Genji Izakaya Ramen

Through a deep archway in an unmarked basement space nearby, Izakaya serves fragrant Japanese food along with lychee-, sake-, and ginger-based cocktails. Sorgenfri, a “multilevel shop-space and concept gallery” that opened in 2020, holds a coffee shop and bar (small venues in Oslo tend to run on an infinite loop of stimulants and depressants). There’s even a trick to finding good old Becco, despite its location in a more touristy part of town: follow the lights embedded in the pavement, a sort of yellow-lit road.

If you are looking for a new drinking experience, you may consider Izakaya , which literally means an ‘alcohol house’, and is a Japanese pub. The bar is dedicated to bring you the most authentic Japanese drinking experience, as izakaya culture has been popular in Japan for years. The decoration and furnishings stay true to the Japanese izakaya.

Although I've never been to Japan, the credibility emanating from this tiny basement eatery is impressive. The dark wooden ceiling, decorations, and an overall curated shabbiness immediately transport you to another realm. The youthful servers exude friendliness, suggesting they're all part of an indie band in their spare time, evident from the uniquely dressed twentysomethings with challenging tattoos and canvas bags populating the bar stools.

**Izakaya is a well-hidden gem in the street St. Olavs gate. An izakaya is a Japanese gastro pub, literally meaning to stay (‘i’) sake/alcohol (‘zaka’) place/shop(‘ya’), which might be compared to Irish pubs and Spanish tapas bars. At Izakaya you can order a beer from Japan’s oldest brewery Sapporo, or a cocktail made from Japanese liquor (scochu, sake, Japanese whisky and umeshu).

Tucked away on St. Olav’s Gate, the bar and restaurant focuses on a mix of Japanese food and drinks. Izakaya features a small menu of 13 dishes including classics such as soba and gyoza, but it’s drinks options are the stand-out. As well as a range of cocktails, the menu also includes a substantial list of Japanese beers, spirits and sake.

Du må følge med når du vandrer i St. Olavs Gate, for å ikke gå glipp av denne spennende lille perlen. Konseptet “Izakaya” er opprinnelig enkle serveringssteder i Japan, med simple middager og sake på menyen. Her i Oslo har idéen utviklet seg til å bli en slags gastropub med dele-vennlige japanske klassikere som gyoza og sashimi.

Genji er en japansk restaurant som er spesialister på ramen og ligger sentralt ved Prinsens gate. Genji tilbyr en autentisk japansk izakaya-opplevelse med et variert utvalg av ramen, sushi og småretter. På menyen finner du populære valg retter som “Wagyu Ramen” , “Miso Ramen” og “Tonkotsu Ramen”.

If you want to try out some Japanese small dishes, Izakaya is fantastic!. If you go to Oslo Streetfood on Youngstorget or Vippa on Vippetangen, you can pick and choose among all the food trucks. Here you will find food from Greece, Mexico, Morocco, and Syria - to name a few.

If you're looking for a new drinking experience, you might want to consider Izakaya, which literally means "house of alcohol" and is a Japanese pub. Decorated in Japanese style, the bar offers Japanese wines, beers, spirits and sake.

Izakaya is a bar and restaurant in Oslo with a 30% minimum natural wine in their offer. At Izakaya, you'll find local, seasonal, and most often organic food and plenty of delicious natural wines.

Izakaya Oslo is a popular Japanese-inspired restaurant and bar that specializes in small plates and drinks. The menu features a variety of Japanese dishes, with most options being meat-free.