
Carnes En Su Jugo Mexicaltzingo 1617
A hidden gem specializing in authentic Carne en su Jugo, offering a taste of Guadalajara with unparalleled hospitality.

Highlights
Must-see attractions
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Blue hour photography, calmer galleries

Carnes En Su Jugo Mexicaltzingo 1617

Highlights
Must-see attractions
A hidden gem specializing in authentic Carne en su Jugo, offering a taste of Guadalajara with unparalleled hospitality.
"This was the best meal I've ever had, a true culinary experience with amazing food and service!"
Reservations Recommended
Securing a spot is advised, though walk-ins may be accommodated if you're lucky or arrive early.
Portioning Advice
Consider medium portions if you plan to enjoy multiple accompanying dishes.

Quick Facts
Cuisine
Mexican
Price
Mid-range
Phone
+52 33 1747 5902
Address
C. Mexicaltzingo 1617, Americana, 44190 Guadalajara, Jal., Mexico
Website
carnesmexicaltzingo.com/Highlights
Discover the most iconic attractions and experiences

Authentic Carne en su Jugo
Savor the signature dish, a hearty stew of tender beef in its own flavorful broth, served with traditional accompaniments.

Personalized & Caring Service
Experience warm hospitality from passionate owners who explain dishes and make you feel like family.

Delicious Creamy Desserts
Indulge in generous portions of creamy, delicious desserts, like the must-try Flan Napolitano.
Plans like a pro.
Thinks like you
Insider Tips
from TikTok, Instagram & Reddit
Reservations Recommended
Securing a spot is advised, though walk-ins may be accommodated if you're lucky or arrive early.
Portioning Advice
Consider medium portions if you plan to enjoy multiple accompanying dishes.
Engage with Staff
Friendly staff are happy to explain specialties and guide your choices.
Save Room for Dessert
Don't miss out on their delicious desserts, especially the Flan Napolitano.
Tips
from all over the internet
Reservations Recommended
Securing a spot is advised, though walk-ins may be accommodated if you're lucky or arrive early.
Portioning Advice
Consider medium portions if you plan to enjoy multiple accompanying dishes.
Engage with Staff
Friendly staff are happy to explain specialties and guide your choices.
Save Room for Dessert
Don't miss out on their delicious desserts, especially the Flan Napolitano.
What Travellers Say
Reviews Summary
Diners rave about the authentic and delicious carne en su jugo, calling it a culinary experience and a favorite meal. The exceptional, personalized service from the owners and staff creates a welcoming, family-like atmosphere. While the focus is on their signature dish, accompaniments like guacamole and the flan for dessert are also highly praised.
"This place is truly amazing! The atmosphere is calm and relaxing, thanks to their policy of limiting the number of guests, so it never feels overcrowded. The service is outstanding—staff take the time to explain how to best enjoy your meal and are incredibly attentive throughout. The food is absolutely delicious, with rich, savory flavors that stand out."
judith C
"This place was amazing. The owner and his wife are wonderful and extremely nice. But it dosent stop there… the food is DELICIOUS. It’s actually my favorite meal of all time. I’m a foodie person and this was the best meal I’ve ever had. You’re able to personalize for you taste. When there’s only one thing in the menu… you know it’s good. We have made another reservation for tomorrow!"
Breanna Boyd
"Genuinely an amazing experience. Super kind and passionate owner who made us feel very very welcomed. Honestly haven’t had a restaurant experience anywhere near this good in Mexico, I’d recommend this as much as possible!!! The food is simply delicious, so authentic and you can taste the love in it ☺️ 6 stars ⭐️⭐️⭐️⭐️⭐️⭐️"
Robin Sen
What People Like
What People Dislike
Frequently Asked Questions
It's a traditional Guadalajara dish of tender beef simmered in its own juices, often served with beans and bacon.
Reservations are highly recommended, especially on weekends. Walk-ins are sometimes accepted.
Popular choices include guacamole, chistorra sausage, and melted cheese.
The restaurant primarily focuses on meat dishes, so vegetarian options are very limited.
The atmosphere is laid-back and casual; no specific dress code is mentioned.
Typically open for lunch and dinner. Reservations are accepted Monday-Friday and weekends with specific hours.
Mentioned in
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