Dancing Fish is a lively restaurant with a legendary ikan goreng joget done six ways: from tank to table, fresh ikan nila is deep-fried to perfection and served with baby octopus in a curry infused with keluak, or with a mango kerabu, or a sambal or other toppings and sauces. There’s truly something for everyone with a thirty-page menu featuring cut-above Malay-Indo classics, plus salads, soup, curries, meat and poultry, seafood, and dessert. Standouts include charcoal-grilled marinated beef ribs in a gulai lemak pedas; bebek panggang with sambal balado; and tiger prawns in gulai nanas cili api pedas.

For a bit of Malay-Indo fusion, stop by Dancing Fish for the famous fried fish (nila goreng) – crispy on the outside but soft and tender on the inside with different sauces and toppings that you can choose from. For the sides, there are delightful selections: mango kerabu, sambal terasi and kicap, belimbing salad…etc. Other dishes are heavy on sauces, especially sambal which is an Indonedian chilli paste made from a mixture of various chili peppers.

Dancing Fish is well-known for its Malay-Indo cuisine, expertly blending the culinary traditions of Malaysia and Indonesia. Over the years, the restaurant has built a solid reputation and gained multiple accolades, including a spot on the Bib Gourmand list in the Michelin Guide. This recognition speaks volumes about the quality of food and service at Dancing Fish, which specialises in flavours that keep diners returning time and time again.

Dancing Fish opened not too long ago in Bangsar Shopping Centre. It serves cuisine from West Java, with dishes like Chicken satay with kerabu jantung pisang, Sup akar teratai (lotus root soup), and Buntut goreng enak with sambal trio, to name a few. Address: Dancing Fish, Lot T120, 121 & 122 285, 3rd Floor, Bangsar Shopping Centre, Jalan Maarof, Bukit Bandaraya, 59000 Kuala LumpurWebsite:www.facebook.com/DancingFishRestaurant

Dancing Fish has been known for their Malay-Indo cuisine since their inception in 2010. The menu features a mouth-watering array of Malaysian and Indonesian dishes, with an emphasis on fresh ingredients and being MSG-free. You simply have to try its signature dish, the Dancing Fish—a whole fish marinated in a blend of herbs and spices, deep-fried until crispy, and served with a delicious sambal dabu-dabu sauce.

Dancing Fish is not exactly a seafood restaurant per se, but it is still worth mentioning as it has been hailed one of Kuala Lumpur’s Top 20 Restaurants by CNN KL in 2012. Despite not titled an “official” seafood restaurant, there are still plenty of seafood served here, cooked Malay-Indo style. Their signature dish is the restaurant’s namesake itself – Dancing Fish.

Located at Bangsar Shopping Centre, Dancing Fish is treasured by locals for its tantalising selection of Malay-Indo cuisine. The restaurant is acclaimed for its signature dish, dancing fish with sambal dabu-dabu which is a traditional salsa sauce from Manado. The fish was deep-fried into golden crispness, its crunchy batter providing a contrasting effect.

The signature dish at Dancing Fish is, predictably, dancing fish – fresh, whole fish deep-fried so that it resembles a fish leaping out of water. Served with sambal teresi and soy sauce, it is an Indonesian favorite. Malaysian and Indonesian specialties include an excellent sate and kerabu (salad).

Established in 2010, Dancing Fish is known for their delicious Malay-Indo fusion cuisine in Kuala Lumpur. Good food isn’t the only thing they strive for either because they also prioritize high-quality service. After all, what is better than good hospitality when coupled with delicious food?

Pretty sure, you’ll gonna dance in delight once you see their serving of fried fish which is shaped as if it is dancing. Very innovative, right?. I’m sure you’ll gonna like it here, not only because of the food they offer, more so, because of the cool and lively ambiance!

Dancing Fish – The Campus KL Words: Joanna Florento Photos: Han Sen Hau Give a man a fish, and you feed him for a day; teach a fish to dance, and you feed a happy Yum List crew on a rainy Monday afternoon. We enter Dancing Fish’s airy, bright new […]

Dancing Fish is the restaurant where you can have a delectable taste of Malay-Indo cuisine. This eatery, which is located near Bangsar Shopping Centre, has an elegant yet comfortable and spacious interior to offer maximum comfort to customers.

The addictive and tantalising flavours have built them a reputation as one of the few restaurants in town serving good Indonesian food. Must order its signature dish, the Dancing Fish. It’s adorned with numerous classic Malay-Indo dishes.

Dancing Fish has long been regarded as Kuala Lumpur's treasure trove of Malay-Indo cuisine. Dancing Fish aspires to serve affordable great real food while showcasing and promoting Malaysian and Indonesian flavours in their purest form.