The Thai know (many) good things about using fruits to brighten up their salads—a principle you’ll see at play in what’s called yam som o, a.k.a. pomelo salad. One great take on the dish is the version by People’s Palace (P580), where juicy wedges of the citrus are matched with plump, barely cooked prawns; shredded chicken; a shower of fresh herbs; and a lime-brightened coconut dressing that’ll transport you right to Chiang Mai. Mix everything together and you get the marriage of hot, sour, salty, and sweet flavor profiles—as any great Thai dish ought to deliver.

Bringing modern Thai cuisine to the Makati restaurant scene, they are known for their expertly prepared and served Thai dishes. From entertaining ladies who lunch to business dinners and sophisticated Friday night cocktails, this restaurant bewilders customers with stunning surroundings, excellent service, and consistently delicious Thai fare. The rich pad thai, spicy tom yum goong, and green mangoes with crispy catfish are all made with only the freshest ingredients and organic vegetables.

For a more intimate dining experience, head to People’s Palace in Greenbelt, Makati, a restaurant that has long been celebrated for its modern Thai cuisine. Helmed by Chef Colin Mackay, People’s Palace is known for its fresh, vibrant dishes that balance the bold flavors of Thailand with a contemporary twist. The restaurant’s sleek, minimalist design provides a serene backdrop to the rich flavours of the food, creating a dining experience that is both sophisticated and satisfying.

Nestled in the heart of the bustling Greenbelt 3 district lies a hidden gem that's taking the Philippine dining scene by storm - People's Palace. Step inside and be transported into a world of sophistication and elegance, where Thai cuisine is elevated to a whole new level. This chic and modern restaurant is renowned for its exceptional take on Thai cuisine, using only the freshest, locally sourced ingredients to create dishes that are bursting with flavor.

For a taste of authentic Thai cuisine, People’s Palace stands as one of Makati’s most beloved dining spots. Located in the verdant, garden-like setting of Greenbelt, this restaurant offers not just a meal, but an immersive culinary experience that transports diners straight to the streets of Thailand. The food is rooted in traditional Thai flavors, yet each dish is elevated with a contemporary touch that reflects the sophistication of its urban location.

AbovePeople’s Palace, a well-loved establishment synonymous with Thai cookery. A timeless dining institution from chef Colin Mackay, People’s Palace specialises in refined Thai cuisine made with only the finest ingredients. With its central location, classic interiors, warm hospitality, and inviting greenery enveloping the al fresco dining space, the beloved Thai restaurant has become a go-to spot for any occasion that seamlessly fits into one’s day.

If you want the best in town, though not Filipino, reserve a table at People’s Palace. It’s always crowded for a good reason – the modern Thai dishes and high quality are consistent. Specialties include almost everything in the menu, such as the Vietnamese fried spring rolls, betel leaves with sweet pork, Thai prawn cakes, kaffir-lime marinated shrimps, pomelo salad, curries, whole fried snapper, phad thai, kao soi gai, and on and on.

People’s Palace is conceptualised by the same chef behind Sala Bistro and Blackbird: two of the most popular spots in Makati Central Business District for upscale dining. That said, expect to spend a bit more than unusual — but hey, all for the love of top-notch Thai food in Manila, amirite?. You’ll find this tucked in the garden side of Greenbelt 3, and its refined ambience makes it quite apt for date nights and special occasions.

Another concept from Chef Colin Mackay ( Sala Bistro, Blackbird) is People’s Palace – a modern Thai restaurant tucked in the Garden Side of Greenbelt 3 considered a benchmark in Manila’s culinary map for Thai cuisine. View menu View their website View their Facebook page View their Instagram pageG/F Greenbelt 3-Garden Side, Ayala Center, Makati(02) 729-2888; (0917) 819-4375. Got any food porn you wanna share to the world?

People’s Palace was designed by the same chef who established Sala Bistro and Blackbird, two of the most popular premium eating establishments in Makati’s Central Business District. Expect to pay a little more than normal but it’s all for the enjoyment of top-notch Thai food in Manila, right?. This is located on Greenbelt 3’s garden side, and its elegant ambiance makes it ideal for date evenings and special celebrations.

The People’s Palace is a must-see in Manila, especially if you’re a fan of food and culture. Here, you’ll find an array of restaurants, cafes, bars, and other eateries that are perfect for anyone looking to take a break from the hustle and bustle of the city. There’s something for everyone at this place — from traditional Filipino food like Adobo and Lechon Kawali to dishes inspired by various cuisines around the world.

An elegant escape in the heart of Makati, People's Palace delivers a refined Thai dining experience. The Tom Kha Thalay is a rich and creamy delight, brimming with fragrant herbs, silky coconut milk, and a generous mix of shrimp, squid, and mussels. You can customize the spice level to your liking, making it perfect for sharing and savoring every soothing, aromatic spoonful.

People’s Palace Makati is a modern Thai restaurant that offers appetizing dishes that will take you to Thailand!. Some of the most popular dishes that People’s Palace Makati serve are the Pork Satay, Prawn Spring Rolls and Prawn, Pomelo and Coconut Salad for starters, Tom Yum Goong and Chicken in Pandan Leaves. Address: G/F Greenbelt 3-Garden Side, Ayala Center, Makati

People’s Palace, Sala’s Bistro, Hosseins, and Grappas Restorante are some trendy restaurants in the Greenbelts area surrounded by plenty of greeny and water fountains, turning the whole surrounding into an urban oasis. The area is packed with food lovers in the evening when people like to relax in the comfortable surroundings.

Since opening its doors in the early 2000s, People’s Palace in Greenbelt 3 has become one of the go-to destinations for those craving an elevated take on Thai cuisine. Known for its modern and sophisticated approach to traditional Bangkok flavors, this restaurant offers a dining experience that’s both familiar and fresh.

Thai / Greenbelt 3, Ayala Centre, Makati, Luzon 1223 Philippines, Philippines / Closed(Opens at 18:00). A restaurant known for its homely atmosphere and fantastic cuisine. People's Palace has been a popular dining spot for seven years, welcoming many visitors.

Chef Colin Mackay’s (Sala Bistro, Blackbird) introduction of People’s Palace – a modern Thai restaurant located in the Garden Side of Greenbelt 3 – has set a new standard for Manila’s culinary map when it comes to authentic Thai cuisine.

People’s Palace, from Chef Colin Mackay of Blackbird, serves a wide selection of flavorful Thai dishes from popular street food Chicken and Pork Satay to the classic Pad Thai, and of course, fresh salads.

Another dining hotspot for you to try is the People’s Palace in Greenbelt 3. Best to try their Pork Satay, prawn pomelo salad, prawn spring rolls, tom yum goong, and chicken pandan.

This traditional Thai dessert is made from sweet sticky rice, coconut cream, and ripe mangoes. People’s Palace also has a terrific vegetarian menu—just ask your server for details.

People's Palace, according to my mum, is a very old restaurant that served great Thai Food. I, however, have not yet gone there until today, so let's...

Ready to celebrate your special moments with fresh Thai food?. Visit People's Palace at Greenbelt 3, Ayala Malls Greenbelt, Makati City.