Esquina Común
A Michelin-starred rooftop speakeasy in Condesa offering innovative Mexican cuisine and natural wines. Reservations are essential.
Highlights
Must-see attractions
Social
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Best Time
Blue hour photography, calmer galleries
Esquina Común
Highlights
Must-see attractions
A Michelin-starred rooftop speakeasy in Condesa offering innovative Mexican cuisine and natural wines. Reservations are essential.
"An absolutely beautiful restaurant and experience; a very special place that earns all its accolades."
Book Via Instagram DM
Reservations are essential and can be made via Instagram DM; book well in advance.
Order the Full Menu
Consider ordering the full menu to sample all dishes, especially when dining with others.
Quick Facts
Cuisine
Mexican
Price
$$$
Address
Fernando Montes de Oca 86, Colonia Condesa, Cuauhtémoc, 06140 Ciudad de México, CDMX, Mexico
Michelin Star
Excellent Cuisine, where diners can expect skilfully crafted and exceptional dishes
Insta-Factor
High
Highlights
Discover the most iconic attractions and experiences
Michelin-Starred Rooftop Oasis
A hidden gem with a speakeasy entrance, offering innovative dishes and natural wines on a lush terrace with city views.
Innovative Tasting Menu
Well-calculated, exquisite dishes featuring unique ingredients and artful presentation, perfect for a full tasting experience.
Creative Mexican Flavors
Modern twists on traditional Mexican cuisine, with surprising flavor combinations and expertly crafted, beautiful plates.
Plans like a pro.
Thinks like you
Menu
Most Popular Items
Insider Tips
from TikTok, Instagram & Reddit
Book Via Instagram DM
Reservations are essential and can be made via Instagram DM; book well in advance.
Order the Full Menu
Consider ordering the full menu to sample all dishes, especially when dining with others.
Consider Half Portions
Portions can be generous; ask about half portions to try more dishes without overeating.
Hidden Entrance
Look for the entrance above a coffee shop with limited signage for this speakeasy-style restaurant.
Tips
from all over the internet
Book Via Instagram DM
Reservations are essential and can be made via Instagram DM; book well in advance.
Order the Full Menu
Consider ordering the full menu to sample all dishes, especially when dining with others.
Consider Half Portions
Portions can be generous; ask about half portions to try more dishes without overeating.
Hidden Entrance
Look for the entrance above a coffee shop with limited signage for this speakeasy-style restaurant.
Embrace the Vibe
Enjoy the chill music, pleasant ambiance, and attentive service, even if service is occasionally slow.
What Travellers Say
Reviews Summary
Esquina Común is widely praised for its innovative and delicious Mexican cuisine, impeccable service, and unique rooftop ambiance, earning it a Michelin star. Diners rave about the creative tasting menus and the overall special dining experience. However, a few reviews mention that the experience might not live up to the very high expectations set by the Michelin recognition, with some noting mediocre service or dishes that could be improved.
"What a blast from start to finish! We arrived during a brief downpour and while we were being escorted up the very cool stairway to the restaurant the electricity went out, but only for a minute or two. As we stepped into the dinning space the lights came back on and as my eyes adjusted I saw a member of the service team smiling at us and there wasn’t a hint of panic. She showed us to our table and the culinary tour de force began. The menu is small, so the four of us ordered two complete menus. Each dish was gorgeous. Perfect culinary delights with each course. The service was so on point, smiles were everywhere and the explanations of the dishes were so well done. I believe it is a bit tough to get a reservation, we lucked out as there was a cancellation and we were able to nab the table by going back the reservation system a few times and Viola! We were in. Do yourself a favor and go to the truly special restaurant!!"
Jonathan Crossland
"The food was very unique. The names of the dishes sounded familiar, but the combinations of flavors were pairings I never had before. They were artistically put together and a beautiful restaurant. My friend and I ordered the entire menu, which was a suggestion from our waiter. It was a couple thousand pesos. Pretty good value at a Michelin Star restaurant. My favorite dish was the beef in bacon broth and dessert."
Dane Yamashiro
"Completely adorable and relaxingly casual Michelin Star eatery. The staff is very friendly, bilingual, and super helpful. The food is as outstanding as you'd expect. Great combinations of flavors without losing the comfort food vibe.
You definitely need a reservation. They're handled through Open Table or calling the restaurant. Seems like they'll take reservations for about 60 days out so keep an eye on it and book yours as soon as you can."
Robert Zilbauer
What People Like
What People Dislike
Frequently Asked Questions
Reservations are essential and are typically made via Instagram DM or through OpenTable. It's recommended to book several weeks in advance, especially for weekend seating.
It offers a speakeasy-style dining experience on a terrace, with a relaxed atmosphere, chill music, and a focus on innovative Mexican cuisine and natural wines.
The restaurant has a relaxed and casual atmosphere, so no strict dress code is mentioned, but smart casual is generally recommended for Michelin-starred establishments.
Diners often recommend ordering the full tasting menu to experience a variety of their creative and seasonal dishes, which change frequently.
The restaurant is noted to be open on weekends, and typically has two seating times in the afternoons.
The menu is seasonal and constantly changing. While specific dietary accommodations aren't listed, it's best to inquire directly when making your reservation.
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Where locals eat in Mexico City
In a dark horse moment, Esquina Común was awarded a Michelin star in 2024 and I couldn’t agree more with the award. They have a seasonal menu that highlights the freshest ingredients and some of the best cooking in Mexico City. In their reservation-only dining patio, you will find yourself with only a handful of other diners enjoying dishes like the smoked plantains stuffed with shrimp, coconut and pineapple (with a touch of spice for a kind of aguachile), covered with a crust of provolone cheese and garnished with borage flower and purslane (pictured above).
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Equina Común was born out of Ana Dolores González and her partner, Carlos Pérez-Puelles' apartment, an unsanctioned, rabble-rousing, one-dining-room space full of their personal knickknacks and art on the wall. The restaurant is, perhaps, the first clandestine rooftop restaurant to be awarded a Michelin star, last year. González and Pérez-Puelles consistently defy expectations, redefining what a fine dining restaurant 'should' be.
Where to Eat in Mexico City
Esquina Común is a speakeasy-style restaurant on a terrace in the Condesa neighborhood. The restaurant is only open on weekends, and tables must be booked via Instagram DM. Enter through a cute café, climb a few flights of stairs, and emerge into a hidden culinary oasis. There’s chill music, a slight breeze, and natural wines on ice to keep things super cool.
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Best for: Intimate rooftop dining Location: Fernando Montes de Oca 86 Colonia CondesaPrice: ££. Esquina Común started life as a pop-up project in a secret location. While the venue – a leafy rooftop terrace in Condesa – is no longer hidden, it remains one of Mexico City’s most unique and sought-after dining experiences.
Best Restaurants in Mexico City
Perched above the city with a lush, leafy vibe, Esquina Común is one of Mexico City’s most buzzed-about rooftops. Getting a table here is part of the adventure—you’ll need to DM for a reservation. Once inside, guests are treated to a set menu designed for two, featuring imaginative takes on traditional ingredients.
Top places to eat and drink in Condesa
This leafy rooftop spot earned a Michelin star, so if you want to get in, you’ll need to plan ahead. They generally have two seating times in the afternoons, and to make a reservation you can send a message on Instagram or see what’s available on Open Table. Either way, plan to book several weeks ahead of time.
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Esquina Commun is a third-floor hidden rooftop restaurant with a speakeasy-style entrance. If that doesn’t pique the interest of dining enthusiasts, I don’t know what will!. What’s unique about this intimate eatery is the ever-changing daily menu of six small dishes.
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Location: Fernando Montes de Oca 86, La Condesa, Cuauhtémoc, Mexico City. Reservations: Opentable.com.mx. Esquina Común, located in the heart of La Condesa, is a charming restaurant known for its innovative approach to traditional Mexican cuisine.
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Esquina Comun is a peculiar restaurant that you won’t find on Google Map. In fact, it’s inside a private house. You need to contact them via Instagram to make a reservation.
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At Esquina Común, Chef Ana Dolores offers a cozy yet refined atmosphere where traditional Mexican dishes are elevated with modern twists.
Social
from TikTok, Instagram & Reddit