Baan Restaurant “Thai Family Recipes”
Experience authentic Thai family recipes elevated with premium ingredients in a modern, inviting space.
Highlights
Must-see attractions
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Baan Restaurant “Thai Family Recipes”
Highlights
Must-see attractions
Experience authentic Thai family recipes elevated with premium ingredients in a modern, inviting space.
Dine with a group
Visit with a larger party to sample more of the extensive and delicious menu offerings.
Try house specialties
Don't miss the Braised Egg with Pork and the Shrimp/Pork fritter, highly recommended by patrons.
Quick Facts
Cuisine
Thai
Price
Mid-range
Phone
+66 2 655 8995
Address
139/5 Wireless Road เลยสน. ลุมพินีมา 50เมตรมุ่งหน้าไป, Rama IV Rd, Lumphini, Pathum Wan, Bangkok 10330, Thailand
Website
baanbkk.com/Highlights
Discover the most iconic attractions and experiences
Authentic Thai Family Recipes
Experience generations-old Thai recipes, elevated with top-line ingredients and presented with fine-dining flair.
Signature Braised Beef Curry
Savor the depth of flavor in their signature braised beef curry, a dish renowned for its rich and comforting taste.
Modern Yet Inviting Space
Dine in a contemporary and welcoming atmosphere, a testament to the renowned chefs' bold and modern Thai cuisine.
Plans like a pro.
Thinks like you
Menu
Most Popular Items
Insider Tips
from TikTok, Instagram & Reddit
Dine with a group
Visit with a larger party to sample more of the extensive and delicious menu offerings.
Try house specialties
Don't miss the Braised Egg with Pork and the Shrimp/Pork fritter, highly recommended by patrons.
Avoid peak hours
Consider visiting during off-peak times to avoid crowds and ensure a more relaxed dining experience.
Tips
from all over the internet
Dine with a group
Visit with a larger party to sample more of the extensive and delicious menu offerings.
Try house specialties
Don't miss the Braised Egg with Pork and the Shrimp/Pork fritter, highly recommended by patrons.
Avoid peak hours
Consider visiting during off-peak times to avoid crowds and ensure a more relaxed dining experience.
What Travellers Say
Reviews Summary
Baan Restaurant offers an authentic taste of Thai family recipes, praised for its delicious food and homey service. While many commend the flavorful dishes and warm hospitality, some find the portion sizes lacking for the price and the ambiance uncomfortable or too noisy. Despite mixed reviews on value, the quality of ingredients and traditional preparation shine through for many patrons.
"I originally planned to dine here, but on the way while walking over, there were just too many delicious and tempting street foods. By the time I arrived, I was already quite full. I asked if it would be possible to just have dessert—expecting to be turned down—but one of the staff, who seemed to be the manager, smiled and said, “Of course.” I enjoyed a delicious dessert, and even though I had been stuffed, I gradually felt more comfortable and was able to enjoy a cocktail. The staff’s warm smile and excellent English made the experience even better. I recommend this place to anyone looking for a relaxed and enjoyable dining experience."
陳聖為
"Came here because of the many Michelin awards, but left disappointed. The restaurant was completely empty on a Friday night.
The food, while good, was definitely not worth the price as the portion sizes were lacking. While the service was good, there is better food with similar ambience available in Bangkok for half the price"
Rachel
"Excellent service that is only matched by the delicious food we had! Good portions too. Ordered and ate too much but worth the calories!"
Mark Goh
What People Like
What People Dislike
Frequently Asked Questions
Signature dishes include braised beef curry, spicy five-spiced egg stew, and stir-fried minced dry-aged beef with holy basil. The Braised Egg with Pork and Shrimp/Pork fritter are also highly recommended.
Yes, it's recommended to visit with a larger party to enjoy a wider variety of the menu's offerings.
The restaurant offers a modern yet inviting space. However, some diners have found the ambiance uncomfortable or too noisy.
While not explicitly stated, it's advisable to consider reservations, especially during peak hours, as some guests recommend visiting during off-peak times to avoid crowds.
The restaurant focuses on traditional Thai family recipes, using high-quality local and sustainably produced ingredients, prepared with a modern fine-dining presentation.
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Close to Lumpini Park on Withayu Road, Baan takes recipes that have been handed down through generations and takes them up a notch by using top-line ingredients and fine-dining presentations. Signature dishes include braised beef curry, spicy five-spiced egg stew, and stir-fried, minced dry-aged beef in spicy holy basil.
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‘Ton’ Tassanakajohn is one of the hottest young chefs in Asia right now with two of the restaurants he created with his brother ‘Tam’ – Le Du and Nasura – winning accolades from both Michelin and Asia’s 50 Best list. Ton’s cuisine is bold, contemporary Thai, but rather than heading to their gourmet guidebook addresses, reserve a table at their more homely, under-the-radar Baan. Here the brothers propose comforting home cooking of heritage family recipes, using high-quality local ingredients, including halal beef and lamb raised by a Muslim community of farmers in the Pak Chong region.
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Chef Thitid Tassanakajohn (of the one Michelin-star Le Du) retreats from the modernist culinary techniques he learned in New York in favor of homey, everyday Thai meals. Co-run by his younger brother Chaisiri, Baan dishes out unpretentious meals which prove chic, high-quality dining can be delivered at pocket-friendly prices—and in a strikingly modern yet inviting space. 139/5 Wireless Rd., 02-655-8995.
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This restaurant serves local style Thai family dishes, just as the name of the restaurants says, but all using high quality ingredients which are for the most part local and produced sustainably. The prices are not cheap, but the quality, and care of the flavor, is fantastic. I really liked the massaman kae toon (มัสมั่นแกะตุ๋น), massaman with lamb, and braised beef green curry.
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There is no doubt that the quality of the ingredients used here is a step up from your usual Thai Pad street. Thai sauce used at Baan Pad Thai contains a blend of 18 different ingredients and their seafood is fresh every morning from Mahachai Market - a famous market in Samut Sakhon. They use dried shrimp, homemade tofu, and crab fat in their Thai-Style Fried Noodles.
6 of the Best Places to Eat in Bangkok
Overlooking the serene Lumphini Park, Baan Restaurant is one of the standout dining spots in Bangkok. True to its name, which means "home" in Thai, Baan serves traditional Thai dishes inspired by the owners' childhood meals. Locals and visitors alike flock here for its authentic flavors and welcoming atmosphere, making it one of the must-visit restaurants in Bangkok.
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พระรามที่ ๔ แขวงลุมพินี เขตปทุมวัน กรุงเทพมหานคร 10330, Thailand. Baan Restaurant “Thai Family Recipes” is run by Chef Ton and his brother, using the same home-style recipes once cooked by their grandparents. They make everything from scratch and use ingredients thoughtfully, reflecting time-honored Thai practices.
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