Osteria degli Svitati
A charming Siena osteria serving authentic Tuscan dishes with homemade pasta and local ingredients in a cozy, exposed-brick setting.
Highlights
Must-see attractions
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Osteria degli Svitati
Highlights
Must-see attractions
A charming Siena osteria serving authentic Tuscan dishes with homemade pasta and local ingredients in a cozy, exposed-brick setting.
"This was hands down the best restaurant I experienced in Italy; I'd happily live in Siena just to eat here."
Book Ahead
Reservations are highly recommended, especially for walk-ins, to secure a table.
Try Local Specialties
Don't miss unique dishes like tartare, guinea fowl, or pici with pesto.
Quick Facts
Cuisine
Tuscan
Price
Mid-range
Phone
+39 0577 601755
Address
Via della Galluzza, 34, 53100 Siena SI, Italy
Highlights
Discover the most iconic attractions and experiences
Authentic Tuscan Pasta
Savor handmade pici pasta with rich ragù or pesto, a true taste of Siena.
Charming & Cozy Ambiance
Experience authentic Tuscan cuisine in a relaxed setting with exposed-brick walls.
Decadent Desserts
Indulge in exquisite desserts like the classic Tiramisu or a delightful fruity nutty cake.
Plans like a pro.
Thinks like you
Menu
Most Popular Items
Insider Tips
from TikTok, Instagram & Reddit
Book Ahead
Reservations are highly recommended, especially for walk-ins, to secure a table.
Try Local Specialties
Don't miss unique dishes like tartare, guinea fowl, or pici with pesto.
Savor the Desserts
The tiramisu and fruity nutty cakes are highly praised and a must-try.
Visit Off-Peak
To avoid crowds and potential waits, consider visiting during less busy times.
Tips
from all over the internet
Book Ahead
Reservations are highly recommended, especially for walk-ins, to secure a table.
Try Local Specialties
Don't miss unique dishes like tartare, guinea fowl, or pici with pesto.
Savor the Desserts
The tiramisu and fruity nutty cakes are highly praised and a must-try.
Visit Off-Peak
To avoid crowds and potential waits, consider visiting during less busy times.
What Travellers Say
Reviews Summary
Osteria degli Svitati is celebrated for its authentic Tuscan cuisine, with many praising the homemade pasta, particularly the pici, and rich ragù. The service is consistently described as friendly and attentive, contributing to a warm and cozy atmosphere. While most diners have a stellar experience, a few have noted that portions can be small and the prices high for what is served, with one reviewer mentioning children's pasta being expensive.
"We visited this place based on a recommendation by a local and it did not disappoint. It was away from government center area off a little street. They have two lunch sittings, noon and 2pm. We got lucky and got a table. They do have a minimum order, everything made fresh, don’t expect a rushed meal. The Pici alle briciole was amazing, the antipasto were fantastic, the best prosciutto! The staff were very welcoming. Gratzi Mille!"
Bradley Brown
"Absolutely amazing! This was hands down the best restaurant I experienced in Italy. The pici and tiramisu were chef’s kiss — so flavorful and memorable!
You get a fine dining experience for a fraction of the price — literally one-fourth (or even less). We arrived in Siena late and didn’t have time to research, but luckily got the last walk-in table. (Reservations are highly recommended!)
The service was wonderful — when we couldn’t decide between red or white wine, they let us try both. The owner and waiter were incredibly kind and patient, answering all our questions with care.
(Note for Chinese travelers: Pici意面和提拉米苏巨好吃，服务很好，价格也很亲民，强推！)
Every single dish was stellar. I still think about it after flying back to LA. Honestly, I’d happily live in Siena for a month just to eat here."
Lucia Z
"So good that I almost don't want to write a review and make it too busy. The staff were very kind and accommodating, and the service was friendly and attentive. We sat outside at a lovely table on the street. The food was exceptional. The pastas were incredible, especially since we opted for fresh locally made pasta. The meatballs were on special and were a perfectly sized second course after the pasta. I highly recommend."
Chloe Hunt
What People Like
What People Dislike
Frequently Asked Questions
Yes, reservations are highly recommended as the restaurant is popular and can get busy, especially during peak hours. It's advised to book in advance to secure a table.
Signature dishes include the handmade pici pasta (especially with ragù or pesto), tartare, guinea fowl, and their exceptional tiramisu.
The menu features several pasta dishes with vegetable-based sauces like pesto and aglione. However, specific vegan options may vary, so it's best to inquire directly.
The restaurant is generally considered mid-range. While many find the value excellent for the quality, some reviewers noted small portions and higher prices for specific items.
They offer both local house wines and a selection of refined bottled wines. The house wine is often recommended for its good value.
Yes, some reviewers mention enjoying meals at tables set up outside on the street, which can be a lovely experience.
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With its cute, cherub-with-a-corkscrew logo painted on the windows, Osteria degli Svitati is every inch the typical Sienese trattoria. Very close to the house of Saint Catherine, one of Italy’s two patron saints, you’ll enjoy the soundtrack of cathedral bells. The anchovies with parsley, tarragon and boiled potatoes are extraordinary, and it’s one of the best places to try Tuscan aglione, a garlicky tomato sauce served with pasta or gnocchi.
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A short walk from Piazza del Campo, Osteria degli Svitati is a great place to grab a bite while still having access to all of the city’s leading square offers. The restaurant is on the corner of Via del Pratello and Via delle Terme (the latter being the street behind Piazza del Campo), so you’ll have plenty to look at as you take your meal. The menu at Osteria degli Svitati features local cuisine like pasta e fagioli or pasta e baccalà (both meaning “pasta and beans” or “pasta with cod,” respectively).
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We ended up at Osteria Degli Svitati because they had minestrone soup on their menu, and as I said before, our obsession with soup is real. When we arrived they were booked for their first seating, but they made sure we would have a seat open at 9:00, so be sure to make a reservation!. The minestrone soup was different than what we had at Antica Trattoria Papei, as you can tell by the pictures, there wasn’t tomato used in this one, but it was still amazing!
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If you’re exploring Siena and seeking a dining experience that combines authentic Tuscan flavors with a cozy, welcoming atmosphere, Osteria degli Svitati is another spot worth visiting. Located on Via della Galluzza, this osteria offers a menu that highlights traditional Sienese dishes prepared with care and quality ingredients. The menu features a variety of local specialties, including handmade pici pasta, hearty meat dishes, and classic Tuscan soups.
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One of our favorite spots in Siena, Osteria degli Svitati is perfect for sharing a platter of Italian cured meats and cheeses. Don't miss the chance to try their homemade pappardelle or pici with house ragù. For dessert, the vin santo paired with cantuccini is a must—this sweet wine and almond biscuit combo is a true Tuscan classic.
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Monday: 12:00 – 2:30 PM, 7:00 – 9:30 PM, Tuesday: 12:00 – 2:30 PM, 7:00 – 9:30 PM, Wednesday: 12:00 – 2:30 PM, 7:00 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 7:00 – 9:30 PM, Friday: 12:00 – 2:30 PM, 7:00 – 9:30 PM, Saturday: 12:00 – 2:30 PM, 7:00 – 9:30 PM, Sunday: Closed
Dove mangiare a Siena: tipico, non turistico, centro storico, dove mangiare la fiorentina
A pochi minuti a piedi da piazza del Campo un piccolo locale dall’esterno in mattoni rossi. Si tratta dell’ Osteria degli Svitati, un piccolo ristorante che propone cucina senese, con pasta fatta in casa e ottime materie prime. Ecco quindi il loro menù:
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