
Etéreo by Pedro Nel
An innovative Spanish restaurant featuring exceptional meats and a vast wine list in a unique, stylish setting.

Highlights
Must-see attractions
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Etéreo by Pedro Nel

Highlights
Must-see attractions
An innovative Spanish restaurant featuring exceptional meats and a vast wine list in a unique, stylish setting.
"The best steak we ever had, with outstanding service and an unforgettable dining experience!"
Reserve Ahead
Book your table in advance, especially for weekends, to avoid disappointment.
Share Main Courses
Consider sharing mains to sample more of the diverse and delicious menu.

Quick Facts
Cuisine
Spanish / Steakhouse
Price
$$$
Phone
+34 922 19 41 95
Address
C. San Antonio, 63, 38001 Santa Cruz de Tenerife, Spain
Website
etereobypedronel.com/Highlights
Discover the most iconic attractions and experiences

Masterful Steaks
Renowned for exceptional quality meats, cooked to perfection, often highlighted as the best ever.

Unique Meat-Focused Ambiance
Dine surrounded by meat refrigerators and an extensive wine list, creating a distinctive atmosphere.

Latin-Canarian Culinary Fusion
Innovative Spanish dishes with creative Latin and Canary Islands influences, a signature of Chef Pedro Nel.
Plans like a pro.
Thinks like you
Insider Tips
from TikTok, Instagram & Reddit
Reserve Ahead
Book your table in advance, especially for weekends, to avoid disappointment.
Share Main Courses
Consider sharing mains to sample more of the diverse and delicious menu.
Explore the Wine List
The extensive wine selection is a highlight; ask staff for recommendations.
Seasonal Specials
Inquire about special menus, particularly during autumn, celebrating seasonal ingredients.
Tips
from all over the internet
Reserve Ahead
Book your table in advance, especially for weekends, to avoid disappointment.
Share Main Courses
Consider sharing mains to sample more of the diverse and delicious menu.
Explore the Wine List
The extensive wine selection is a highlight; ask staff for recommendations.
Seasonal Specials
Inquire about special menus, particularly during autumn, celebrating seasonal ingredients.
What Travellers Say
Reviews Summary
Diners rave about the exceptional food quality, particularly the steaks, and the outstanding service, with several staff members frequently praised for their attentiveness and recommendations. The unique atmosphere, enhanced by a vast wine list and the presence of meat refrigerators, also contributes to an unforgettable dining experience. While generally well-received, some reviews mention occasional inconsistencies in steak preparation and a perceived slowness in service during peak times.
"This restaurant is simply the best in the town!
The service was fast and the food was excellent. Klaus was super helpful to us and answered all of our questions patiently.
We ordered croquetas, ceviche and empanadas as starters.
We had sirloin steak, lamb shoulder and salmon as main courses. All of them were cooked to perfection.
We tried what an egg, fluffy hazelnut and cheesecake as dessert.
Everything we ordered was extremely tasty. Definitely worth a visit!"
Irem Demir
"We booked a table 24 hours in advance, came 30 minutes in advance and we were kindly seated at our table. Varied menu, friendly service, large wine list (not even a card, but a book). We ordered a steak with medium roasting, we guessed it with roasting, unfortunately they don’t make flat white coffee, it’s strange, of course, they make ordinary coffee, even without latte art, although I thought it would be good coffee. Interesting presentation of desserts. I would have come again."
Denys Vanilov
"Visiting this restaurant was a great choice. We ate the best steak we ever had and the wine and dessert were amazing as well. What makes this place special is the outstanding service. Especially Manuel did a great job, as he recommended us meals exactly according our expectations. He can perfectly describe every meal in the menu to the detail which is something not happening often. Highly recommended!"
Natália Antošíková
What People Like
What People Dislike
Frequently Asked Questions
Etéreo by Pedro Nel is renowned for its exceptional quality meats, especially steaks, a unique ambiance surrounded by meat refrigerators, and an extensive wine list.
Yes, it is highly recommended to make reservations in advance, particularly for busy days or weekends, to secure a table.
It's suggested to consider sharing main dishes to experience a wider range of the restaurant's highlights and flavors.
Etéreo boasts an extensive and impressive wine list, with knowledgeable staff available to recommend pairings for your meal.
Yes, the restaurant sometimes offers special menus celebrating seasonal ingredients, particularly during autumn.
Absolutely, the restaurant is praised for providing an unforgettable dining experience, making it ideal for celebrations like birthdays.
The atmosphere is described as modern, stylish, and sophisticated, with a unique interior featuring meat refrigerators and contemporary decor.
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Dónde comer en Santa Cruz de Tenerife
Un espacio acogedor y moderno, Etéreo es todo un gusto para los sentidos. Está situado en la zona de El Toscal, calle San Antonio, y dirigido por el chef colombiano Pedro Nel Restrepo, lo que se nota en la oferta culinaria: una apuesta por una cocina tradicional, creativa y de carácter latino, eso sí, con guiños canarios. Entre su oferta variada, destacamos como ejemplo de sabor y autenticidad su empanadilla de carne y salsa sriracha (muy de Medellín, la ciudad natal de Pedro Nel), el cherne con batata o lubina salvaje con vinagreta templada y alcaparras.
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Set in the heart of Santa Cruz de Tenerife, the island's bustling capital, Etereo by Pedro Nel offers a sophisticated and romantic dining experience that stands out in a city known for its culinary diversity. Etereo is an oasis of tranquillity amidst the capital's energetic vibe in a charming corner of Santa Cruz de Tenerife. Its location offers the perfect blend of urban sophistication and secluded intimacy, making it a sought-after spot for couples seeking a memorable dining experience.
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Located in a charming area of Santa Cruz, Restaurant Etéreo is one of the jewels of the local gastronomic scene. Chef Pedro Nel prepares Mediterranean cuisine with Canarian accents, a touch of creativity and meticulous presentation. On the menu, we discovered a varied selection of dishes, with a particular emphasis on quality meats, such as Black Angus or Wagyu.
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One of the prominent examples is Ethereal by Pedro Nel, located in the heart of santa cruz tenerife. This restaurant surprises with its innovative menu, where the grilled meat is the protagonist. Its location in Tenerife cross makes it a strategic point to enjoy a food exquisite in an urban setting.
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Etéreo by Pedro Nel stands as one of Santa Cruz de Tenerife’s top dining spots. Located in the heart of the city, the restaurant offers a modern and stylish atmosphere. The interior is sleek with contemporary decor that adds to the dining experience.
Santa Cruz de Tenerife – Travel guide at Wikivoyage
13 Etéreo by Pedro Nel, Calle San Antonio 63, ☏ +43 922 19 41 95, etereo.restaurant@gmail.com. Upscale Spanish restaurant with a serious price tag. The food is excellent, and accompanied by a rich selection of local and European wines.
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Prices here are not the lowest, from 25-30 EUR for main dishes, but gastronomic experience is unforgettable. Steaks are especially recommended. Everything is very tasty and very beautiful.
Santa Cruz de Tenerife Food Guide: Best Restaurants in Santa Cruz de Tenerife
High quality and freshness of ingridients speak for themselves. Big Thank you to Manuel for his service. Chapeau fot the chef.
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