
Deliranto
A Michelin-starred restaurant in Salou that transforms dining into a theatrical storytelling experience with innovative cuisine and presentations.

Highlights
Must-see attractions
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Deliranto

Highlights
Must-see attractions
A Michelin-starred restaurant in Salou that transforms dining into a theatrical storytelling experience with innovative cuisine and presentations.
"Deliranto isn’t just a meal—it’s a journey of culinary excellence and sensory delight."
Opt for the Long Menu
Consider the extended menu to fully experience the variety and creativity Deliranto offers.
Be Prepared for a Long Meal
Expect a dining experience that can last 2-3 hours, allowing ample time to savor each course.

Quick Facts
Cuisine
Mediterranean
Price
$$$
Phone
+34 977 38 09 42
Address
Carrer de Llevant, 7, 43840 Salou, Tarragona, Spain
Website
deliranto.com/reservasHighlights
Discover the most iconic attractions and experiences

Immersive Storytelling Menus
Each dining experience is a theatrical journey, with menus themed around classic fables and stories. Dishes are served with creative presentations and unique utensils.

Exceptional Culinary Artistry
Dishes range from good to exceptional, featuring creative ingredients and presentations. The chef's innovative approach is a highlight.

Attentive Wine Pairings
Memorable wine flights are offered, with attentive staff often topping up glasses, enhancing the overall dining experience.
Plans like a pro.
Thinks like you
Insider Tips
from TikTok, Instagram & Reddit
Opt for the Long Menu
Consider the extended menu to fully experience the variety and creativity Deliranto offers.
Be Prepared for a Long Meal
Expect a dining experience that can last 2-3 hours, allowing ample time to savor each course.
Language Barrier?
If you don't speak Spanish, be aware that some staff may have limited English proficiency.
Check Your Bill
Review your bill carefully for accuracy, especially regarding wine selections and the number of guests.
Tips
from all over the internet
Opt for the Long Menu
Consider the extended menu to fully experience the variety and creativity Deliranto offers.
Be Prepared for a Long Meal
Expect a dining experience that can last 2-3 hours, allowing ample time to savor each course.
Language Barrier?
If you don't speak Spanish, be aware that some staff may have limited English proficiency.
Check Your Bill
Review your bill carefully for accuracy, especially regarding wine selections and the number of guests.
What Travellers Say
Reviews Summary
Deliranto offers a unique, immersive fine-dining experience with creative, story-driven menus and exceptional food quality. While many praise the innovative dishes, attentive service, and memorable presentations, some diners have noted potential language barriers, very long meal durations, and occasional issues with bill accuracy. The overall sentiment is that it's a worthwhile, albeit lengthy, gastronomic adventure.
"The food was delicious and the service was excellent. Nothing was too much trouble for the serving staff and kitchen. It was a uniquely good experience and we would certainly recommend it."
Lynda Platts
"unbelievable experience, second time my wife and I have ate hear and this time was even better than the first.
The chef was out front for the major part of the meal, bringing our wine and explaining in great detail where they were from and the importance they brought to the dish, it was like having our own personal celebrity chef waiting on us .
We have ate in quite a few places like this but this has to be up there with the best .
Highly recommended"
alan graham
"Salou isn't the most obvious location for a Michelin-starred restaurant, particularly one as eccentric as Deliranto turned out to be. So, when we were booking our recent holiday to the Catalan resort and discovered that this restaurant existed we were delighted to be able to book a visit. In these Covid-infested times we had no idea how the experience would turn out. We need not have worried.
Upon our arrival it was clear that some things were a little bit different because of Covid. Our first stop was the hand sanitiser station for example. Though we didn't have to wear masks, all the serving staff did, and the tables were very well spaced out to allow social distancing. These were all small prices to pay however for the experience that awaited us.
Menus at Deliranto are based around a story, and during our visit it was the fable of Orpheus, and how he, Neo and Trinity freed humanity from The Matr....oh, sorry, Orpheus. Anyway, the whole menu was based around this theme, including some of the utensils (plates just doesn't do them justice) on which the various courses are served on.
There were two menus to choose from, of which we opted for the long. It's hard to say exactly how many courses this actually contained because there was so much food it all became a blur. There were also a choice of two wine flights, of which we plumped for the smaller, which contained five glasses. This differed from wine flights I've had before in a couple of ways: Firstly, if you finished your glass the waiter topped it up for you. Secondly, we were given the choice between red and white wines on a couple of occasions. Each of the wines were delicious, many of them local and with the aperitif before our meal and the sake served with one of the courses there was plenty enough to be going along with!
So, on to the food. There was a lot of food. It was very good food, ranging from good to great to exceptional. Starting with olives which weren't olives but were actually ricotta and jalapeno and tomato and balsamic spheres respectively. Ending with a refreshing lychee dessert and taking in all manners of wonders in between.
A book containing delicious soups. A treasure chest of the most perfect squid I've ever tasted. A cube of curried lamb. A 'carbonara' with ribbons of daikon instead of pasta. Wagyu beef with a coffee sphere served on a boat with a mini souffle. A quenelle of beef tartare designed to be split in two and made into DIY beef wellington and steak tartare. A cube of lamb with curry sauce. A dessert of rose and pistachio. On and on it went. I could barely manage the last slab of 'fish of the day' and forwent an after dinner coffee as I didn't think I could manage the petit fours. They served us them anyway. With the menu being in Spanish and Google Translate being of limited use (what, exactly is 'Pig and Pig of Pig?) it was often hard to know how far we'd actually got.
Service was excellent throughout. Our main waitress and sommelier both did a fantastic job explaining the food, wines and stories, in spite of the language barrier and wearing muffling face masks. At one point everyone ate the same dish, accompanied by a speech from one of the waiters and playing of the Can Can, which is from the Offenbach opera of Orpheus. Bonkers.
This wasn't just a meal, it was a story, a performance. It wasn't a cheap one but it was certainly memorable and I'd urge anyone who likes fine dining and is in Salou to give it a whirl. You won't regret it and you'll never, ever forget it."
Roman Filipowicz
What People Like
What People Dislike
Frequently Asked Questions
Deliranto offers an immersive gastronomic experience where dining is combined with storytelling, featuring creative menus themed around fables and unique presentations.
A dining experience at Deliranto can be lengthy, often lasting around 2-3 hours, allowing guests to fully immerse themselves in the culinary journey.
Yes, Deliranto typically offers two menu options: a standard menu and a longer tasting menu for a more extensive experience.
The restaurant offers wine flights that are carefully paired with the dishes, and attentive staff may offer to top up your glasses.
While not explicitly stated as child-friendly, one review mentioned issues with children and the restaurant's rules, suggesting it may be better suited for adults.
Some diners have noted that certain staff members may have limited English proficiency, which could pose a challenge for non-Spanish speakers.
The atmosphere is described as theatrical and immersive, with creative decor and a focus on storytelling throughout the meal.
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28/04/2025: Nuestra experiencia en el restaurante Deliranto fue sencillamente mágica. En esta ocasión el menú fue La historia interminable, y desde el primer instante supimos que estábamos a punto de embarcarnos en un viaje único. Nos encantó cómo nos hicieron volar junto a Fújur y vivir las aventuras de Atreyu, guiados por un equipo en sala lleno de pasión y profesionalidad, y con el chef Pep Moreno a la cabeza, quien desde el primer momento nos hizo sentir como en casa.
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The fusion kitchen of Josep Moreno is always on the lookout for unprecedented flavors. For a perfect dining experience, the chef himself sets up the dishes at the table and offers an entertaining show. A menu costs between 50 € and 100 €, whereby such an evening is worthwhile; not only from a culinary point of view.
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There’s something a little delirious about the food at Deliranto. Each dish has a fantastical undercurrent, whether it’s something with a direct inspiration – such as the Wizard of Oz, or Alice in Wonderland – or something zany and unique plucked out of the mind of chef Josep Moreno. Is it dinner and a show?
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