La Bodega 138

The wide selection of pizzas, pastas, soups, and salads here, as well as a few great desserts, ensure that you will leave feeling satisfied. In particular, the unique blue cheese, bacon, and sauco (elderberry) pizza can't be beat. Be sure to accompany it with one of their reasonably priced wines or a selection from the extensive list of craft beers.

La Bodega 138 is a restaurant located in Cusco, the ancient capital of the Inca Empire. The restaurant is known for its delicious pizzas, pastas, soups and salads, it has a warm atmosphere with good music to share and enjoy a good meal accompanied by artisanal beers. La Bodega 138 offers a variety of options, such as the “calzones de la abuela, de la prima, de la tía and the calzonazo” which are delicious Italian-style creations filled with parmesan cheese, tomato sauce and other ingredients.

La Bodega 138 es reconocido como uno de los mejores restaurantes en Cusco para aquellos que buscan disfrutar de excelentes pizzas y pastas en un ambiente relajado y acogedor. Este restaurante ofrece una amplia variedad de pizzas artesanales y platos de pasta, cada uno preparado con ingredientes frescos y auténticos. El ambiente informal y cálido de La Bodega 138, combinado con su servicio amistoso, lo convierte en el lugar ideal para una comida casual pero memorable con amigos o familiares.

Thanks to Peru’s diverse climates you can enjoy plates with fresh and inexpensive products that range from the sea up to more than 4,200 meters above sea level and everything in between. The beautiful thing about Peruvian cuisine is that you can connect to the landscapes, cultures and traditions of this diverse country. When you try Peruvian cuisine you will not only gain a deeper respect for the people, but the temporality and seasonality that is so important in the Peruvian food system.

Founded in the same house where its owners grew up, always welcoming friends and family with open doors, La Bodega 138 refers to home and grandmother's recipes. Their varied offering of fresh pastas and salads, freshly baked pizzas and those old-fashioned desserts that we “grew up with” is a tribute to Italian cuisine, with a distinctive Peruvian touch complemented by a varied list of cocktails. They pamper us and serve us, making us feel at home.

Pizza is so ubiquitous in Cusco it could almost be described as traditional food by now and, if you are in search of a pizza, this is my favourite place to get it. The clay oven in the corner is a big selling point, if only because it warms the whole restaurant - something that is always welcome in Cusco. There is a wide variety of ingredients to choose from (some a bit unusual), and pastas, soups and salads are also on the menu.

En la ciudad de Cusco no faltan deliciosas propuestas gastronómicas, pero los precios cada vez están más caros. Así que La Bodega 138, surge como un restaurante juvenil, con una carta de pizzas, pastas y ensaladas a precios bastante adecuados. Si hay cola, la espera no es larga, tienen a una persona a cargo de la lista que la maneja con eficiencia, cosa que no se ve comúnmente en nuestro país.

La Bodega Restaurant - has best pizza and salads in Cusco!. (in our opinion) Pizzas are popular in Cusco, but the quality of the pie can vary because Peruvian cheese is not a part of the original native diet, and therefore lacks the sophistication of cheese that has an established pedigree. Bodega has a source for mozzarella cheese and creates handmade wholesome pies baked in wood oven.

Este restaurante es conocido por su comida casera y sus platos de la cocina criolla peruana. La Bodega 138 es una experiencia culinaria auténtica que no debes perderte, y que además cuenta con uno de los mejores servicios de la zona. La especialidad de esta casa es la pizza y la pasta, por lo que te sugerimos probar algún platillo que pertenezca a dichas categorías.

This Italian restaurant is the perfect spot to curb a craving for pizza after a long day of Cusco exploration. Wood-fired pizzas are La Bodega’s specialty and made-to-order. Delicious vegetarian pizzas include La Tejedora (topped with parmesan and blue cheese, white onion, and gooseberries) and the Oli (topped with fried garlic along with oregano and olive oil).

You don’t need to travel to Italy to experience world-class pizza!. La Bodega 138 is a family-run pizzeria, which features a friendly atmosphere and a laidback vibe and a truly enjoyable dining experience. The thin-crust pizzas are prepared by hand and from scratch, heated in large adobe ovens for an authentic feel and guaranteed delicious taste.

This is a popular Italian restaurant where pastas and salads abound. The Peruvian chef is fascinated by the salads of this place, especially la bodega: made with mushrooms, black and green olives, avocado, peppers, cherry tomatoes, aguaymanto, artichokes and asparagus, it’s a fresh way to experience regional flavors. Address: Herrajes 138, Cusco

There are wood fired ovens in dozens of restaurants in Cusco’s historic center, though many use such poor ingredients that the resulting pizzas are rather poor. One exception is La Bodega 138 on a narrow side street about five minutes from the plaza with several dozen options, along with house-made pastas (try the spaghetti with

If you're looking for something other than Peruvian for a change, a local told us she likes Bodega 138 for pizza, pasta, and beer. We didn’t have more time but wanted to try Papacho’s, an open-air restaurant with a lovely patio –if you're adventurous this is the place to try local specialties such as cuy or alpaca steak.

For those who love pizza, La Bodega 138 serves some of the best pizzas in Cusco. With a wide selection of toppings and a cozy atmosphere, it’s the perfect spot for a relaxed evening with friends. The casual ambiance combined with fresh, delicious pizza makes it a popular choice for both locals and tourists.

If you are looking for a delicious and affordable meal, look no further than La Bodega 138. This restaurant offers traditional Peruvian cuisine with a twist. The menu features classic dishes like ceviche and lomo saltado, as well as creative fusion dishes like quinoa risotto and sweet potato gnocchi.

On the main Plaza de Armas, restaurants including Limo and Ceviche offer excellent seafood and sushi, burgers and beer at nearby Papacho’s, vegetarian fare at Greens and many others, and yummy pizza and craft beer at Bodega 138 are just a few of the many choices within a block of the main Plaza.

Most first-time visitors are shocked to learn that Cusco is a pizza town. The prevalence of wood-burning ovens made the transition to pies easy when foreign tourists began to arrive in town decades ago. Today it is hard to find a really bad pizza in Cusco, though finding a great one…

This Italian restaurant in Cusco offers a wonderful variety of salads and pastas with a Peruvian chef’s fascination. It can be a bit on the expensive side, but the friendly atmosphere makes it worth checking out. One of those places where everything is done really well.

Bodega 138 – Good pizza is near impossible to come by in South America, which is what makes Bodega 138 so refreshing. Their interesting topping combinations make for delicious pizzas and they have a decent selection of craft beers to choose from to wash it all down.

La Bodega 138 offers a casual atmosphere with a menu focused on pizza, pasta, and international dishes. The pizzas are made with fresh ingredients, and the pasta is flavorful and comforting. It’s a great option for those craving Italian comfort food with a twist.

La Bodega 138: Their restaurant is really cozy and pretty, they have one of the best Ravioli I’ve tried and their pizza is up to the same level. They use the best ingredients to ensure the best pizza. They also have delivery which is not common in Cusco.

Above and beyond the standard pizzerias found on every street corner of Cusco. The focus here is on made-to-order wood-fired pizzas with a selection of gourmet toppings. Pair with your choice of wine, craft beer, or non-alcoholic drinks.

La Bodega 138 could be your favorite restaurant if you are looking for a welcoming family style restaurant!. There is constantly great music, your favorite meal and great vibes. La Bodega 138 focuses on Italian food Peruvian style.

Not all vegetarian restaurants in Cusco have European influences. A great example of this is La Bodega 138, a clear Italian restaurant with great vegetarian options. Perfect to enjoy a delicious pizza after a busy day.

La Bodega 138 es un restaurante italiano acogedor y familiar en Cuzco, Perú. Destaca por su comida casera, platos italianos auténticos y amplia variedad. Ofrece opciones para vegetarianos, veganos y sin gluten.

It’s great for pizza classics as well as more experimental types, like this one with elderberry. I loved the ambiance and the menu is extensive – everyone can find something they like here.

For cusco cuisine recommendations, check out Kion Peruvian Asian Cuisine, MAP Café, and La Bodega 138. They mix traditional Peruvian dishes with new flavors and international tastes.

La Bodega 138: For a taste of authentic Italian cuisine in a refined setting, La Bodega 138 serves exceptional pastas, pizzas, and a selection of craft beers and wines.

For laid-back meals, check out Greens Organic, Yaku Restaurant, and La Bodega 138. They serve local flavors in a relaxed atmosphere.