than 140 years before Julia Roberts arrived, this place was a culinary reference point. Despite offering only four types of pizza—marinara (tomato, garlic, and oregano), Margherita (tomato, mozzarella, and basil), cosacca (tomato, pecorino, and basil), and marita (half marinara, half Margherita)—plus a small selection of drinks, it still manages to draw long lines. The low prices may have something to do with it, but the pizza itself suffers no rivals, so customers are good-humored while waiting.
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A cameo in the movie Eat Pray Love propelled this phenomenally popular pizzeria to even greater heights but at heart, it’s still the same, family-run, marble-tabled pizza parlour it always was. Members of the Condurro family have been creating pizza perfection since 1870 and loyal regulars don’t mind the fact that the menu has just two choices – Margherita and marinara – as both are filling, fabulous and friendly on the wallet.
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But a slew of top-notch trattorias, osterias and ristoranti exist right alongside pizza titans like Sorbillo and Da Michele. Drawing on the cornucopia of livestock and produce from the fertile fields and coastal waters of the Campania region — cattle, goats, shellfish, wheat, artichokes, zucchini, figs, citrus fruits and more — these eateries dish out local inventions from mussel soup to homegrown pastas to limoncello.
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Neapolitans will rarely order anything other than a margherita or marinara pizza so there is no better place to try them than at Da Michele, which makes nothing but. The wood-fired oven occupies the centre of the restaurant, churning out pizzas at a breathless pace. You get the feeling you have under three minutes to sit, eat and pay but it is well worth the experience and works as a good simple lunch option.
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Julia Roberts’s character famously found prayer in India and love in Bali, but she ate pizza at Da Michele. Everything about this place is simple, from the tiled interior to the stripped-down menu with only two options (with or without mozzarella). There’s no question why you’re here: to enjoy perfectly cooked pizza and, perhaps, have some sort of religious experience while you’re at it.
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So tucking into a thin-based, raised-crust pizza napoletana at Pizzeria Starita or Da Michele might be as aesthetic a Neapolitan experience as viewing Giuseppe Sanmartino’s Cristo Velato sculpture in the baroque Cappella Sansevero.
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Still run by the same family, the more than 150 year old L’Antica Pizzeria da Michele is famed - both locally and internationally - for creating what many people say is the best pizza in all of Napoli. And as Napoli is renowned for being home to the best pizza in the world, it surely follows that Da Michele must the best pizza you can anywhere on God’s green earth?. Whilst their pizzas are undeniably dreamy, had Da Michele not been made internationally famous by the book and film Eat Pray Love, we’re not 100% certain it would be quite so busy; the queues here are longer than anywhere else in the city seemingly irrespective of when you choose to show up.
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If you’ve ever seen the film Eat, Pray, Love, then you will fondly recall the moment Julia Roberts struggles to zip up her jeans after a carb-induced frenzy of food tasting around Italy (I know the feels and wholeheartedly believe a little weight gain is a small price to pay for the flavours on offer!) The pizzeria she eats at prior to this point in the film is Pizzeria da Michele, one of Naples most famous pizzas and home to a wetter, less crispy, more doughy type of pizza with plenty of toppings. You’ll pay just a few euros for a sit-down pizza in the casual surroundings. Drinks are of course available too if you wish to make a meal out of it..
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Known as the "Eat Pray Love pizzeria" (yes, it was here that Liz Gilbert, and later Julia Roberts in the film version, stuffed her face in the "eat" portion of the marvellous book), this traditional pizzeria enjoys the love of both tourists and locals - and the endless queue is there to prove it. Upon arrival (no reservations available), you take a number and then wait outside with the rest of the crowd until your number is called and you're taken into the relatively modest-looking pizzeria. There is no menu, everyone who visits knows that Da Michele only offers the margherita and the marinara - which makes it by default a vegetarian restaurant!.
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This pizzeria located the historic city center was famous long before Julia Roberts was featured munching on a slice in the movie “Eat, Pray, Love.” In business for more than a century, Da Michele has earned a reputation for making the best pizza in Italy. Every day, locals and tourists line up to sample one of the two kinds of pizza the establishment offers: marinara, served with tomato and spices, or margherita, which features the addition of creamy mozzarella. Both types are cooked in a wood-burning oven until the soft crust is crisply singed around the edges.
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Although many options are widely available throughout the city, most Neapolitans only recognise margherita or marinara (without mozzarella) as genuinely great pizza. That’s very much the case at L’antica Pizzeria da Michele, a famous restaurant that now has additional (albeit inferior) outposts in London, Manchester and Amsterdam. At this tiny pizzeria, the décor doesn’t seem to have changed much since 1870, when the site first opened, service is brusque but swift to help queue times as no reservations are taken, and just pizza margherita or marinara are offered.
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If there is one pizzeria in Naples that could rival the fame and status of Sorbillo, it would have to be Da Michele, located in Via Colletta, just outside the city center. Operating since 1870, the pizzeria already has a loyal following but gained even more popularity after being featured in the novel Eat, Pray, Love. There are only two varieties of pizza available here – the Margherita (mozzarella, tomato, and basil) and the Marinara (garlic, tomato and oregano) – but we guarantee that you will not get tired of eating them over and over.
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I’m not a big fan of Michele’s pizza: the place is always overcrowded and, after waiting for ages, you need to hurry up eating your long-awaited pizza, which –in turn- is often not properly baked, as the pizza maker had to rush it through the oven. Despite that, this is the most famous pizzeria in Naples, and not because Julia Roberts ate here in “Eat, Pray, Love” -as American tourists usually assume. The place has been well-known since its opening in 1873, which was way before it was featured in a Hollywood movie.
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You can huff-cry-rant all you like but this restaurant was handed a generational lifeline when little old Julia Roberts ate here in the dismal hogwash film of the same name. Hollywood ruinations aside, the pizza is spectacularly average. Solid, decent crust, smattering of sauce, plop of (way too) wet cheese, hurled out at record speed so they can accommodate the thousand other arrivals fresh from Bali after a wellness week, aching for some deep carb action to re-align their chakras after the flight.
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Probably the most famous pizzeria in Naples and featured in Julia Roberts' film “Eat, Pray, Love”. This pizzeria only serves two types of pizza: margherita (tomato sauce, mozzarella, and basil leaves) and marinara (tomato sauce, garlic, and oregano) plus a limited selection of drinks. The tables are shared and there is almost always a long queue of both Neapolitans and travelers from all over the world who come here on a pizza pilgrimage, but the service is quick so the line moves along.
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The most famous pizzerias in Naples are L’Antica Pizzeria da Michele, di Matteo or Sorbillo. While delicious, these iconic three have become victims of their own success with enormous queues stretching down the street. Other pizzerias I can wholeheartedly recommend (without the crazy queues) include Starita (get the mortadella and pistachio with smoked provola – one of the best pizzas I have ever had), Pizzeria Da Attilio and Diego Vitagliano (recently voted the best in Italy!).
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This is the famous pizzeria where they filmed the adaptation of Elizabeth Gilbert’s novel “Eat, Pray, Love” starring Julia Roberts and they even have a photo of her hanging inside the restaurant!. It is renowned as having the “world’s best pizza” and with all the stellar reviews for this place on TripAdvisor, this was one of the first restaurants I tried in Naples. The pizza here is out of this world, literally a slice of heaven that will melt in your mouth!
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Let’s begin by addressing what some might view as inconveniences: the restaurant embraces a rustic, nearly spartan “no frills” atmosphere; it does not accept reservations, requiring everyone to wait in line (we encountered a queue of 40 people!); and it offers just two kinds of pizza. Nothing but the pizza Margherita and pizza marinara here, using only fiordilatte cow´s milk and sweet, enticing San Marzano tomatoes. So why do we recommend this place?
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Everyone will stop fighting for a second and suggest you should at least go and have a look at Da Michele. A look is probably all you’ll get, because – since Jullia Roberts ate here in ‘Eat, Pray, Love’ – getting a table involves leaving your name, standing outside in a frenzied crowd, recognising the mangled Italian version of your name and fighting through said crowd before someone nabs your table. Also know that Da Michele is Serious Pizza.
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A crowded, tiny, white-colored building with a spread of tables and a pizzeria where you can see the chef’s magic being done right in front of you, how can you resist the charm of L’Antica Pizzeria da Michele?. You’ll be able to spot it on Via Cesare Sersale; just look out for the massive queue leading out onto the street. I’ve lined up here for more than an hour a handful of times, and I don’t regret it for a second; the pizza is that good.
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One is Antica Pizzeria da Michele, which became a destination after being featured in the bestselling novel “Eat, Pray, Love.” Then there is Pizzeria Trianon, one of the most iconic in Naples; it’s three floors of pizza paradise. Obviously, gelato has always made for the perfect “after pizza party,” even in winter. For a quick post-pizza dessert on-the-go, Polo Nord’s handmade cones make for great accompaniment to their impeccable gelato.
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A trip to Naples wouldn’t be complete without savoring a slice of the legendary Neapolitan pizza, and L'Antica Pizzeria da Michele is the perfect place to do just that. Established in 1870, this pizzeria is famous worldwide for its simplicity—serving only two types of pizza: Marinara and Margherita. The dough, sauce, and cheese blend to create an unforgettable experience, making it a favorite spot for locals and tourists alike.
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Amongst the famous pizzeria’s in Naples, L’antica Pizzeria da Michele first opened in 1870 making it one of Napoli’s oldest pizzerias. Even to this day you will always find a queue of people outside waiting to get inside as it’s also very popular amongst the locals. Inside the dining room is very simple and casual, it’s almost certain that you will share your table with others as this famous Italian Pizzeria is always full.
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The Margherita pie is a little firmer than the true Neapolitan style you'll see at Da Michele, but to my mind, it's the perfect level of soupiness to crispness. The juices definitely pool in the center as you eat (take a look at the photo up at the top of this post), but the edges and underbelly still retain a thin, thin layer of crispness that adds textural contrast to the whole deal. It's a really exquisite pie.
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Alongside Sorbillo, Da Michele is ultra famous in Naples for its inexpensive pizzas and for being featured in Eat, Pray, Love. It actually took me a while to get to this pizzeria because I was never in the mood to wait in a long line and I still probably wouldn’t recommend it over others. Yes, the pizza is excellent and the atmosphere is traditional (verging on austere, but it’s a very classic blue collar place).
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Pizzeria Da Michele stands as a bastion of traditional Neapolitan pizza. Esteemed for its uncompromising adherence to classic pizza-making methods, Da Michele’s pizzas are celebrated for their simplicity and authenticity. This pizzeria’s focus on a limited menu highlights their mastery in crafting each pizza to perfection, drawing pizza lovers from around the world to experience their iconic offerings.
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Da Michele is an institution from 1870, and it is an experience I recommend having on at least one trip to Napoli. Julia Roberts visits in the film Eat, Pray and Love, and this, of course, bolstered the English speaking crowds. Still, the operation is simple and the choices are simple: pizza margherita (with tomato, mozzarella and basil) or marinara (only tomato sauce; very simple but also delicious).
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Let’s start with the obvious: L’Antica Pizzeria da Michele is probably the most famous pizzeria in Naples, thanks to Julia Roberts blissfully devouring a whole pizza here in Eat, Pray, Love. Da Michele has been around since 1870, and they’ve kept things almost stubbornly simple: just two types of pizza—Margherita and Marinara. No frills, no toppings, no requests for extra mozzarella (don’t even try).
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Like some of the city’s other heritage pizzerias, Da Michele is now a global chain (with outposts in LA and London), and in some corners is known as the Eat, Pray, Love pizzeria on account of its appearance in the Julia Roberts movie of 2010. Despite the attention, the Naples originator is still a simple affair that religiously pays homage to just two styles of pizza, the margherita and the marinara.
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It is the watchword if you can try the pizza at Antica pizzeria da Michele. One of the most famous pizzerias in Naples was founded back in 1870 thanks to the intuition of Michele Condurro, who, in keeping with family tradition, decided to pursue a career as a pizza maker and open a shop at the entrance to the Forcella district from Corso Umberto. What makes Pizzeria da Michele unique is the menu.
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Considered one of the best pizzerias in the world, l’antica pizzeria da Michele is a temple dedicated to Neapolitan pizza. With a history that dates back to 1870, this pizzeria offers an authentic experience, where the simplicity of high-quality ingredients speaks for itself. The limited menu choice, with only two types of pizza, emphasizes the commitment to the perfection of every single dish.
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Samantha takes a break in one of the city's most popular pizzerias - Da Michele, to taste test a pizza pie!. Samantha finds Naples to be a city full of contradictions - it can be alienating and frustrating, but at the same time fascinating. It's an authentic place in every sense of the word that never comes to you in small easy to swallow bites - in Naples you always get the whole pizza!
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No surprises here: we simply had to start our list with the big-daddy of Neapolitan pizzerias. Da Michele has been on the go since 1906, moving into their current premises in 1930. Occupying two Spartan rooms brightly lit with the glare of fluorescent bulbs on an unassuming side street, da Michele is the kind of joint that to describe as ‘no-frills’ is an act of wild exaggeration.
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Talk to anybody who has been here or read the reviews and you’ll see plenty of people calling it the best pizza they’ve eaten in their lives. The queues are always long, but the atmosphere among fellow customers waiting is buzzing, because everybody knows this is close to a religious experience. If you thought you were happy waiting you should see how happy you are leaving.
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If you’ve seen the movie “Eat, Pray, Love”, you’ll recognize this iconic pizzeria in Napoli. Superstar actress Julia Roberts ate here and said this line, “I am so tired of saying no. I’m tired of waking up in the morning and recalling every single thing I ate the day before, counting every calorie I consumed so I know just how much self-loathing to take into the shower.
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The city is, of course, home to some of the oldest and most famous pizzerias, such as L’Antica Pizzeria da Michele and Sorbillo, where the traditional methods of pizza making are preserved and celebrated. But perhaps you can’t beat the experience of having a Margherita pizza on the go, folded in half, bought from one of the many street vendors you can find around town.
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L’Antica Pizzeria da Michele is nothing short of an institution in Naples. The popular pizzeria has been serving inexpensive Neapolitan pizza decades, but after Elizabeth Gilbert’s best-selling novel Eat Pray Love became a 201 hit movie starring Julia Roberts chowing down at Da Michele, the restaurants popular has increased even more. Is it all just a bunch of hype?
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There are some must visit foodie spots, such as L’Antica Pizzeria da Michele, made famous internationally by Julia Roberts in the film ‘Eat, Pray, Love’ but a Neapolitan institution since 1906 when their first pizzeria opened. Offering only four types of pizza, the beauty of these are in their simplicity – we recommend the Marita, half Margherita and half Marinara.
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For the most traditional pizzeria in Naples, head to Da Michele in the Forcella district. It's another tourist haunt, which doesn't affect the authenticity, it simply means you can always expect to wait in line. Go early for a seat at one of the communal marble tables here, and don't fret about which pizza to choose, Da Michele only serves Marinara or Margherita.
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L'Antica Pizzeria da Michele offers a simple menu, focusing on the quality and authenticity of traditional pizza. They serve three types of pizza: Marinara with tomato, garlic, and oregano, Margherita, and a third option with extra cheese. The pizzas, priced at 5 euros each, are baked in 500-degree ovens for about a minute, providing a quick yet delicious meal.
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For traditional “wagon wheel” pizza, the round one that spills over the edge of the plate, the first spot is certainly Da Michele (of Eat Pray Love fame), the second and third are Sorbillo ai Tribunali and Ciro Salvo’s 50 Kalò, which specialize in evolutions of the first, implementing more hydrated doughs, olive oil instead of seed oil, and longer leavening.
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Located in the heart of Naples, Da Michele is an iconic pizzeria that has been serving Neapolitan pizza since 1870. Known for its simple menu and traditional Margherita and Marinara pizzas, Da Michele attracts both locals and tourists seeking an authentic pizza experience. Da Michele Address: Via Cesare Sersale, 1, 80139 Napoli NA, Italy
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If your idea of pizza in Naples was formed by watching Julia Roberts play Elizabeth Gilbert in Eat, Pray, Love then you are already familiar with Da Michele. I actually remember when Liz (yup, I knew her when….) went down to Naples for the weekend and she really was completely blown away by the pizza here. As was I the first time I went.
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I did end up trying Sorbillo and Da Michele (the place Julia Roberts swooned over her margherita), but both disappointed. I needed a towel to clean up the dripping wet mozzarella di bufala, and the crusts left me wanting more. A trip to Caiazzo solved that (you’ll see in the video), with a trip to the Valhalla of pizza: Pepe in Grani.
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L’Antica Pizzeria Da Michele is another of the most famous pizzerias in Naples, with queues starting to form before opening. The shop opened in 1870. The place would be famous on its own, but add in its ties to celebrities (including being featured in “Eat, Pray, Love” starring Julia Roberts), and it’s understandable why it’s popular.
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When visiting Paris, you go to the Eiffel Tower; in New York, you see the Statue of Liberty. And in Naples, you head to L’Antica Pizzeria Da Michele. This renowned pizzeria first opened in 1870, and today, offers just four varieties of pizza (margherita, marinara, cosacca and marita), with lines that often stretch down the block.
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Plant-based eaters need to understand the Neapolitan approach to pizza before taking a seat here. In Naples, there really are only two pizzas locals will consider putting on their plate – a Margherita and a Margherita without cheese. Which is why these are the only two items you’ll see on the L’ antica Pizzeria da Michele menu.
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Traditional and classic Da Michele’s sticks to the basics by selling only Margheritas or marinara pizzas. Locals come here when they want a taste of where it all started, letting the base flavours speak for themselves. The large wood-fired oven in the centre of the kitchen churns out pizza after pizza at an impressive rate.
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Throughout many of the numerous lists, constants as to where the best pizzas are to be found include historic pizzeria such as, Da Michele (made famous by Julia Roberts in “Eat Pray Love”), Di Matteo (made famous by Bill Clinton), Starita (made famous by Sophia Loren and having a branch in New York) and Pizzeria Sorbillo.
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Make a stop at one of the historic pizzerias, such as Sorbillo or Da Michele, to taste a pizza with melted cheese and a soft crust. Also, try the famous pasta with clams, Neapolitan ragù, and arancini, tasty stuffed rice balls. And for dessert, don't forget to try the sfogliatella or babà, traditional Neapolitan pastries.
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Pizzeria da Michele is probably the most iconic pizzeria in Naples. Established in 1870 and although a firm favorite among Neapolitans, the restaurant only catapulted to international fame in 2010. In case you didn’t know, L’Antica Pizzeria da Michele is the pizzeria at which Julia Roberts ate in the movie Eat Pray Love.
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When we were researching about Naples, the first name on every list was L’Antica Pizzeria da Michele. This pizzeria got its fame not only from its tasty pizzas but also from the famous movie ‘Eat, Pray, Love’. Initially, we didn’t know if the pizzas will be up to the mark since it is technically a tourist attraction now.
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Antica Pizzeria da Michele offers a true Neapolitan pizza experience. This legendary spot has been serving pizza since 1870 and gained worldwide fame when Julia Roberts enjoyed a margherita here in the movie Eat Pray Love. It’s also a favorite of football legend Maradona, who would come here for a pizza after his games.
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A few hours later we had made our way over to L’Antica Pizzeria da Michele, which is the pizza place most famous for being in a Julia Roberts movie called Eat, Pray, Love. It is widely regarded by all reviewers as the best in the city and by god did I want to prove them wrong. I wanted this place to be so shit!.
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Among the affordable restaurants and trattorias in Naples (average bill — 18–25 EUR) are Da Michele and Pizzeria La Notizia. According to reviews, these are some of the best pizzeria-restaurants in Naples. Also in this category are Trattoria Medina, Antica Trattoria da Carmine, and La Taverna del Buongustaio.
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Otherwise known as the Neapolitan Pizza; the classic San Marzano tomatoes, Campania’s famous buffalo mozzarella cheese, a touch of basil and a swirl of extra virgin olive oil. I loved Da Michele, we only had to wait 10 minutes to get a seat and the menu consisted of only two choices; double cheese or normal.
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Watch the video to see me taste test the pizza marinara at Da Michele!. The staff at Da Michele would probably never think to call it a vegetarian restaurant, but since they do serve only vegetarian food, it belongs in this section of the guide. In fact, you could even say that half of the menu is vegan!
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Visit any pizzeria that’s serving “Vera Pizza Napoletana,” which is an authentic Neapolitan pizza; you will thank me later. If you don’t have enough time to sit down and enjoy your pizza, you can opt to order for Pizza Fritta which is technically fried pizza which is ready to be enjoyed on the move.
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L’Antica Pizzeria da Michele is world-famous not only for its pizza, but for being the pizzeria in the bestselling book Eat, Pray, Love that changed the life of author Elizabeth Gilbert. L’Antica Pizzeria da Michele tops everyone’s list of best pizzerias in Naples. Some would say it is unbeatable.
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Well, it was, which makes Neapolitans the MASTERS of pizza, and they’re very proud of it!. Da Michele is a very small pizzeria, hidden in a cute street and with a very long line in front of it, all day and evening long. Opened in 1870, Da Michele has managed to franchise also around the world.
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Located near the district of Forcella, Da Michele is easily accessible by foot crossing the city centre. You can only order a Margherita or Marinara pizza: No more, no less because the original Neapolitan pizzas where these two and nothing else. Pizzeria Da Michele, Via Cesare Sersale, 1-3
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According to about half the residents of Naples, this no-frills, zero-ambience place serves the best pizza in town—the other half would vote for Sorbillo. Take a number at the door and prepare to wait for a table, as the place is always packed. But you won’t have to wait long for one…
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Known as one of the oldest and most famous pizzerias in Naples, da Michele is renowned for its simple menu featuring only two types of pizza: Marinara and Margherita. The quality of ingredients and the traditional wood-fired oven cooking method make it a must-visit for pizza purists.
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Similar waiting periods apply to Da Michele, the oldest pizzeria in Napoli. Da Michele has been especially famous since it was featured in Eat, Pray, Love. Alternatively, try the delicious pizza at Di Matteo, Presidente or Vesi, all great options for quality pizza as well.
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Other great pizzerias around the city centre are Sorbillio and Da Michele. You might need to line up but I promise that it’s worth the wait. If you’re feeling particularly adventurous (and hungry) you can try pizza fritta – a whole pizza folded in half and deep fried.
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In the movie, the protagonist, Liz, traveled to Naples and famously ate pizza in Pizzeria Da Michele while on a world tour after leaving her husband. If you, like Liz, are in the middle of some big changes, you can read my guide for traveling during a life transition.
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Aside from the famous Da Michele pizza, I really loved a place in Castelnuovo called Anema e Core (Soul and Heart), Viale Dei Platani 1. A lot of seafood dishes, great people watching and nothing but locals. I still dream about the pasta and mussels dish I had there,
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You’ll find a quality pie almost anywhere in Naples, but if you want to be doubly sure, head to Sorbillo Pizzeria, Pizzeria del Presidente, L’Antica Pizzeria di Michele, or Pizzeria di Matteo. Top off your pizza feast with one of these famously Neapolitan desserts.
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Antica Pizzeria da Michele is often hailed as the best pizza restaurant in Naples. Established in 1870, this iconic pizzeria has become a symbol of authentic Neapolitan pizza. The menu is very simple, offering just two types of pizza: Margherita and Marinara.
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Antica Pizzeria Da Michele: in via Sersale, nearby the Central Station and just a 12 minutes walk from our rooms. It is another historic pizzeria, where you can only eat the two traditional types of pizza, Margherita or Marinara. They do not serve others.
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Founded in 1870, this is one of the oldest and most popular pizzerias in Napoli. Made slightly more famous by being the venue frequented by Julia Roberts in the film Eat, Pray, Love. Expect to pay no more than €5 or €6 for exceptional tasting pizzas.
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It is believed to be the oldest historic pizzeria in Naples. Even today Michele uses the same secret family recipe with which the previous generations began to knead and prepare the pizzas. A Napoli è considerata il “baluardo sacro” della pizza.
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Di Matteo is a historic pizzeria in the centro storico of Naples. Founded in 1936, it is run by the original family. Salvatore Di Matteo, the pizzaiolo, won the World Pizza Championship in 2011 and is particularly renowned for his pizza fritta.
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This historic pizzeria is famous for its simple menu, which includes only two types of pizza: Marinara and Margherita. Founded in 1870, it maintains its no-frills approach and is consistently ranked as one of the best pizza places in Naples.
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A whole pizza at one the most famous places L’Antica Pizzeria da Michele is around 5 euros. A caffè in Naples usually costs 1 euro at the bar. If you want to sit down it will cost more, but is definitely worth it at a place like Gambrinus.
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Of course, of course, we’re still going to talk about pizza in our rundown of the best restaurants in Naples. Because this delicious, democratic dish – arguably the world’s favourite – is just so well represented in the city of its birth.
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L’antica pizzeria da Michele offers incredible pizza; simple, authentic and delicious. Dating back to the late 1800s, they menu consists of just 2 types of pizza; margherita and marinara. Many argue its the best pizza in Naples.
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Da Michele – this pizza venue, opened since 1870, is so popular that owners have to distribute numbers outside to regulate the flow of patrons. There are only two flavors on offer, margherita and marinara. Near Corso Umberto I.
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Not far from where I was staying is the even more famous Pizzeria Da Michele. It’s a bit of an institution for locals and tourists alike. At all times of the day, you can expect long lines waiting for this pizza.
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Why Visit: Da Michele is where the Margherita pizza was born, and it's earned its legendary status. The simple, top-notch ingredients, combined with wood-fired ovens, create a taste that's truly unparalleled.
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Da Michele was made famous – and insufferably touristed, according to locals – by its cameo in “Eat Pray Love.” Crowd favorite: pizza margherita with double cheese. Via Cesare Sersale 1; Tel +39 08 1553 9204.
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For the best traditional pizzas in Naples (much less, the world!), check out Da Michele, Sorbillo, Il Pizzaiolo del Presidente or Brandi. Each of these pizzerias has a unique story and a truly delicious pie!
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For a pizza pie to die for, Da Michele (Via Sersale, Naples) was famous for 140 years before it was featured in Eat, Pray, Love, skyrocketing it to stardom. They also has a restaurant off Corso Umberto.
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I’m tired of counting every calorie I consume so I know exactly how much self-loathing to take into the shower,” said Julia Roberts as she tucked into a pizza at a table in this busy restaurant.
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Start at Pizzeria da Michele for some legendary Neapolitan pizza that’s worth every bite. Then, grab a nightcap at some of the lounge bars nearby to keep the relaxed vibes going.
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Enjoying pizza at L’Antica Pizzeria da Michele in Naples, Italy, is an amazing culinary experience. The pizza is cooked in a wood-fired oven, giving it a unique, smoky flavor.
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Pizzeria Da Michele clearly benefits from it, looking at the long lines in front of the place. Not sure whoever came up with that bloody expression anyway, too much credit.
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Couples can find an intimate spot at renowned restaurants like Pizzeria Brandi or L’Antica Pizzeria da Michele, both known for their authentic and delicious offerings.
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Among the most famous pizzerias in Naples there are: the ancient Pizzeria da Michele, Gino Sorbillo in Via dei Tribunali and Pizzeria di Matteo. The choice is yours!
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Specifically, I went to Italy to eat the best pizza in the world at L’Antica Pizzeria da Michele in Naples. I’m only kind of exaggerating, and I have zero regrets.
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Of course, we are talking about Gino Sorbillo and L’antica Pizzeria da Michele – you can find an extensive report about them in this article.
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Look for a table at the Antica Pizzeria da Michele (one of the oldest in Naples) and enjoy a moment of pure pleasure with your Margherita!
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L’Antica Pizzeria da Michele, Pizzeria Concettina ai Tre Santi and Pizzeria da Attilio a few other places that sell traditional pizza.
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Right in the center of the city, you'll find this gem of a Pizzeria that'll have you craving for all the pizza you can stomach.
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This particular pizzeria was featured in the book Eat, Pray, Love as well as the film adaptation with Julia Roberts.
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Don't forget to try it at one of the best pizzerias in Naples, like those of Gino Sorbillo or Da Michele!
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