Auckland Fish Market

This light-filled restaurant with floor-to-ceiling glass looks across the harbor to trendy Devonport and the Bayswater boat marina. The menu is based on high-quality fresh local produce, particularly fish and meat cooked to perfection. Salads are made the minute before they are served.

For a taste of local seafood, head to the Fish Market in Wynyard Quarter in the city. Take your pick from the eateries and enjoy fresh fish the way you like it best, whether that’s sashimi, poke bowls, lobster rolls or traditional fish and chips.

The Auckland Fish Market is a seafood lover's paradise and a must-visit destination for anyone travelling in a campervan through Auckland. Located in the heart of the city's vibrant Wynyard Quarter, the market is a bustling hub of fresh seafood combined with a lively atmosphere. From the freshest fish and shellfish at Sanford and Sons Fishmonger to the crispy fish tacos at the Market Galley, there is plenty to choose from.

As the pearl of Wynyard Quarter, the Auckland Fish Market is a hub for traders and sightseers alike. The historic building houses a combination of open fresh fish stalls, take away seafood focused restaurants as well as offering classic style sit down dining experiences. Neighbouring the family-friendly Silo park, the Auckland Fish Market welcomes families and groups to come down and explore the re-energised site.

The Auckland Fish Market is a favored spot for seafood enthusiasts, offering an array of choices from fresh seafood to prepared meals. In the city center, notable seafood restaurants like Swashbucklers, Beast & Butterflies, Billypot - Wynyard Quarter, Sushi Pac Queen Street, and OBar Auckland provide a range of seafood dishes, including sushi and grilled fish, along with unparalleled waterside dining experiences.

If you have a fridge in the van, buy some fresh seafood from the Auckland Fish Market, which is open most days. Look out for hapuka, snapper, tarakihi and blue cod and, if they are in season, some New Zealand whitebait (which resemble elvers rather than British whitebait). If you want top-quality meat, then look out for the Firstlight brand at The Neat Meat Company's stall at the Auckland Fish Market.

After a major facelift, Auckland Fish Market is a top choice for a long lunch or dinner. The venue features a hub of eateries with a particular focus on fresh seafood. Among the eateries are Billypot, known for its mussels, Ika Bowl for Polynesian poke bowls, the Mar and Tierra Latin grill, the second outpost of Peruvian-Japanese restaurant Azabu, and a shack dedicated to New England lobster rolls.

Fish as the name suggests, delivers creative fish dishes served to a backdrop of eye catching harbour views. Situated in the luxury Hilton Hotel, the restaurant is a Hilton partnership with Simon Gault, New Zealand's very own Masterchef presenter and restauranteur. The creative menu features a range of sumptuous dishes with freshly caught snapper, crayfish, lobster, hapuka and Bluff Oyste...

And seafood lovers should not miss the revamped Auckland Fish Market, in the Wynyard Quarter waterfront dining district. In addition to a fresh fish retail store and a cooking school, there’s a food court tenanted by offshoots of some of the city’s top seafood restaurants. This is white-tablecloth dining at food truck prices, a true bargain.

Auckland night markets are a great way to spend a night out with friends or family. There are stalls selling fresh delicious dishes from all over the world, as well as live music and other entertainment. The undercover location means that the markets are an all weather event, so you can enjoy them no matter what the weather is like.

From fish and chips and sushi to burgers and Asian fusion dishes, you're spoiled for choice at Auckland Fish Market. The open-plan environment at the market means you can order from any eatery and enjoy your meals all together. Following your family feast, take a stroll through Silo Park while the kids play on the playground.

If you’re a seafood lover, you can’t miss the Auckland Seafood Market. This market is a one-stop-shop for all things seafood, offering a wide variety of fresh fish, shellfish, and other seafood products. You may even see the fishmongers at work as they clean and fillet the fish right in front of you.

A seafood lover’s paradise, the Auckland Fish Market is an ideal place for families. You can savour the freshest catches from the sea while enjoying the lively atmosphere of the market with eight eateries to choose from. The kids can enjoy classic fish and chips, making it a memorable family outing.

Often described as 'the best place to eat fish and chips in Auckland', the Auckland Fish Market in Wynyard Quarter is part shop, part restaurant, and managed by Sanford and Sons, one of New Zealand's largest fishing companies, it's a multi-purpose venue where food from the sea gets top priority.

Another great option for delicious food with kids in tow, Auckland Fish Market boasts a range of flavourful eateries that offer something for everyone — from Lobster & Tap to Oji Sushi and more — all of the food here can be enjoyed onsite, at one of the Fish Market’s many outdoor tables.

A bustling new eatery—Lobster & Tap—has just opened in the heart of the iconic Auckland Fish Market, specialising in premium Canadian wild caught lobster rolls. Be still our beating hearts. Like the best things in life, your choices here are short and succinct.

And enjoy the sights and sounds of an authentic working fish market at Auckland Fish Market, Sanfords, Jellicoe Street, near Viaduct Harbour (tel. 09/379-1490; www.aucklandfishmarket.co.nz). It has a daily early-morning auction and a seafood school.

Fish – Located at the Hilton Auckland overlooking the Auckland Harbour , Fish also caters to Halal lamb and Beef.