
O Viñedo de Tito
A cherished Galician tavern serving authentic, fresh seafood and local flavors in a cozy, vine-covered setting with unparalleled hospitality.

Highlights
Must-see attractions
Social
From TikTok & Reddit
Best Time
Blue hour photography, calmer galleries

O Viñedo de Tito

Highlights
Must-see attractions
A cherished Galician tavern serving authentic, fresh seafood and local flavors in a cozy, vine-covered setting with unparalleled hospitality.
"This place is worth the wait; the food is delicious and the owner is the nicest person you'll meet!"
Order the Pimientos con Pan
A perfect starter; consider ordering it with house red wine and finishing with coffee.
Embrace Outdoor Seating
Visit during warmer months to enjoy the terrace with barrels and a unique rayuela game area.

Quick Facts
Cuisine
Galician
Price
Mid-range
Phone
+34 981 30 44 99
Address
Travesía Estrecha de San Andrés, 4, 15001 A Coruña, Spain
Highlights
Discover the most iconic attractions and experiences

Authentic Galician Seafood
Savor incredibly fresh seafood like tender octopus, succulent razor clams, and perfectly cooked scallops.

Cozy Ambiance Under the Vines
Enjoy a meal under a charming canopy of grapevines on a picturesque street, creating a unique atmosphere.

Warm Hospitality
Experience a genuinely welcoming atmosphere with exceptionally friendly owners who make guests feel at home.
Plans like a pro.
Thinks like you
Insider Tips
from TikTok, Instagram & Reddit
Order the Pimientos con Pan
A perfect starter; consider ordering it with house red wine and finishing with coffee.
Embrace Outdoor Seating
Visit during warmer months to enjoy the terrace with barrels and a unique rayuela game area.
Communicate with the Owner
Don't hesitate to voice any concerns about your order or portion size; they are accommodating.
Try the Zamburiñas
These small scallops are a local specialty, often simply seared or grilled with olive oil.
Tips
from all over the internet
Order the Pimientos con Pan
A perfect starter; consider ordering it with house red wine and finishing with coffee.
Embrace Outdoor Seating
Visit during warmer months to enjoy the terrace with barrels and a unique rayuela game area.
Communicate with the Owner
Don't hesitate to voice any concerns about your order or portion size; they are accommodating.
Try the Zamburiñas
These small scallops are a local specialty, often simply seared or grilled with olive oil.
What Travellers Say
Reviews Summary
Diners rave about the exceptionally fresh and delicious Galician seafood, with particular praise for the octopus and scallops. The warm hospitality from the owner and the charming ambiance under the grapevines create a memorable experience. While service can occasionally be slow due to the restaurant's popularity, the overall quality of food and welcoming atmosphere make it a highly recommended spot.
"SO GOOD! Everything was so fresh. The spicy pork dish with french fries was so flavorful. I couldn’t get enough. We ordered the octopus, scallops, pork & calamari between 2 people we ate ALL of it and all the bread they gave us… Would definitely return!"
Johana N.
"We came in this place after having walked a lot in search of a place with a nice vibe. We settled with this one which offered a good variety of tapas. The pimientos de padron and the queso curado were great. Despite the somehow slow service, we had a good experience."
N. Dobreva
"The best zamburiñas around. A proper family kitchen with friendly staff and a lovely atmosphere included. The place is small and usually packed, but try your luck -- it’ll be well worth it."
Alexey Naidyonov
What People Like
What People Dislike
Frequently Asked Questions
Must-try dishes include the octopus (pulpo), razor clams (navajas), scallops (zamburiñas), and pimientos padron con pan. Fresh seafood is a highlight.
Absolutely! Visitors praise the fresh, delicious food, friendly owner, and charming atmosphere, especially the outdoor seating.
The restaurant has a cozy, traditional Galician tavern feel, with a particularly charming terrace area shaded by grapevines.
Yes, they have a terrace area that is especially enjoyable during good weather months. It's a lovely spot under grapevines.
While specific hours aren't provided, it's a popular spot that can get crowded. Consider visiting during off-peak times if possible.
Service is generally friendly and attentive, with a special mention for the owner's welcoming nature. However, it can be slow when busy.
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Featured in these publications
The Top Tapas Bars In A Coruña, Galicia
This bar is a great place for beer and seafood lovers, and simply having a good time. Always lively, O Viñedo de Tito serves quality seafood, which is sometimes cooked outside over hot coals. Think plates of octopus, scallops, mussels and grilled sardines.
Best Bites in La Coruña
These mini scallops pack all the luscious flavor and texture of a full-sized scallop into smaller (and much more inexpensive) shells. In La Coruña zamburiñas are most often prepared simply by searing or grilling the scallop still in the shell and then drizzling a bit of olive oil over the top. No frills needed here!
Dónde comer en La Coruña bien y barato (pulpo, menú y marisco)
Comida tradicional con precios razonables en un mesón de toda la vida. Nos recomendaron O Viñedo de Tito para comer mucho, además de bien y barato. ¡¡¡Las 3 Bes al 100%!!!
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