
Graze Wine Bar
A cozy 25-seater gem in Kelburn, offering exceptional vegetarian and pescatarian dishes, local wines, and a unique chef's bar experience.

Highlights
Must-see attractions
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Graze Wine Bar

Highlights
Must-see attractions
A cozy 25-seater gem in Kelburn, offering exceptional vegetarian and pescatarian dishes, local wines, and a unique chef's bar experience.
Opt for 'The Full Shabang'
Consider the tasting menu for a diverse culinary journey.
Visit During Off-Peak Hours
Enjoy a more intimate dining setting by avoiding busy times.

Quick Facts
Cuisine
New American, Wine Bar
Price
$$$
Phone
+64 22 302 8242
Address
95 Upland Road, Kelburn, Wellington 6012, New Zealand
Website
grazewinebar.co.nz/Highlights
Discover the most iconic attractions and experiences

The Full Shabang Experience
Indulge in a multi-course tasting menu showcasing the chef's creativity and local ingredients. A true culinary adventure!

Exceptional Vegetarian & Pescatarian Cuisine
Savor incredibly flavorful and satisfying vegetarian and pescatarian dishes that even non-vegetarians will rave about.

Cozy Atmosphere with Chef's Bar
Enjoy local cuisine and drinks in an intimate setting, with the option to watch chefs work their magic at the chef's bar.
Plans like a pro.
Thinks like you
Insider Tips
from TikTok, Instagram & Reddit
Opt for 'The Full Shabang'
Consider the tasting menu for a diverse culinary journey.
Visit During Off-Peak Hours
Enjoy a more intimate dining setting by avoiding busy times.
Sit at the Chef's Bar
Observe food preparation for an exciting and engaging experience.
Ask About Special Events
Look out for winemaker events and chef pop-ups.
Tips
from all over the internet
Opt for 'The Full Shabang'
Consider the tasting menu for a diverse culinary journey.
Visit During Off-Peak Hours
Enjoy a more intimate dining setting by avoiding busy times.
Sit at the Chef's Bar
Observe food preparation for an exciting and engaging experience.
Ask About Special Events
Look out for winemaker events and chef pop-ups.
What Travellers Say
Reviews Summary
Diners consistently praise Graze Wine Bar for its exceptional vegetarian and pescatarian dishes, especially the multi-course 'Full Shabang' tasting menu. The cozy atmosphere and the unique experience of dining at the chef's bar are also highlighted. However, some reviews mention issues with service speed and temperature of drinks during busy periods, suggesting a potential understaffing problem at peak times.
"If you're looking for an exceptional vegetarian dining experience, this suburban restaurant is a must-visit. Despite being non-vegetarians, we didn't miss the meat at all! The dishes were so well-prepared, flavorful, and satisfying that we were thoroughly impressed.
One standout item on the menu is the pretzel—absolutely a must-try! Its perfect texture and flavor made it unforgettable. Whether you're a vegetarian or just curious to try something different, this restaurant delivers on taste and creativity.
Highly recommended for anyone seeking delicious vegetarian options, even if you're a devoted meat lover!"
P. Aberg
"A simply exceptional dining experience. We did the "full shebang" tasting of every item on the menu (it really was every item!) and thoroughly enjoyed every single dish. The cured kahawai tarts, paua patty melt and pierogi were probably the standouts amongst an impressive and satisfying lineup.
We appreciated the pescatarian, locally sourced and minimal waste ethos. The pacing was excellent - not too fast or slow. The overall quantity of food was also perfect - we were satiated but not uncomfortably full by the end! Their wine by the glass menu is also phenomenal.
The chef's table experience definitely elevated the experience even further, and we enjoyed the opportunity to see the dishes being created for us. Max, the head chef, was also very personable and his passion for the food shows. The rest of the team were also all warm and friendly but without being intrusive.
Would highly recommend and readily return to. A big thank you to Max and the rest of the team!"
Vinesh Nair
"A perfect spot for some top notch local cuisine and delicious drinks. We did The Full Shabang and barely made it to the end - it was a lot of food, 11 courses (I've attached photos of 10 of them, forgot to take a photo of the cheese board). A few dishes weren't to our tastes, but we ate everything and really enjoyed the experience."
Sophie Rattanong
What People Like
What People Dislike
Frequently Asked Questions
It's a tasting menu that features a variety of dishes, offering a comprehensive culinary experience of the restaurant's offerings.
Yes, it's highly recommended for exceptional vegetarian dining with flavorful and satisfying dishes.
Yes, you can sit at the chef's bar to observe the food preparation process firsthand.
Yes, gluten-free alternatives are explained for each dish, and their gluten-free cornbread is noted as delicious.
The restaurant is described as a cozy, quaint, and intimate neighborhood wine bar with a relaxed vibe.
The restaurant has provided complimentary Prosecco for special celebrations, showing a willingness to enhance guest experiences.
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A 10-minute walk on flat terrain from the top of the Kelburn Cable Car takes you to this lively little wine bar in historical Kelburn Village. The menu and wine list are both focused on supporting local and sustainable producers. An intimate setting, friendly recommendations, and endless snacking opportunities make Graze the type of wine bar you want to spend your entire night in.
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Take a walk up to Kelburn and pop in to Graze, where Max Gordy and Stina Persen and their team are serving snacks for days, alongside a great wine list and house-made non-alcs too. A pescatarian and vegetarian restaurant, trust the chef with a small “Snack Attack” option for lighter dinner fare perched up by the chef’s table or trust the chef with “Feed Me,” and make sure you get the pierogi. Keep an eye out for their winemaker pour takeovers and pop-up events with other chefs too.
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Good things come in small packages, like this casual, quirky 25-seater wine bar of dreams. Matching Kelburn’s own slow and leisurely pace, local favourite Graze Wine Bar is the kind of spot you pop into for a quick drink and snack and end up staying for the whole evening for. Whether you’re at the Chef’s Bar to watch the tasty small plates come together or seated at the low tables to cosy up with a date, there’s something from the well-curated New Zealand wine list for you.
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Look no further if you’re in the mood for a fun, funky wine bar with eco-conscious options!. Graze Wine Bar offers fine wines from New Zealand vintners in a cozy atmosphere (there are only 25 seats available!). While at this wine bar, you can sit at the bar to enjoy watching the chefs in action or relax at one of the tables with a glass of wine.
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Above the city centre, Kelburn’s a quiet, cosy area – and Graze is an intimate neighbourhood wine bar. Wines from New Zealand (like a wonderful Astrolabe sauvignon blanc from the upper South Island) and abroad are on the menu – but so are dishes like butterfish ceviche, mussel buns and pierogies. The menu and wines change every few weeks.
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Cosy and quaint, Graze is a village wine bar nestled in the hills of Kelburn. What was once a neighbourhood butcher shop is now a meat-free restaurant, serving small plates in an intimate and welcoming space. The 22-seater bar and restaurant is a perfect mix of casual and quirky.
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Graze is a charming neighbourhood wine bar with a focus on sustainability. The cosy spot in Kelburn village is helmed by a husband and wife team. The couple uses low-waste and sustainable ingredients and practices.
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Graze Wine Bar - this cosy neighbourhood restaurant has the perfect little bar seats for chat and snacks, or even a full meal. You’ll be able to see award-winning chef owner Max Gordy in full swing.
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Pictured is the Jerusalem artichoke with apple and hazelnuts; butterfish crudo with radish and tomatillo; and the soft pretzel with pizza dip. Photo / Babiche Martens
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