There are plenty of chifa—Peruvian--Cantonese cuisine—restaurants to be found along the side streets of town, but the best by far is Kion, with its modern decor and attentive service. Although the menu has many familiar Chinese offerings, like wontons and fried rice, the Peruvian influences and preparations make it a nice change from your neighborhood wok and, indeed, from straight-up Peruvian eateries.

Kion Peruvian C hinese, reconocido como uno de los mejores restaurantes en Cusco, ofrece una interesante fusión de cocina peruana y china, conocida como «chifa». Este restaurante combina las técnicas y sabores tradicionales de ambas culturas, creando platos únicos que capturan la esencia de estos dos ricos patrimonios culinarios. El ambiente moderno y la presentación innovadora de los platos hacen de Kion un destino culinario destacado para aquellos que buscan experimentar una mezcla deliciosa y diferente en el corazón de Cusco.

Located just a block away from Cusco’s main square, Kion Peruvian Chinese stands out as a unique and high-end ‘Chifa’ restaurant. ‘Chifa’ refers to Peruvian Chinese cuisine, which emerged from the fusion of Cantonese elements brought by Chinese immigrants and local Peruvian ingredients and traditions. Kion Peruvian Chinese takes this fusion to new heights, offering a delicious food that combines the best of both worlds.

Located on Calle Triunfo in the heart of Cusco, Kion Restaurant, led by the renowned chef Coque Ossio, promises an extraordinary culinary experience, driven by a passion for all things related to food and dining. The ambiance strikes a cozy yet contemporary balance, complemented by an attentive staff that treats you like an honored guest. But wait, there’s more – the elegant bar area at Kion is a hidden gem.

The “chifa” restaurants in Cusco tend to be quite average, though this upscale chifa restaurant is one of the best versions of Peruvian-Cantonese food. The restaurant, resembling a typical Chinese supper club, is a good spot for a cocktail and dim sum, roasted duck steamed buns or the saucó covered chicken wings, while the rest of the menu is mostly split between stir fried rice and noodle dishes.

in Cusco tend to be quite average, though this upscale chifa is one of the better versions of updated Peruvianized Cantonese food. The restaurant, resembling a typical Chinese supper club, is a good spot for a cocktail and dim sum, like roasted duck steamed buns or the. covered chicken wings, while the rest of the menu is mostly split between straightforward rice and noodle dishes.

KION Peruvian Chinese – This Peruvian-Cantonese restaurant opened a few days after my last departure from Cusco, so I have not had the opportunity to check it out. But I’ve heard good things. Scott, a friend of mine who lives in Cusco and runs EthnoCO, says: «Very good … Asian food, elegant … I went there after my wedding and dropped S / 400.» I was with some friends, I suppose.

Just one block from Cusco´s Main Square, you will find a unique culinary concept, of sweet and salty flavors, characterized for its warmth and personality portrayed on each one of its dishes. The KION experience is a journey that will take your through Chinese culture, which landed in Peru, and the process of becoming tasty and attractive to the world.

If you fancy something a bit different, a twist to Peruvian food if you will, then we really enjoyed a dinner date at KION. KION is a Peruvian-Chinese fusion menu that combines the best of both cuisines into one dish. Historically, there’s always been a large community of Chinese in Peru, and over time the food has come to reflect that.

Kion le ofrece a todos sus visitantes un viaje a través de aquella cultura China que aterrizó en el Perú, sus transformaciones y su creatividad, además de la mezcla infinita de dulces y salados, texturas diversas y el sabor y frescura de la comida peruana. El horario de atención es de lunes a domingo de 11:30 a.m.

Traditional Peruvian-Chinese fusion food restaurants (Chifa) offer the best of the Cantonese influence in Peruvian food since the 1930s, and Kion is one of its best representatives in Cusco city. Opens Mon – Sun 11:30 to 23:00 | +51 84 431862. Rating: 4.5Calle Triunfo 370, 2nd floor, Cusco

One of the more adventurous chifas, or Chinese-Peruvian restaurants, outside of Lima, Kion is a nice change in flavor from the typical Andean and international restaurants in Cusco. Sit at the bar and snack from the extensive dim sum menu (try the sauco BBQ chicken wings or roasted…

More Eats: We enjoyed the food and trendy ambiance at Kion for Peruvian/Chinese fusion. An order of the Chaufas, a Peruvian fried rice dish is a must for the table. Another night we ate at Limo with an enviable spot overlooking the plaza, especially magical at night.

Located just a block from Plaza de Armas, Kion Peruvian Chinese brings the best of Chifa cuisine to Cusco. Inspired by 1950s Hong Kong, this elegant restaurant serves classic Chinese dishes infused with Peruvian flavors. What makes it special?

Peru has a certain amount of Chinese influence, and culinary traditions came with immigration. Ever since the foundation of the first Chinese restaurant, at the beginning of the 20th century, people have called Chinese restaurants “Chifas”.

Kion offers all its visitors a journey through that Chinese culture that landed in Peru, its transformations and creativity, in addition to the infinite mix of sweet and savory, diverse textures and the flavor and freshness of Peruvian food

If you’re looking for a Chinese touch, this is the place to come. Kion is one of the best restaurants in Cusco and offers Peruvian-Chinese fusion cuisine. It’s located on Triunfo street, the entrance to the Plaza de Armas in Cusco.

For an upscale experience or if you’re really craving Chinese, stop at Kion. The cocktails were phenomenal, as were the dumplings and noodles. While it’s expensive for Cusco, the prices won’t leave you shocked at the bill.

This restaurant offers the fusion of Peruvian and Chinese culinary culture, its creativity and transformation results in a mixture of sweet, salty and diverse textures particularities of Peruvian food.

There are many Chinese restaurant and you can get it quite cheap. Kion is a bit more high end with better decor and clean food. If you are looking for something Asian, this is a place to go.

For cusco cuisine recommendations, check out Kion Peruvian Asian Cuisine, MAP Café, and La Bodega 138. They mix traditional Peruvian dishes with new flavors and international tastes.

Go to Kion for chifa cuisine (a fusion of Cantonese techniques and Peruvian ingredients) whose colorful Chinese décor sets the mood for ordering off a menu with 43 dishes.

This is also something you will find in Peru, a typical dish is called chaufa. But at Kion you will be trying this cuisine and dining in style.

Kion: This restaurant is known for its fusion of Peruvian, Chinese and Asian dishes. The decoration of the place is elegant and modern.