SeaBreeze Fish & Shell

For a more upmarket experience, look no further than SeaBreeze Fish & Shell. Set in a historic building above the inner city, this cosy eatery offers an inspired seafood menu that sails from small plates of prawn arancini and locally farmed mussels to whole roasted fish done Asian style. But the classics are cooked perfectly here, too, and the line-caught hake with hand-cut chips is simply outstanding.

Serving locally and sustainably caught seafood, SeeBreeze has become the go-to spot on Bree Street for oysters, cocktails, and a well-made light dishes. Bringing a contemporary take to traditional seafood dishes, expect to find things like fish and chips, prawn linguine, creamy mussels, and grilled whole fish. In the warmer months, sit outside in the sunshine and enjoy some bubbly with your meal.

With a street-side patio and breezy decor that invokes a day at the beach, Seabreeze is a hip spot for a plate of seafood. The menu changes depending on…

Opened by Scottish restaurateurs, Alex and Ruth Grahame, from Aberdeen back in 2017, SeaBreeze has always celebrated the freshest of the local catch (on the SASSI approved list). The heritage building at the top of Bree has just had a breezy revamp and is looking fresher than ever with the addition of the SugarBird Wine Bar, offering a selection of 15 cap classiques by the flute and 40 by the bottle, as well as an extensive local wine list. On sunny days sit out on the wide pavement terrace and watch the world go by, while you feast on small plates such as fish tacos, prawn tempura and tuna sliders.

You probably noticed that many amazing restaurants in Cape Town are located on Bree Street and Seabreeze Fish and Shell is no exception. This new seafood shop is run by two gentleman from Aberdeen, Scotland who used to run a restaurant there but decided to move and open up a brand new seafood joint in the Mother City. Traditional seafood specialties like ceviche with cream cheese and silverfish with braaied corn can be found on the menu.

Known amongst Capetonians as one of the city’s top seafood destinations, Bree Street’s SeaBreeze, run by Scottish owners Alex and Ruth Grahame, is a real delight. Take a seat out on the terrace or at the Oyster & MCC bar for fish dishes with a difference. If you’ve ever wanted to try hake ceviche with cream cheese and squid ink mayo, or a fresh line-caught tuna burger with crispy onions, this will be your happy place.

Discover SeaBreeze Fish & Shell, a reinvention of the traditional fish restaurant in Cape Town. With a commitment to Cape Town’s seafood legacy, the menu features only locally sourced, seasonal produce and fresh fish from South African shores. The restaurant’s exterior, a deep blue reminiscent of the Atlantic, sets the stage for a contemporary, ocean-inspired interior.

SeaBreeze Fish & Shell provides a modern take on traditional seafood restaurants in Cape Town. Located on Bree street in the city centre with streetside outdoor seating allowing you to watch the city go by. The interior dining area has a rustic fisherman aesthetic with exposed wood beams, as well as wooden floors and tables.

……..technically this is a fabulous seafood bistro – not a bar……………however there are two sides to it that work for enjoying drinks with friends!. In the early evening one meets at their fabulous outside table for oyster happy hour with bubbles. Oysters are R12 a shuck at happy hour at 5pm.

The oysters at Seabreeze are a real drawcard, and they are served plump and fresh with a shallot vinaigrette. Choose to sit at the oyster and MCC bar, shady terrace, or inside the restaurant. If oysters aren’t your cup of tea, try the unique squid-ink prawn pasta, or the phyllo fish pie.

SeaBreeze Fish & Shell provides a unique and innovative take on the traditional seafood restaurant, celebrating the rich heritage of Cape Town's seafood. Indulge in their delectable dishes, infused with their own distinct flair. SeaBreeze - Fish and Shell - Planning Info

Fresh seafood and crisp white wines are the order of the day in this relaxed and friendly Bree Street restaurant. Unwind with a drink in hand out on the terrace or feast on endless oysters during happy hour at the oyster and MCC bar. 211-213 Bree Street 074 79 39 349

SeaBreeze Fish & Shell is the standalone best choice for high-quality fish in a cool setting. It’s located at 213 Bree St, Cape Town City Centre, Cape Town, 8000, South Africa. They open from Wednesday to Monday between 12 pm to 9 pm.

SeaBreeze Fish & Shell is a popular seafood restaurant in Cape Town, South Africa. It is located in the heart of the city on Bree Street, and offers a variety of fresh, local seafood dishes.