Komokieras
Refined Mediterranean cuisine with a French influence, featuring premium meats and fresh seafood in an elegant Sitges setting.
Highlights
Must-see attractions
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Komokieras
Highlights
Must-see attractions
Refined Mediterranean cuisine with a French influence, featuring premium meats and fresh seafood in an elegant Sitges setting.
"Fantastic service, delicious and elaborate dishes combining local recipes and European gastronomic tradition."
Book in Advance
Due to its popularity, it's highly recommended to make reservations well in advance.
Must-Try Scallops
Patrons highly recommend the scallop dish; a definite must-try when dining here.
Quick Facts
Cuisine
Mediterranean / French-influenced
Price
$$$
Phone
+34 938 14 61 15
Address
Carrer d'Espalter, 23, 08870 Sitges, Barcelona, Spain
Website
komokieras.cat/Highlights
Discover the most iconic attractions and experiences
Exceptional Steakhouse Experience
Renowned for its premium cuts and perfect grilling, Komokieras is a carnivore's paradise, especially noted for its Angus entrecote and Nebraska rib-eye.
Charming Terrace Dining
Dine al fresco on the charming terrace, offering an unforgettable atmosphere for a memorable meal.
French-Influenced Elegance
Experience French-influenced cuisine with a touch of luxury, including a complimentary Champagne welcome.
Plans like a pro.
Thinks like you
Menu
Most Popular Items
Insider Tips
from TikTok, Instagram & Reddit
Book in Advance
Due to its popularity, it's highly recommended to make reservations well in advance.
Must-Try Scallops
Patrons highly recommend the scallop dish; a definite must-try when dining here.
Angus Entrecote Recommendation
For superior flavor, choose the Angus entrecote over the solomillo.
Avoid Peak Hours
For a quieter experience, consider visiting during off-peak hours or on weekdays.
Tips
from all over the internet
Book in Advance
Due to its popularity, it's highly recommended to make reservations well in advance.
Must-Try Scallops
Patrons highly recommend the scallop dish; a definite must-try when dining here.
Angus Entrecote Recommendation
For superior flavor, choose the Angus entrecote over the solomillo.
Avoid Peak Hours
For a quieter experience, consider visiting during off-peak hours or on weekdays.
What Travellers Say
Reviews Summary
Komokieras receives praise for its high-quality, delicious food, generous portions, and friendly, attentive service. Diners particularly enjoy the refined atmosphere and French-influenced touches. However, some reviews mention slow service during peak times and find the pricing a bit high for certain dishes.
"Lovely meal. Fantastic service. I couldn't be more pleased. Such nice people. The food was very pretty. Quite visually appealing, without falling into the trap of form over function. Everything was in balance. And the service was spectacular."
Odysseas
"Amazing choice!!
Scallop is the must.
If u have to choose between solomillo o entrecot Angus.
I personally suggest entrecot Angus because it s more favor."
Aioh Nana
"We ate here for the first time despite coming to Sitges for many years and found everything to be amazing. The food was delicious, the portion sizes were large and it was very reasonably priced. The wine was cold (something a lot of restaurants can’t do) and cheap. The service was superb from our friendly waiters. We will definitely return on our next time in Sitges. Highly recommended."
David Graham
What People Like
What People Dislike
Frequently Asked Questions
Komokieras is known for its refined Mediterranean and French-influenced cuisine, particularly its premium grilled meats like Angus entrecote and Nebraska rib-eye, as well as its charming terrace.
Yes, it is highly recommended to make reservations in advance due to the restaurant's popularity.
Popular recommendations include the scallop dish, Angus entrecote, and various steak options.
Yes, Komokieras offers rich plant-based and vegan options, as well as gluten-free choices.
The restaurant has an elegant, refined setting, suggesting smart-casual attire. White tablecloths are a feature.
The ambiance is refined and elegant, with a cozy indoor terrace. It aims for a comfortable dining experience without being overly trendy.
Diners often receive a complimentary glass of Cava or Champagne upon arrival.
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The name Komokieras is a sort of play on words which could translate to ‘as you wish’ and reflects the willingness of the owners to make customers feel at home in their restaurant. Dishes are homemade and the menu boasts a large selection of hot and cold starters which are ideal for sharing.
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If you want something that gives you a taste of the old country, you need to find a restaurant that cooks in a traditional way. By using a large fire and preparing the dish critically (without stirring it around), the chefs here create a dish which arrives at your plate with the sticky bottom sticky bursting with flavour. This is called the socarrat and it’s a caramelised treat that’s bursting with fresh, local flavours you’ll want to sample night after night.
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Komokieras: Located in the heart of Sitges, Komokieras restaurant offers elegant decor with a cozy indoor terrace, ideal for couples or families. It specializes in Spanish cuisine, both meat and fish, and also offers rich plant-based and vegan options, as well as gluten-free. This is your perfect spot if you're looking for a quiet, good, and reasonably priced meal.
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En todas las conversaciones que hemos tenido con amigos o gente que ha estado en Sitges, siempre aparecía el nombre del restaurante Komokieras (Espalter, 23, tel 93 814 61 15). Nos llamo la atención. Además, la reputación online era excelente en general (un 4,7 de 5 en las reseñas de Google y un 9 de 10 en Tripadvisor).
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Among them are eF & Gi Restaurant, Fragata, The Beach House, Mezzanine, Al Fresco, La Salseta, Komokieras, Sensacions, Cana Teca, Sitthai Lounge & Restaurant, Carrer Bonaire and many others. But Russian restaurants in Sitges, apparently, did not take root. At least, the city's tourists don't remember them.
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Komokieras is a successful restaurant in Sitges that is big on meat and serves good quality Argentinean steaks. As well as, local dishes in a simple, yet elegant setting with white table cloths.
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Komokieras is a restaurant with an elaborated cuisine on a metal grill; it also has a Mediterranean touch and an experience of flavors with food of first quality.
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Discover their specialties In the heart of the town of Sitges, a perfect place for a great evening. Menu Telephone: 34 938 14 61 15 Web: Komokieras Restaurant
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For those who prefer meat over seafood, Komokieras is a standout. Known for premium cuts and perfect grilling, it’s a paradise for carnivores.
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