Restaurante Kabo
A fine-dining gem in Pamplona, Kabo offers an avant-garde gastronomic experience rooted in traditional flavors and seasonal vegetables.
Highlights
Must-see attractions
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Restaurante Kabo
Highlights
Must-see attractions
A fine-dining gem in Pamplona, Kabo offers an avant-garde gastronomic experience rooted in traditional flavors and seasonal vegetables.
Book in Advance
Reservations are highly recommended to secure your dining experience.
Communicate Dietary Needs
Inform the restaurant of any dietary restrictions for customized menu options.
Quick Facts
Cuisine
Contemporary
Price
$$$
Phone
+34 948 00 27 73
Address
Av. de Zaragoza, 10, 31003 Pamplona, Navarra, Spain
Website
restaurantekabo.com/
Michelin Star
Excellent Cuisine, where diners can expect skilfully crafted and exceptional dishes
Insta-Factor
High
Highlights
Discover the most iconic attractions and experiences
The 'Metamorphosis Experience'
An unforgettable gastronomic journey featuring a unique blend of flavors and exquisite wine pairings, guided by the owner's personal touch.
Artfully Presented Dishes
Visually stunning creations, emphasizing seasonal Navarran vegetables with innovative techniques and beautiful plating.
Personalized & Passionate Service
Attentive and knowledgeable staff, including the owner, who ensure a welcoming and memorable dining experience.
Plans like a pro.
Thinks like you
Menu
Most Popular Items
Insider Tips
from TikTok, Instagram & Reddit
Book in Advance
Reservations are highly recommended to secure your dining experience.
Communicate Dietary Needs
Inform the restaurant of any dietary restrictions for customized menu options.
Allow ample time
The full dining experience, especially the tasting menu, can take around 3 hours.
Consider wine pairing
Inquire about their wine selection or opt for the wine pairing for an enhanced meal.
Tips
from all over the internet
Book in Advance
Reservations are highly recommended to secure your dining experience.
Communicate Dietary Needs
Inform the restaurant of any dietary restrictions for customized menu options.
Allow ample time
The full dining experience, especially the tasting menu, can take around 3 hours.
Consider wine pairing
Inquire about their wine selection or opt for the wine pairing for an enhanced meal.
What Travellers Say
Reviews Summary
Restaurante Kabo offers a visually stunning and creative dining experience, with many praising the unique 'Metamorphosis' tasting menu and personalized service. While the presentation and innovation are highly lauded, some diners found certain dishes to be bland or overly sweet, and the price point was noted as being on the higher side.
"Nice presentation of every dish and the service was excellent. The restaurant has a warm and classy interior and I liked that many of the dishes were vegetarian. The price is great for such a high standard. I recommend this place."
Frida Sjöström
"I would like to mention the service has been excellent and the waitress and chefs explained us all plates really well. In terms of food; until the desserts it was really good just one plate was not good for us. The desserts were a bit disappointing as they tasted too sweet and simple, all of them. The restaurant has a basic decoration and glasses and cutleries are clean and being changed every time. The overall price 211€ 2 people, from my view and the context of the restaurant plus location is a bit expensive. 90€ the menu. Less plates and less expensive will have a better quality vs value. One good point is that most of the plates are local ones. I hope desserts will be improved!"
Ricard CT
"Amazing culinary experience in Pamplona. We had the “Metamorphosis experience”, where the mixture of flavours and exquisite wines are served with a personal touch from the owner Jaoine. Totally different and worth experience. They were grateful that we mentioned the dietary restrictions (gluten intolerance) and made the necessary adjustments to the menu"
Santi Erroz
What People Like
What People Dislike
Frequently Asked Questions
It's a multi-course tasting menu designed to be a unique journey of flavors and wines, offering a personalized dining adventure.
Yes, they are grateful for diners mentioning dietary restrictions and make necessary adjustments to the menu.
Be prepared to spend approximately 3 hours for the full tasting menu experience.
While not explicitly stated, given the fine-dining nature, smart casual attire is generally recommended.
Information on parking is not provided, but it's advisable to check with the restaurant or local parking facilities.
The 'Metamorphosis experience' is highly recommended, and dishes like 'costilla de cerdo' and 'mango ice cream' have been highlighted.
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Eat – VISITGastroh!
A space that awakens your senses Committed to the gastronomic avant-garde, created from the heritage of our ancestors, traditional aromas and seasonal Navarran vegetables. About us Pursue a dream big enough to never lose sight of it. We form a team in life and at work We want to offer you the best of us with the best ingredients: creativity, avant-garde, humility and passion.
Los restaurantes de Navarra con Estrellas Michelin 2024
Navarra suma una nueva estrella gracias a Kabo, el restaurante de Aaron Ortiz en la capital Pamplona. En total, serán 5 los restaurantes reseñados en la guía: El Molino de Urdániz, que mantiene sus dos estrellas —sus dueños celebran nuevos brillos en Asia— y 4 restaurantes con un brillo: el novedoso Kabo y los restaurantes Europa, La Biblioteca y Rodero.
Where to eat in Pamplona: best restaurants in city | Blog
It should be noted that it is located on the first floor of the Hotel Avenida. Its gastronomic proposal masterfully unifies the essence of tradition, the best product, and the innovation of cutting-edge techniques. The name of the restaurant has a very special meaning: “butterfly”.
Where to eat well in Pamplona at prices that suit everyone
This is one of the finest exponents of traditional Navarran cooking ‒ and one of the best in Pamplona, reflected by its recent Michelin star. Head chef Aaron Ortiz and his partner and sommelier, Jaione Aizpura, prepare local produce that is served in a truly tempting way.
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