Tasquinha do Oliveira
A tiny, intimate restaurant run by a passionate husband-and-wife team, serving authentic Alentejana cuisine with exceptional care.
Highlights
Must-see attractions
Social
From TikTok & Reddit
Best Time
Blue hour photography, calmer galleries
Tasquinha do Oliveira
Highlights
Must-see attractions
A tiny, intimate restaurant run by a passionate husband-and-wife team, serving authentic Alentejana cuisine with exceptional care.
"A must-go in Évora, Tasquinha do Oliveira is a true master of flavor and hospitality!"
Book Ahead!
With only 14 seats, reservations are essential. Book well in advance, especially for weekend dining.
Try Local Wines
Ask staff for recommendations; the local Alentejo wine 'Disidente' is highly recommended.
Quick Facts
Cuisine
Portuguese (Alentejana)
Price
$$$
Phone
+351 266 744 841
Address
R. Cândido dos Reis 45, 7000-524 Évora, Portugal
Highlights
Discover the most iconic attractions and experiences
Authentic Alentejana Cuisine
Savor traditional dishes crafted with passion by Carolina Oliveira, offering a true taste of Portugal's Alentejo region.
Intimate & Cozy Atmosphere
Experience a warm, family-like dining room with only 14 seats, making every meal a special and personal occasion.
Unique Portuguese Desserts
Indulge in incomparable, traditional Portuguese desserts you won't find elsewhere, a perfect sweet ending.
Plans like a pro.
Thinks like you
Menu
Most Popular Items
Insider Tips
from TikTok, Instagram & Reddit
Book Ahead!
With only 14 seats, reservations are essential. Book well in advance, especially for weekend dining.
Try Local Wines
Ask staff for recommendations; the local Alentejo wine 'Disidente' is highly recommended.
Weekday Visits
Opt for weekdays for a more serene and quieter dining experience compared to the bustling weekends.
Dessert Delights
Don't leave without trying their amazing and unique Portuguese desserts, a true highlight.
Tips
from all over the internet
Book Ahead!
With only 14 seats, reservations are essential. Book well in advance, especially for weekend dining.
Try Local Wines
Ask staff for recommendations; the local Alentejo wine 'Disidente' is highly recommended.
Weekday Visits
Opt for weekdays for a more serene and quieter dining experience compared to the bustling weekends.
Dessert Delights
Don't leave without trying their amazing and unique Portuguese desserts, a true highlight.
What Travellers Say
Reviews Summary
Tasquinha do Oliveira is lauded for its exquisite, authentic Alentejana cuisine and intimate, cozy atmosphere, often described as a culinary gem. While many praise the impeccable service and unique desserts, some diners have noted the restaurant can be pricier than others, and one reviewer experienced a significant booking issue.
"A local on the street recommended this restaurant and it was wonderful. It is small with lots of memorabilia on the walls and the owner helped us with his very authentic menu and we had a magical lunch. A real gem with excellent food and the desserts were stunning. It is only a 10 minute walk from the Temple and well worth it after a morning of sightseeing."
Susan Harrison
"It was our first time here at Tasquinha do Oliveira.
It is undoubtedly one of the best restaurants in Évora.
Here Oliveira serves us and serves us with such delicacy, sensitivity, competence and perfection and his wife Carolina cooks with such excellence and talent.
We recommend and will return whenever we come to Évora."
Raquel Miranda
"One of the most cozy and tasty Alentejana food in Évora. I booked a table for 2 an hour in advance and was able to get a table but do be aware that this place only fits in total 14 people and has 6 to 7 tables inside, so do make a reservation before appearing there.
The food was amazing, Mr. Oliveira was also very accommodating and always trying to give the best advice and suggestions. A bit pricier then other restaurants that serve this type of food but if you're looking for something special and don't mind spending around 25€ per person or a bit more, this is it!
Truly a really nice experience with amazing food."
Alexa
What People Like
What People Dislike
Frequently Asked Questions
Yes, reservations are highly recommended due to the restaurant's small size, with only 14 seats available.
The restaurant specializes in authentic Alentejana cuisine, showcasing traditional dishes from the Alentejo region of Portugal.
Diners highly recommend the crispy cod pancakes (patanisca de bacalhau), Iberian Pork with clams, and their unique Portuguese desserts.
The atmosphere is described as very cozy, intimate, and homely, with the owner Manuel often providing personalized service.
One review indicated a negative experience when requesting a baby chair, suggesting it might not be the most accommodating for very young children.
Some reviews suggest it is a bit pricier than other restaurants serving similar food, but the quality and experience are deemed worth the cost.
Mentioned in
Featured in these publications
Restaurants in Évora and the Alentejo
The charming husband-and-wife duo of Manuel and Carolina Oliveira own and operate this tiny upscale dining room with huge taste. There are only 14 seats in the entire restaurant, creating the atmosphere of a family dining room. The tiny size makes reservations essential, and the restaurant is frequently booked solid on Friday and Saturday nights.
Alentejo Hotels and Restaurants in Evora Portugal
For desserts, as opposed to pastries, I head to Tasquinha do Oliveira, a homely, six-table restaurant run by husband and wife team Manuel and Carolina Oliveira (Rua Cândido dos Reis 45). Peek behind the bar to choose from Carolina’s cinnamon-sprinkled puddings, from egg-yolk-and-sugar encharcada do Convento Santa Clara to cooked rice pudding, or farófias, a local take on floating islands. My favourite is the marginally less sweet sericaia, a custard soufflé whose recipe was imported from India and which is served with a preserved plum grown in nearby Elvas.
O melhor do Alentejo, em 10 restaurantes imperdíveis em Évora
O espaço acolhedor desta tasca bem composta reflete o trabalho que o casal Manuel e Carolina Oliveira tem feito ao longo dos últimos 25 anos. As “Pataniscas de bacalhau”, os “Ovos verdes” e as “Empadas de coelho” tornaram já famosa esta casa. Preservados, na Tasquinha do Oliveira, estão igualmente os sabores do “Bacalhau à Tasquinha”, do “Arroz de pato no forno à antiga” ou das “Bochechas de porco com puré de maçã”.
Discover the 5 Finest Dining Spots in Alentejo, Near Evora
For an intimate dining experience, Tasquinha do Oliveira is a must-visit. This charming restaurant, with its cozy atmosphere and personalized service, offers a menu that changes with the seasons. The chef-owner’s passion for Alentejo’s culinary traditions is evident in every dish, from the artisanal cheeses to the freshly baked bread.
A Journey through History, Culture and Wine: Planning a Trip to Évora
For a more rustic and authentic dining experience, Tasquinha do Oliveira is a great choice. It's a traditional tasca (tavern) with a diverse menu, including a wide range of tapas and local wines.
Best Restaurants in Évora
A welcoming and friendly restaurant with well prepared, delicious regional ishes. Rustic deecor and effective service. Excellent wine list, namely Alentejo win…
Évora - A gastronomic adventure
Another small place but of excellent quality, which promises to be a must stop in a visit to Évora is Tasquinha da Oliveira.
Social
from TikTok, Instagram & Reddit