Restaurante Lá ao Fundo
A unique gastronomic adventure in Funchal's Old Town, blending Mediterranean, Asian, and African flavors with exceptional steaks and tableside prepara...
Highlights
Must-see attractions
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Blue hour photography, calmer galleries
Restaurante Lá ao Fundo
Highlights
Must-see attractions
A unique gastronomic adventure in Funchal's Old Town, blending Mediterranean, Asian, and African flavors with exceptional steaks and tableside preparations.
Try Off-Menu Specials
Ask about or try unique off-menu specials for an incredible dining surprise.
Complimentary Soup
Enjoy delicious complimentary Tom Yum soup while you wait for your meal.
Quick Facts
Cuisine
Fusion (Mediterranean, Asian, African, European, Portuguese)
Price
Mid-range
Phone
+351 964 527 912
Address
R. Portão de São Tiago 17A, 9060-250 Funchal, Portugal
Website
facebook.com/laAoFundoHighlights
Discover the most iconic attractions and experiences
Exceptional Steak
Experience one of Europe's best steaks at an exceptionally good price.
Fusion Flavors
Savor unique dishes blending Mediterranean, Asian, and African influences.
Theatrical Tuna Tartare
Watch your tuna tartare prepared tableside by the chef with flair.
Plans like a pro.
Thinks like you
Menu
Most Popular Items
Insider Tips
from TikTok, Instagram & Reddit
Try Off-Menu Specials
Ask about or try unique off-menu specials for an incredible dining surprise.
Complimentary Soup
Enjoy delicious complimentary Tom Yum soup while you wait for your meal.
Extensive Drink List
Explore the full bar and an extensive selection of wines.
Plan for Waiting
Be prepared for potential waits, but enjoy the complimentary starters.
Tips
from all over the internet
Try Off-Menu Specials
Ask about or try unique off-menu specials for an incredible dining surprise.
Complimentary Soup
Enjoy delicious complimentary Tom Yum soup while you wait for your meal.
Extensive Drink List
Explore the full bar and an extensive selection of wines.
Plan for Waiting
Be prepared for potential waits, but enjoy the complimentary starters.
What Travellers Say
Reviews Summary
Restaurante Lá ao Fundo is highly praised for its exceptional fusion cuisine, particularly its outstanding steaks and unique flavor combinations that blend Mediterranean, Asian, and African influences. Diners also appreciate the theatrical preparation of dishes like tuna tartare and the surprisingly good complimentary soup. While most reviews are glowing, a few mention occasional hiccups like risotto texture or inconsistent service, but overall, it's considered a must-visit in Funchal.
"Fantastic restaurant; a must try in Madeira. every dish hits the right spot. Probably one of the best pieces of steak I’ve had in Europe and exceptionally priced while being cooked right. Was thick as well. Chicken salad was on the money as a starter. Garlic bread was a must try. Went with white wine from Madeira. It was refreshing and complimented the evening after coming off a flight from Porto."
Gregory Dunn
"This was the last restaurant we ate at in Maderia and to our aurprise it was By far the best restaurant we ate in Madeira. All the places we ate at were good, but this one was beyond expectations. The mix of Portugese, Indian, and African flavors made every entree we ordered exquisite. Our family was so satisified with the meal that we decided to skip our dinner so we could savor and enjoy this meal longer. We loved every place we ate in Maderia, but this place I will absolutely come back to. We enjoyed the sea bass stew with red rice, the sea bream, tuna tartar"
John Varghese
"Guys, it’s amazing! Best what we tested in Madeira in a week. Very tasty, very well served. Reasonable price, a bit higher than average. Try whatever they propose you! All the food was great!!!"
Alex Erzikov
What People Like
What People Dislike
Frequently Asked Questions
The restaurant offers a unique fusion of Mediterranean, Asian, and African flavors, along with tableside preparations like tuna tartare.
Guests rave about the exceptional steak, tuna tartare prepared at your table, and unique fusion dishes like prawns with Thai green chili sauce.
While specific dietary accommodations aren't detailed, the fusion menu offers variety. It's best to inquire directly with the restaurant.
The ambiance is described as welcoming and laid-back, making diners feel at home.
The restaurant can be busy, and it's often fully booked, so making a reservation is highly recommended.
Prices are considered reasonable to slightly higher than average, offering great value for the quality of food.
Yes, the restaurant features a full bar and an extensive wine list.
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Featured in these publications
Funchal Old Town Restaurants: 7 Unforgettable Dining Experiences
With a fusion of Mediterranean, European, Portuguese, and modern touches, Lá Ao Fundo offers a unique gastronomic experience. The welcoming and laid-back ambiance makes customers feel at home. Don’t miss the opportunity to try the “Filete de Espada com Banana” (Black Scabbardfish Fillet with Banana) and the “Feijoada à Transmontana” (Traditional Bean Stew from Transmontana), dishes that captivate even the most discerning palates.
Top Eight Restaurants Locals Go to in Madeira - Recipes
Owner, chef and sommelier Jaime Cruz created this flavour paradise close to the fortress in Funchal's old town. Inspired by the Portuguese diaspora's recipes from Africa to Asia, guests select from an extensive and creative menu and well-prepared fresh fish dishes. The popular tuna tartare, for example, is a bit theatrical: the chef will appear with a trolley at your table and prepare it skilfully as you look on.
Best restaurants in Funchal
If you’re wandering Funchal’s Old Town and find yourself peckish, Restaurante La ao Fundo is a must-visit. Nestled away towards Funchal Bay, this reasonably priced restaurant has a menu you could spend the afternoon picking away at. Delight in chef Jaime Cruz’s magical dishes, from creamy brie matched with pear, breaded shrimp with avocado or a fresh mozzarella salad to start.
A Foodie’s Guide to the Best Restaurants in Funchal, Madeira
Specialising in Asian-Portuguese fusion food, Lá ao Fundo doesn’t always get it right but several of its dishes are worth the breakaway from the norm. Try the tartare (either tuna or beef), prepared at the table in front of you by Chef Jaime with a host of creative additions. But beware: he has quite the dry sense of humour!
Restaurant Guide
The cuisine at Lá no Fundo is heavily inspired by African flavours and a concept of fusion cuisine. In a homely environment, and with an outdoor terrace, the restaurant enjoys a privileged location, next to Fortaleza de São Tiago. Open every day for lunch and dinner.
An insider’s guide to Madeira’s foodie trail
A friend of mine had been going on about Lá ao Fundo for ages, so we finally decided to give it a try. I simply don’t know how I missed this one for so long, the flavours are out of this world. The restaurant is run by Mario and his father, Jaime who is from Goa.
Best Restaurants in Funchal
Localizado na zona histórica do Funchal, o Lá ao Fundo assume-se como um verdadeiro bazar dos sentidos. Il Gallo D'OroAuthor, Contemporary295.00 €. Integrated in The Cliff Bay hotel, the Il Gallo D'Oro Restaurant is an elegant and unique space wit…
Favorite Recommendations in Funchal, Madeira
Restaurante Lá ao Fundo - also in the painted door area and a little outside the busy area on a pretty street with outside and inside seating.
Social
from TikTok, Instagram & Reddit