"Monday midnight , landed here as all restaurants were closing their kitchens. This was an amazing surprise , a very welcoming owner was pleased to have me there. Adana kebab was superb , service was delightful, and prices reasonable. Highly recommended !"

Daniel B

"A few weeks ago, We decided to have 4 mixed grills (€20-25 per plate) as we were 15 people and the waiter said that each grill plate was enough for 4 people. You cannot imagine our (negative) amazement when the dishes arrived: 4 small pieces of meat (1 small hamburger, a bone, a small skewer and a small piece of meat) to be divided into 4!!!!!!! We complained, but the answer was that it was for 4: a piece of meat for each!!! After hearing complaints they brought us an extra: a hamburger....to share!!!!! needless to say that we left dissatisfied beyond being mocked.
HIGHLY NOT RECOMMENDED especially for tourists like us who are the best "prey" for these crafty people as we are unlikely to return to places we have already visited."

Alessandra Gambarini

"I had a feeling the food is just a decoration there. The portions were ridicuously small. It didn't taste bad but it was also nothing special. Definitely not a place to -eat-, feels rather like a drinking place to show off on a date. The outdoor area is extremely small and uncomfortable, the indoor smells of some weird citrus perfume. The service is overly caring which is a bit annoying (in spite of not understanding any foreign lamguage) and the google-translated menu is just confusing and takes time to decipher."

Gabriela B.