Putu Piring Melaka

If you happen to drop by Malacca and are already sick of the many touristy foods that require lining up under the hot sun, this Putu Piring Melaka stall at Jalan Tengkera could provide a more pleasant experience. Equipped with only a steamer and a table, the stall’s setup is as simple as it gets but the middle-aged couple makes some of the best putu piring in Malacca. Putu means ‘rice’ in Tamil and it is called piring, whichis named after the shape of the plate.

The family-run stall along Jalan Tengkera serves fast and cheap snacks and desserts. Try its signature putu piring (steamed rice flour bun with palm sugar filling), which is best while it’s still warm and puffy. Long lines of sweet-toothed Malaccans form outside from the moment it opens until closing time, but it’s worth the wait in our opinion.

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Keeping with the theme, I also tried something called putu piring (along the main Jonker street next to Madam Yap). Basically a rice cake (the sponge-like, fluffy kind, not the chewy, glutinous type), this little dessert is steamed on a plate-shaped mould and filled with Gula Melaka before finishing off with some fresh, grated coconut. Although I would have preferred more Gula Melaka in it, this was, as a whole, yet another interesting way to use the palm sugar.

Just like any other desserts in Malaysia, putu piring is one simple bite-sized snack shaped like a thick, round disc encompassing a steamed rice flour made from rice or glutinous rice flour with ground peanuts or gula Melaka, giving it a familiar yet indescribable sweet and salted taste. Best had it while it’s warm to enjoy its soft and warm-hearted essence,. ~ Facebook ~ Tripadvisor Address: 252, Jalan Tengkera, 75200 Melaka Hours: Closes soon: 6 PM to 10 PM.

Located at Jalan Tengkera, Putu Piring Tengkera is a family run business has been around for more than 30 years and remains a very popular spot for locals and tourists to get their hands on homemade Putu Piring. Priced at RM1.20 each, the size of the Putu Piring is much bigger than the ones from Haig Road Putu Piring in comparison. Gula Melaka and coconut are added to the rice flour, and then steamed over pandan leaves to give it the nice aroma.

Best enjoyed when it's still warm and fluffy, **putu piring** is shaped like a thick, round disc and made from rice or glutinous rice flour with ground peanuts or palm sugar with shredded coconut as its filling. **Where:** [Putu Piring Tengkera](https://www.google.com/maps/place/Putu+Piring+Tengkera/@2.2012783,102.2365124,17z/data=!3m1!4b1!4m2!3m1!1s0x31d1f1c88a5c6227:0x615c6ee88a127396?hl=en). Image via Instagram @ginleong93

Putu Piring Melaka in Tengkera sells delicious putu piring (steamed rice flour cake in the shape of a small plate filled with palm sugar and coconut flakes) with lightly salted grated coconut layered at the base and served on square-shaped banana leaf. Each putu piring costs MYR1.30 to commensurate its size and taste. This stall is operated by a middle aged couple and not difficult to find.

Next, we visited the famous Putu Piring Tengkera shop to try the Melaka dessert called Putu Piring. Putu piring is a traditional Malay dessert made from rice flour with palm sugar (gula melaka) as the filling. The workers were busy making putu piring at the front of the shop, which assures us that it is always fresh and served warm.

Made from rice flour, stuffed with gula Melaka (palm sugar) filling, and coated with grated coconut, the popular Putu Piring is another known Malacca street food served by a friendly couple running this restaurant. Visit this place and take a bite of this fresh, hot, and soft delicious dish with a sweet-salty touch!

These steamed rice cakes feature rice flour filled with melted palm sugar and topped with grated coconut. They’re steam-cooked in special molds that create their distinctive round shape. When you bite into putu piring, the melted palm sugar center flows out, creating a wonderful contrast with the fluffy rice cake.

It’s not about extravagance eateries – now and again you simply require brisk, wonderful and basic nibble amid the day. One of the slow down in Melaka can offer you this and much more. With such slows down you will falsifier about gourmet eateries without a doubt.Area: 252, JalanTengkera, 75200 Melaka, Malaysia.

If I could choose the winner, I would go by Putu Piring 1 Malaysia which is cheaper yet equally tasty (I think it’s even better). But what makes Tengkera Putu Piring famous is that the wait is shorter, and they are open at night, so you night owl who crave putu piring has somewhere to get your cravings fixed.

You may be able to get Putu Piring quite easily at any night market but not this one. This Putu Piring was invented by a Baba Nyonya couple and has been in business for over 30 years!. They have been selling Putu Piring just right outside their home and people would park and queue to bring some back home.

Another street food delight you absolutely must savour while in Melaka is putu piring. This classic dessert comprises steamed rice cakes filled with gula melaka and is traditionally accompanied by grated coconut. Putu Piring Melaka is the ideal place to indulge in the finest putu piring available.

Putu piring is a steamed rice flour cake with gula melaka filling in the shape of a plate. The putu piring is usually placed on a banana leaf with lightly salted young grated coconut between them. It was aromatic, flavourful and the gula melaka filling is the big reason why it’s attractive.

In addition to upscale restaurants, sometimes we crave quick, delicious, and simple snacks. Putu Piring Melaka on Jalan Tengkera is the perfect place to satisfy your taste buds. This snack stall is carefully run by a couple who handle all aspects of their business themselves!

After you’ve fueled up on chicken rice balls, you’ll want to try another Melaka speciality – putu piring, made by Putu Piring Melaka. These steamed, round-shaped rice cakes come with a not-too-sweet gula melaka filling and coconut flake dusting.

It’s not all about luxury restaurants – sometimes you just need quick, tasty and simple snack during the day. One of the stalls in Malacca can offer you this and even more. With such stalls you will forget about gourmet restaurants for sure!

Putu piring yang dimakan panas-panas dan gula melakanya mencair di dalam mulut – satu kenikmatan yang pasti anda inginkan, bukan?. Untuk menikmatinya, singgah sahaja di Putu Piring Tengkera. Putu piring di sini disediakan panas-panas.

One of the locals’ favourite desserts, putu piring is a steamed rice flour cake. It is shaped like a thick, round disc made of rice or glutinous rice flour with ground peanuts or palm sugar. It is filled with sweet, shredded coconut.

Go early to avoid the long queue and RM 1.30 is worth it as you pay for quality food. The over 30 years old Putu Piring is well up to their reputation. The Famous Putu Piring Melaka Jalan Tengkera

No word to describe how delicious of it, queue may be long but it was truly worth to wait. # No 252, Jalan Tengkera, Malacca. **Operation hours: Monday – Saturday 6 PM – 10 PM

Putu piring or kuih tutu is a round-shaped, traditional steamed rice flour kue or sweet snack filled with palm sugar. TOP 3 PLACES FOR PUTU PIRING: