Santolla
A renowned seafood restaurant in Puerto Natales, offering exceptional king crab and sea bass in a unique shipping container setting.
Highlights
Must-see attractions
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Santolla
Highlights
Must-see attractions
A renowned seafood restaurant in Puerto Natales, offering exceptional king crab and sea bass in a unique shipping container setting.
Arrive Early
Santolla gets busy quickly, so aim to arrive right at opening (6 PM) to guarantee a seat.
Tapas for a Taste
Consider tapas-sized king crab dishes or the scallops three-ways for a delightful flavor experience.
Quick Facts
Cuisine
Seafood
Price
Mid-range
Phone
+56 61 241 3493
Address
Magallanes 73, 6160000 Natales, Magallanes y la Antártica Chilena, Chile
Website
instagram.com/santolla.rest/Highlights
Discover the most iconic attractions and experiences
King Crab Extravaganza
Indulge in the succulent and flavorful king crab, a regional specialty, prepared in various delicious ways.
Unique Train Car Ambiance
Dine in a cozy and hip atmosphere within creatively designed, refurbished shipping containers.
Perfectly Cooked Chilean Sea Bass
Savor the delicate and flavorful Chilean Sea Bass, expertly steamed in parchment with fresh vegetables.
Plans like a pro.
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Menu
Most Popular Items
Insider Tips
from TikTok, Instagram & Reddit
Arrive Early
Santolla gets busy quickly, so aim to arrive right at opening (6 PM) to guarantee a seat.
Tapas for a Taste
Consider tapas-sized king crab dishes or the scallops three-ways for a delightful flavor experience.
Wine Pairing Options
Explore the reasonably priced wine selections to complement your delicious seafood meal.
Tips
from all over the internet
Arrive Early
Santolla gets busy quickly, so aim to arrive right at opening (6 PM) to guarantee a seat.
Tapas for a Taste
Consider tapas-sized king crab dishes or the scallops three-ways for a delightful flavor experience.
Wine Pairing Options
Explore the reasonably priced wine selections to complement your delicious seafood meal.
What Travellers Say
Reviews Summary
Santolla is celebrated for its exceptionally fresh seafood, particularly the king crab and Chilean sea bass, served in a uniquely cozy atmosphere. Diners rave about the attentive and warm service that enhances the overall dining experience. While the space can feel a bit cramped, the delicious food and memorable ambiance make it a must-visit.
"Outstanding both in presentation and taste. The seafood was super fresh. The seafood pasta broth was very tasty. We added some chili powder they had which gave it a nice bite. The crab was excellent. The servers were friendly and on top of things. Highly recommend. Door is in the walkway on the left."
Robert Bixby
"Really enjoyed our lunch here. Friendly and efficient service, menus in Spanish and English and a cute fit out within a shipping container space. The food was exceptional. We had two tapas size king crab dishes plus the scallops three-ways plate and they were all brilliant. There was a lot of crab in the tapas plates. Desserts were also really good. Wine selection had some reasonably priced options. Highly recommended."
Bruce Clarke
"Hands down, the best meal I had in Puerto Natales and one of the best I had during my visit to Chile last October.
First, let's talk about the decor and vibe. The restaurant is made up of containers (yes, like ship containers) and the decor is cool and hip while maintaining a casual friendliness. I'll admit the entrance (on the left side was hard to find), but a young boy called us over!
My friend started with the spicy tomato soup (she loved it), and I had a salad (the dressing was so delicious and, frankly, after lots of empanadas, breads and meat, the freshness was such a welcome treat!
She had a tortilla (Spanish omelette) for her main (again, meated out at this point) and I had the BEST dish I had in all of Chile - the seabass steamed in parchment with vegetables. So light and flavorful and cooked perfectly. I wondered if I would regret not getting crab as this is the bug draw here, but after a taste of the fish, no regrets at all!
Service was lovely and efficient (it was busy). The only con I would give it is that it is a bit cramped, but I guess there are just so many tables that fit in a container..."
Lisa Williams
What People Like
What People Dislike
Frequently Asked Questions
Santolla is famous for its fresh king crab dishes, Chilean sea bass, and unique ambiance within refurbished shipping containers.
The restaurant is small and can get crowded. It's recommended to arrive early, right at opening, to secure a table.
Yes, Santolla offers vegan and gluten-free options on its menu, catering to various dietary needs.
The restaurant is housed in unique and cozy shipping containers, creating a hip and friendly atmosphere.
Portions are generally sufficient, with tapas-sized options also available for king crab dishes.
While cozy, the restaurant offers a welcoming atmosphere. Families can enjoy the fresh seafood options.
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Restaurants in Puerto Natales and Torres del Paine, Chile
This trendy restaurant inside a funky shipping container is almost always packed, and for good reason. Their menu is an ode to the centolla (king crab), the rare, highly prized crustacean which is caught in the frigid, turbulent waters of the region's fjords. The crab legs (served in a delectable sauce of white wine, merkén, and parsley) and the chupe de centolla (savory crab cake cooked with white sauce and cheese) are both outstanding, or you can opt for an entire king crab served cooked in its shell.
Los mejores lugares para comer y beber en la Patagonia
Santolla: Especializado en platos hechos con el poderoso cangrejo centolla, que se pesca en los fiordos cercanos, el Santolla se siente a la vez acogedor y elegante. Acogidos en contenedores marítimos reciclados y renovados, comienza la comida con un Calafate Sour (un pisco sour con toque local hecho con bayas de Calafate) antes de sumergirte en las opciones de menú. El chupe de centolla, una cazuela de cangrejo hecha con enormes trozos de carne blanda, queso y pan, es un ganador garantizado, o ir a lo grande y ordenar a un cangrejo real cocido.
The Epic Food and Landscape of Patagonia
My imagination and I succumb to that free scope when a dreamy blue light settles over the town of Puerto Natales in the early evening. Even in the daytime, there's a vivid ultraviolet dimension to the air here—possibly due to the hole in the ozone layer directly above southern Patagonia—and it magnifies as the sun descends. I'm having dinner at Santolla restaurant, on a small side street in the center of town.
Where to Eat in Puerto Natales
If you are into high-quality seafood, Santolla is the place to go. Santollahas an impressive menu card, and you need to try something with the famous king crab or scallops which are typical Patagonia and probably some of the tastiest you can find in the world!. The design of the restaurant is interesting since its actually made of containers.
27 MEJORES restaurantes en Puerto Natales (Actualizado en 2024)
El restaurante Santolla en Puerto Natales, Chile, se destaca por su auténtica experiencia culinaria en comida del mar. Su carta ofrece una variedad de platos de mariscos, incluyendo opciones veganas y sin gluten. Con asientos cómodos y un servicio de mesa amable, los comensales disfrutan de una agradable experiencia personalizada.
Top 5 des meilleurs restaurants de Puerto Natales au Chili
En espagnol, la “ Santolla” n’est autre que le Crabe Royal de Patagonie. Vous l’aurez donc sans doute deviné : la spécialité de ce restaurant, véritable joyau gastronomique, ce sont donc les fruits de mer !. Santolla vous accueille dans des containers réaménagés qui vous offrent une jolie vue sur Puerto Natales.
Where to eat in Puerto Natales
Santolla is a trendy place with restaurant within 2 containers re-designed for this purpose. Better coming very early or late: the place is crowded and does not take reservation. But it has the best Centollas we have ever tasted, other plates are good too.
TOP 10 Restaurants Puerto Natales + Menu
This restaurant is truly exquisite. We tried centolla prepared in various ways and all were delicious. The dessert options were also very rich. The se...". ★ 4.4 / 5 from 3407 reviews
Masay Pizza Sandwich, Puerto Natales Carta
The king's crab at this restaurant is truly exceptional. We sampled three different dishes and enjoyed them all, but our favorite was the king's crab...
Things To Do In Puerto Natales, Chile
Santolla: Santolla is a great choice for upscale, sustainable seafood such as king crabs, scallop skewers, slow fish roasts and pasta.
Torres del Paine – W Trek – Jooch Journal｜就是…散记
Supposedly one of the better restaurants in Puerto Natales, the other being Santolla which was full when we walked in.
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