Coeur De Filet Restaurante
A highly-rated French/International restaurant in Adeje, known for its expertly prepared steaks and exceptional service.
Highlights
Must-see attractions
Social
From TikTok & Reddit
Best Time
Blue hour photography, calmer galleries
Coeur De Filet Restaurante
Highlights
Must-see attractions
A highly-rated French/International restaurant in Adeje, known for its expertly prepared steaks and exceptional service.
"This was easily the best restaurant of them all and set a new benchmark for excellence."
Book in Advance
Reservations are highly recommended due to the restaurant's popularity.
Try Signature Dishes
Don't miss out on specialties like Chateaubriand or fettuccine Coeur de Filet.
Quick Facts
Cuisine
French, International, Steak House
Price
$$$
Phone
+34 922 71 78 93
Address
C.C. Sun Beach, Local 21 Playa de Fañabé, 38670 Costa Adeje, Santa Cruz de Tenerife, Spain
Highlights
Discover the most iconic attractions and experiences
Perfectly Cooked Steaks
Indulge in expertly prepared steaks, from classic Filet Mignon to the show-stopping Chateaubriand, cooked to your exact preference.
Cozy Terrace Ambiance
Enjoy a delightful dining experience on the terrace, especially during sunset, with a great atmosphere and people-watching.
Exceptional Service
Experience attentive, knowledgeable, and friendly staff who make you feel welcome and offer great recommendations.
Plans like a pro.
Thinks like you
Menu
Most Popular Items
Insider Tips
from TikTok, Instagram & Reddit
Book in Advance
Reservations are highly recommended due to the restaurant's popularity.
Try Signature Dishes
Don't miss out on specialties like Chateaubriand or fettuccine Coeur de Filet.
Specify Steak Preference
Clearly communicate your desired doneness for steak to ensure perfect cooking.
Enjoy Sunset Dining
Consider visiting during sunset for a beautiful ambiance on the patio.
Tips
from all over the internet
Book in Advance
Reservations are highly recommended due to the restaurant's popularity.
Try Signature Dishes
Don't miss out on specialties like Chateaubriand or fettuccine Coeur de Filet.
Specify Steak Preference
Clearly communicate your desired doneness for steak to ensure perfect cooking.
Enjoy Sunset Dining
Consider visiting during sunset for a beautiful ambiance on the patio.
What Travellers Say
Reviews Summary
Coeur De Filet Restaurante is celebrated for its exceptionally well-cooked steaks and the attentive, professional service that enhances the dining experience. Diners particularly enjoy the cozy terrace ambiance, especially at sunset, and praise the quality of the food and wine. While most reviews are overwhelmingly positive, some patrons note that wine can be slightly expensive compared to other local establishments.
"Lovely French restaurant in the heart of Adeje. Service is very good, as was the food and wine. Portion sizes are a little small (I had a side of canary potatoes and was given three!) but the quality and taste makes up for that.
Very good overall and would certainly return."
Mitch Greenhalgh
"This restaurant it’s a great place to enjoy quality food and drinks, the filet mignon was absolutely perfect—tender, juicy, and cooked to perfection. The atmosphere was elegant yet relaxed, people that work there are impeccable, funny and nice. Highly recommend for steak lovers!
The food was ready very quick, everything delicious. I recommend eating here with full trust!
P.S. You should try sangria 💃 and the duck."
Anastasia Lupo
"Outstanding service, the starters we had the melon with serrano ham and mushrooms in garlic which were amazing, the steak I had was recommended by the restaurant on the menu and was really tender and the carbonara is different than the authentic carbonara but it was actually a surprisingly good dish. 10/10"
Vilmar Ben Hallgrímsson
What People Like
What People Dislike
Frequently Asked Questions
Yes, it is strongly recommended to make a reservation in advance as the restaurant is very popular.
Many guests rave about the steaks, especially the Chateaubriand and Filet Mignon. The fettuccine Coeur de Filet is also a popular choice.
The restaurant offers a cozy ambiance, with many diners enjoying the terrace, especially during sunset.
The service is consistently praised as outstanding, professional, attentive, and friendly.
Absolutely. Coeur De Filet specializes in steak dishes, with many reviews highlighting the quality and perfect cooking of their steaks.
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Spanish Restaurants in Tenerife
The Restaurant Coeur de Filet is a restaurant in Tenerife which, as it name suggests, mainly specialises in fillet steak dishes. The Spanish restaurant broadly cooks its food in a Mediterranean style, with a lot of influence from French cuisine; hence the French name.
Social
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