My Village Barok
Experience authentic Sarawakian cuisine in a traditional Malay wooden house, with unique boat access and cultural performances.
Highlights
Must-see attractions
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Blue hour photography, calmer galleries
My Village Barok
Highlights
Must-see attractions
Experience authentic Sarawakian cuisine in a traditional Malay wooden house, with unique boat access and cultural performances.
Book Seats in Advance
Reserve better seats early, especially for nights with a view of the Sarawak River.
Try Signature Dishes
Don't miss Ayam Ketok, Midin Belacan, Pangsoh Manok, Linut, and Umai, highly recommended by diners.
Quick Facts
Cuisine
Sarawakian, Malay
Price
Mid-range
Phone
+60 16-870 7021
Address
7, Jln Kampung Gersik, Kampung Boyan, 93050 Kuching, Sarawak, Malaysia
Website
facebook.com/myvillagebarok/Highlights
Discover the most iconic attractions and experiences
Authentic Sarawakian Cuisine
Savor traditional dishes like Ayam Ketok and Midin Belacan, prepared with local ingredients for a true taste of Sarawak.
Traditional Malay House Ambiance
Dine in a unique setting resembling a traditional Malay wooden house, complete with floor seating for an immersive cultural experience.
Adventurous River Access
Reach the restaurant via a scenic boat ride across the river, adding a unique and adventurous element to your dining experience.
Plans like a pro.
Thinks like you
Menu
Most Popular Items
Insider Tips
from TikTok, Instagram & Reddit
Book Seats in Advance
Reserve better seats early, especially for nights with a view of the Sarawak River.
Try Signature Dishes
Don't miss Ayam Ketok, Midin Belacan, Pangsoh Manok, Linut, and Umai, highly recommended by diners.
Consider Boat Travel
Parking can be challenging; a boat ride is a unique alternative way to reach the restaurant.
Evening Dining
Opt for evenings for a quieter ambiance on the first floor, or ground floor for smaller groups.
Tips
from all over the internet
Book Seats in Advance
Reserve better seats early, especially for nights with a view of the Sarawak River.
Try Signature Dishes
Don't miss Ayam Ketok, Midin Belacan, Pangsoh Manok, Linut, and Umai, highly recommended by diners.
Consider Boat Travel
Parking can be challenging; a boat ride is a unique alternative way to reach the restaurant.
Evening Dining
Opt for evenings for a quieter ambiance on the first floor, or ground floor for smaller groups.
What Travellers Say
Reviews Summary
My Village Barok is praised for its authentic Sarawakian cuisine and unique traditional village ambiance. Diners highlight signature dishes like Ayam Ketok and Midin Belacan, along with the immersive cultural experience. However, some reviews point to inconsistencies in service and occasional issues with food preparation or presentation.
"Tried the nasi ketok, midin belacan
and manok pansuh—the nasi ketok was a standout.
The owner was welcoming and highly knowledgeable about Sarawakian culture. I also enjoyed the opportunity to try on traditional attire.
Getting there was easy with Grab, but finding a ride back to the hotel was challenging. Fortunately, the jetty was within walking distance, so we opted for a boat ride instead—a unique and unexpected way to end the visit."
Luqman Amri
"Don’t worry if you see people queuing outside — they’re likely buying something else from the front. Just go straight into the restaurant and grab a seat. I came to try Sarawak traditional dishes and it was worth it!
I ordered:
Nasi Putih Beras Wangi – RM2.50
Air Sejuk – RM0.50
Sayur Midin Belacan (Small) – RM14.00
Ayam Pansoh – RM20.00
Total: RM37.00
The Ayam Pansoh came with 4–5 pieces, definitely good for 3–4 people. If you're dining alone, maybe ask if they can serve a smaller portion for the same price to avoid wastage. The food is delicious — very clean and healthy-tasting. I think Chinese and foreigners diners would love the freshness and simplicity of the flavours.
Also love the kampung-style interior — warm, nostalgic, and cozy. They even have floor seating upstairs, just like in the old days — really brings back that traditional vibe."
Ibrahim Ismail
"My first time here and already loving the food. Everything tasted good and I had a feast, accompanied by a good friend. A hidden gem, a bit far off where I stayed but it was worth the half hour trip. A good recommendation, friend!"
Faezah Arif
What People Like
What People Dislike
Frequently Asked Questions
The most recommended signature dishes include Ayam Ketok, Midin Belacan, Manuk Pansuh, Linut, and Umai.
You can reach the restaurant via a bridge or a unique boat ride across the river. Parking can be tight.
The restaurant features a traditional Malay wooden house concept with floor seating, offering a cozy and immersive cultural experience.
Yes, the restaurant sometimes features live performances of traditional Sarawakian dance.
Yes, there's an opportunity to try on ethnic outfits available at the restaurant.
The ground floor dining is suitable for smaller groups and families, offering a comfortable dining experience.
The restaurant is typically open from 4:30 PM to 11:00 PM daily, but it's advisable to check for any changes.
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Spicy, juicy and authentic are three words used to describe the barbecued fried chicken at My Village Barok. Sat on the northern side of the river in Kampung Boyan, travellers need to take a sampan, which is an experience in itself. Order one of the chicken fried rice dishes such as nasi ayam katok with sambal or nasi ayam penyet (called nasi ayam kemek on the menu).
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33 Tempat Makan Menarik Di Kuching (2025)
Restoran ini bukan saja terkenal disebabkan makanannya yang sedap tetapi juga kerana konsep ala-ala kampung tradisional yang dipamerkan cukup untuk menambat hati pelanggan. Apa yang lebih menarik, dahulu, untuk ke restoran ini anda perlu menaiki penambang tetapi kini, terdapat jambatan yang baru dibina untuk memudahkan lagi perjalanan anda. Kalau ke sini, anda perlu cuba Manuk Pansuh iaitu ayam bersama sup herba dimasak di dalam buluh yang merupakan makanan tradisional tulen masyarakat Sarawak.
Where to eat in sarawak
Location: 7, Jalan Brooke, Kampung Boyan, 93050 Kuching, Sarawak Operation hour: everyday 4:30pm – 11pm. This restaurant is not only famous for its delicious food but also because of the traditional village-style concept that is displayed enough to captivate customers. What is more interesting, in the past, to get to this restaurant you have to take a miner but now, there is a newly built bridge to further facilitate your journey.
Best Malay Restaurants in Kuching — FoodAdvisor
If you're interested in experiencing how Malay dined decades ago, then this place might be a good one to start. You'll understand why when you first arrive, where the entire restaurant is made to resemble a traditional Malay wooden house. That's not all, tables are set at a fairly low height where you will be required to sit on the floor to use it.
35 Tempat Makan Menarik Di Kuching Sarawak 2024
My Village Barok ini merupakan salah satu lagi tempat makan tumpuan masyarakat di Kuching mahupun pengujung dari luar. Ianya begitu popular bukan sahaja kerana makanannya yang berkualiti, tetapi juga konsep ala-ala kampong yang diterapkannya. Jika dahulu, anda perlu menaiki penambang untuk ke restoran ini dan ini juga salah satu keunikannya.
10 Kedai Makan Tengahari Di Kuching Terbaik Julai 2025
My Village Barok, located in Kpg Boyan, offers mouthwatering Sarawak traditional cuisine in huge portions that can be shared. Mee kolok, mideen goreng belacan, and kambing katok are must-tries. The restaurant has a nice environment to chill with family and friends, with buskers entertaining guests with vintage music.
Makanan Sedap di Kuching Sarawak 2019
Mengekalkan senibina tradisional asli dimana seluruh tempat ini dibina menggunakan kayu menjadikan restoran ini pilihan orang ramai termasuk penduduk tempatan. Terdapat pelbagai makanan Sarawak yang anda boleh cuba disini. Antaranya ialah Linut atau Ambuyat iaitu tepung sagu yang dimakan dengan sambal belacan.
popular Restaurant in Sarawak
My Village Barok offers grilled chicken, and chicken rice penyet very tasty. Sauce and grilled chicken are compelling and affordable. It also offers traditional food Iban Pansoh of chicken cooked in bamboo along with other ingredients such as onions, ginger and so on.
TOP 10 PLACES IN KUCHING FOR THE PERFECT CHRISTMAS DINNER
Known for their delicious pastas and steaks, this restaurant is guaranteed to make your tummy satisfied along with its cozy ambience and western-like setting. Be sure to check out their carbonara spaghetti, so creamy and tasty, you wouldn't want to miss it.
10 Places to Eat While in Kuching
My Village Barok, besides being a restaurant establishment, is also a historical relic where its original descendent owns the place. Their specialty is their nasi ayam penyet. It is unique because their chickens are grilled, not fried.
Malaysia Truly Asia - Exploring Sarawak, One Bite at a Time: A Foodie's Guide
Notable places to sample Sago Linut include My Village Barok Bistro Restaurant, Tunok Seafood and Roti Mok by Mira Cake House in Kuching.
What to eat in Kuching?
To get there from Kuching waterfront, you can take Sarawak traditional boat (sampan) for only RM1 as shown in the youtube video below.
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