Its prime position opposite the enormous Margaret Mahy playground, a two-hectare icon of the post-quake rebuild, means Child Sister (277 Manchester Street, Christchurch) rarely has a quiet moment. That might also have something to do with a two-speed menu that deftly caters for harried parents (classic eggs Benedict with all the sides and a great pesto hash hits all the comfort buttons) and the food-curious with a great line on Korean-influenced brunch fare, including a kimchi rice omelette. And rest assured there’s nothing childlike about the stylishly reclaimed warehouse, with its soothing neutral tones and gorgeous timber veneer central bar.

The simple white brick, polished concrete and earthy colour palette of Child Sister creates a calm environment for anyone who needs a break from the hustle and bustle. This café is a favourite amongst locals, known for its serene space, fabulous coffee and unique and delicious menu. With breakfast classics such as eggs benedict and French toast, as well as Korean inspired items included kimchi grilled cheese and gochujang shakshuka, expect a flavourful experience!

If the 'shroomed masterpiece above hasn't already seen you making a beeline for Child Sister, this next part absolutely will. Securing its spot among Christchurch's best cafes when it opened its door in 2019, the sleek, light-filled, aesthetic restaurant serves classics with a distinctly (and deliciously) Korean flavour. Stand-out dishes include the kimchi rice omelette, Gochujang shakshuka and famed honey butter waffle fries.

Hit up the famous Rollicking Gelato for delicious scoops, Central Deli Sandwiches for some of the best sammies in town, Gin Gin for, well, gin (and great bites), Child Sister for terrific coffee and brunch or lunch vibes and the ever-popular Twenty Seven Steps for dinner once your tram ride is done. This is only a fraction of what’s on offer in one of the central city’s favourite pockets.

Bringing a cool open concept and Korean flare to the Christchurch brunch scene, Child Sister has certainly made a name for themselves since opening in 2019. The calm colour palette and spaced-out seating allows you to immerse in your own pocket of peace with a coffee and damn good dish. The menu has a few classic favourites, as well as some more Korean-inspired dishes to branch into.

Expect an epic spread such as the famous breakfast sando which comes in a brioche bun with scrambled eggs, cheddar, ham, onions and more. Alternatively, get your sugar fix from the iconic French toast, topped with caramelised banana, buttercream, maple syrup and shortbread crumbs. Certainly, one of the greatest hangover breakfasts in Christchurch.

If the bright, airy space at Child Sister doesn’t already convince you to pop in, then let their menu further entice you. With Korean influences on the menu, Child Sister has some seriously inventive—and beautiful—food on offer. We recommend trying the kimchi rice omelet (our absolute fave) or the gochujang shakshuka.

For a brunch with a Korean twist, look no further than Child Sister. Their light-filled space on Manchester Street serves up innovative dishes like kimchi rice omelettes and Gochujang shakshuka. Don’t miss their famous honey butter waffle fries – a perfect blend of sweet and savoury.

Those looking for the region’s best brunch served with a great coffee should check out Child Sister, Hello Sunday, Majestic at Mayfair and Six Ounces who were all nominated in the category of Outstanding Café.

Great cafes are not lacking in the region with Child Sister, Hello Sunday, Little Poms, South Town Club all finalists in the category of outstanding cafe.

Beans sourced from Lyttleton Coffee Co, Sydney inspired architecture and a more than appealing brunch menu is the order of the day at Child Sister.