This bakery-cafe is justly famous for its plump, syrupy Chelsea buns – great sticky, Danish-like swirls of dried fruit, cinnamon and joy. When Fitzbillies came under threat of closure, last year, it seemed as if said buns were toast, but food writer (and sometime Guardian contributor), Tim Hayward and his wife, Alison Wright, stepped in and Fitzbillies was saved. The duo have retained Fitzbillies best bits (vintage 1922 frontage, those buns), while adding a counter-service corner coffee bar, expanding the cake range and modernising its table-service cafe.

Definitely the highest calorie thing to do in Cambridge is to drop into the delightful Fitzbillies on Trumpington Street and feast on one of their famous Chelsea Buns. These sticky-sweet snacks have been on sale here since 1920 and make for an ideal riverside energy boost when your punting enthusiasm begins to wane. There’s now a second branch of Fitzbillies on Bridge Street – serving coffees, cakes and tasty bacon rolls.

A cinnamon-spiced treat somewhere between a cake and a pastry, made by a century-old bakery – which happens to be a Cambridge institution almost as hallowed as the university itself.

Independent coffee houses and cafes such as Caffè Sicilia will keep caffeine levels up, while the Chelsea Buns at Fitzbillies come highly recommended (by Stephen Fry no less) and you can also get a decent afternoon tea and weekend brunch here. For some fine dining, Restaurant Alimentum is a One Michelin Star Restaurant with Chef Patron Mark Poynton at the helm, serving seasonal British food. Midsummer House has a wonderful location, in a Victorian Villa on the banks of the River Cam, and while it doesn't yet have a star, it's run by Two Michelin Star chef, Daniel Clifford.

Fitzbillies on Trumpington Street say that Traditional Afternoon Tea is their speciality, as they make all the bread for finger sandwiches, delicious sultana scones and mini cakes in their own artisan bakery in Cambridge. Fitzbillies can also supply a delicious afternoon tea in picnic form - ideal for a punting trip on the river or to enjoy in any of the beautiful Cambridge parks and meadows. Afternoon Tea at Fitzbillies costs from £21.95 per head - and there's no need to book for parties of 5 or fewer.

Fitzwilliam's architecture spans nearly 200 years and includes a range of styles and statement buildings. The Grove, the 19th-century house in which Emma Darwin lived after the death of her husband Charles, is surrounded by modern works by Sir Denys Lasdun, Sir Richard MacCormac, van Heyningen and Haward, Allies and Morrison, and Edward Cullinan Architects. The college site is open to visitors throughout the year, and guided tours for students and specialists are available by appointment.

Fitzbillies is a Cambridge institution – don’t leave without trying a sticky Chelsea bun. Jack’s Gelato does the meanest ice cream in central gown town: a lick of pink grapefruit & tarragon sorbet will perk up tired tourist feet. Bread & Meat makes very fine sandwiches and serves Monmouth coffee, but if you’re looking for more of an upmarket dining experience, look no further than Margaret’s, a newly opened bistro from the team behind its Michelin-starred neighbour, Restaurant 22.

Fitzbillies is a beloved institution in Cambridge, renowned for its iconic Chelsea Buns, a quintessential English treat. Established in 1921, this historic café and bakery has been serving up its signature sweet treats and artisanal baked goods to locals and visitors alike for over a century. Situated on Trumpington Street, just a stone’s throw from Pembroke College and Anne’s College, Fitzbillies exudes old-world charm with its vintage decor and cozy atmosphere.

Fitzbillies, established in 1920, is a Cambridge coffee shop known for its delectable Chelsea buns and artisanal coffee. The owners of this renowned cafe, brothers Ernest & Arthur Mason, had always been delighting the people of Cambridge with their wide range of tasty baked goods and took great pride in their newly opened coffee shop. Even to this day, with its old-world ambiance, it offers a glimpse into the city’s past while satisfying modern palates.

Fitzbillies isn’t just about cake, you’ll be pleased to know the historic Cambridge eatery has a fantastic brunch menu, served seven days a week. Enjoy the classics such as eggs benedict and a full English or try lighter options such as smashed avocado on sourdough toast with feta or homemade granola, all accompanied by its much loved coffee, roast by Climpson & Sons and decorated with beautiful latte art. www.fitzbillies.com

Our first cafe stop, a place infamous for their sticky chelsea buns (which they deliver throughout the UK) and delightfully charming in a vintage sort of way. This Cambridge cafe was recommended to us by so many people and it didn’t disappoint. Open since 1920 and even continuing baking through the war, the cafe has seen some famous faces over the years and has always been a regular stop for Cambridge University Students.

Fitzbillies is an iconic Cambridge establishment, and for good reason. This restaurant has been serving the local community since 1920, and holds a long-standing reputation of offering the best food and service in town. It’s a particularly great place to visit for afternoon tea for a number of reasons, one of which is the extensive selection of menu options and another the unique picnic-style service on offer.

Afternoon tea includes a selection of four finger sandwiches on brown and white bread. A sultana scone with raspberry jam and clotted cream and a selection of three mini cakes from the bakery – usually a macaron, a fresh fruit tart and a mini chocolate eclair (cake selection may vary depending on season and availability), and your choice of tea or coffee. Both branches currently offer a takeaway service.

Located next to Silver Street Bridge, the hub for punting tours, Fitzbillies will catch your eye for its old-worldly front dating back to 1920. This artisan bakery is one of the top suppliers of cakes for special occasions and they offer a click-and-collect picnic service if you’d rather eat al fresco. However, Fitzbillies is also one of the best restaurants in Cambridge City Centre for afternoon tea.

A Cambridge classic, Fitzbillies has been doing its thing since 1921. Famously saved from closure by food writer Tim Hayward in 2011, it’s gone from strength to strength since then and you can always guarantee a perfect cup of Joe. Whether at the Bridge Street or original Trumpington Street branch, there’s only one partner for a Fitzbillies coffee, and that is of course a syrupy, swirly Chelsea bun.

Founded in 1920 by two sons – Ernest and Arthur Mason – of the local baker ‘Ticker Mason,’ Fitzbillies first became popular for their finely decorated cakes and their very popular Chelsea buns. Quickly becoming the cake-shop of choice for university students and townsfolk, today Fitzbillies offers a sit-down cafe service, with a selection of delectable cakes and home-roasted coffees to choose from.

The Good Food Guide said: "More than a century since it first opened, Fitzbillies unites Cambridge's town and gown over a shared love of a good brunch or afternoon tea. Behind the gorgeous restored façade is a simple, stylish café aesthetic and a lot of house-baked goodies, including the famous Chelsea buns.". The café can be found here: 51-52 Trumpington Street, Cambridge, Cambridgeshire CB2 1RG.

Start your day by taking in a Pembroke Brunch (you might need to get friendly with one of the students for this!). If you are feeling hard up (but not so hard up!), buy some Whittard’s Coffee so you can make your own quality brew, and a famously sticky Chelsea Bun from Fitzbillies (original location in Trumpington Street, new branch in Bridge Street) – if you become addicted they do mail order!

Tuck into a plate of something delicious at one of the best places to eat in Cambridge, Fitzbillies, which has been dishing out the city’s best Chelsea buns since 1921. See what all the fuss is about with a syrupy Chelsea bun or go for a more brain-friendly brekkie such as smashed avocado on toast. The original Trumpington Street branch is all art nouveau dark wood and golden lettering.

I may be jumping the gun a bit by placing this as the first thing to do on your Cambridge day trip; perhaps you’re more of a coffee and cake in the afternoon kind of person?. But whether like me, you can’t turn down a sweet treat for breakfast, or you’d rather wait till 2pm, it’s a must that you make a trip to Fitzbillies at least once on your trip to Cambridge. It’s an institution.

Fitzbillies has been serving delicious cakes to the people of Cambridge since 1920 and is still going strong with two shops. Home of the famous Chelsea Buns, the afternoon tea is a tasty and traditional serving of sandwiches, sultana scones and cakes, freshly baked on the premises. You can book ahead for larger groups, but smaller groups can call in and take a chance at the weekend.

The original Fitzbillies on Trumpington Street has been a staple of Cambridge since the 1920’s when it became the cake-shop of choice for locals. People would line up for a taste of their Chelsea buns, a currant bun flavored with lemon peel, cinnamon or other mixed spices, and they still do. A smaller, second branch of the bakery opened on Bridge St. and another on King’s Parade.

More than a century since it first opened, Fitzbillies unites Cambridge's town and gown over a shared love of a good brunch or afternoon tea. Behind the gorgeous restored facade is a simple, stylish café aesthetic and a lot… Read more. More than a century since it first opened, Fitzbillies unites Cambridge's town and gown over a shared love of a good brunch or afternoon tea.

Fitzbillies is a 100-year-old bakery and café with two branches: the original in Trumpington Street and a smaller branch in Bridge Street. Both sell a huge variety of cakes, bread and of course the famous, ultra-sticky Chelsea buns, along with artisan coffee, ice cream and cold drinks. Fitzbillies coffee beans are selected and roasted by Caravan Coffee Roasters.

CAFE BAKERY RESTAURANTPOINT_OF_INTEREST STORE FOOD ESTABLISHMENT. Nestled in the heart of Cambridge like a little pastry-filled jewel, Fitzbillies beckons to visitors with its quirky charm and legendary sticky buns. Inside, the bustling cafe hums with the chatter of students and tourists alike, all united in their insatiable appetite for sweet delights.

Fitzbillies is one of the oldest cafes in Cambridge, going through a couple of periods of bankruptcy to get where they are now. They are most famous for their Chelsea buns, but do a very well-proportioned afternoon tea with a good drink selection. Unlike some of the other establishments, you do not come away from Fitzbillies feeling absolutely stuffed!

Fitzbillies, one of the oldest cafes in Cambridge, have a long history in Cambridge, dating back to 1902. This café now serves coffee and cake as well as breakfast, lunch, and afternoon tea seven days a week. In fact, the trio of cafés is only a small part of Fitzbillies’ overall business, as they deliver gift boxes and hampers throughout the UK.

Last but not least, a day trip to Cambridge from London is not complete without indulging in the famously gooey Chelsea Buns. Fitzbillies is famous for them and considered an institution in Cambridge. Similar to a cinnamon roll, but much better in my opinion, with currants inside the swirls, and a healthy serving of cinnamon gooey goodness.

Traditional English afternoon tea is the Fitzbillies‘ specialty. Unlike other tearooms or hotels, all the baked goods are made in their own artisan bakery in Cambridge – from the bread for the finger sandwiches to the scones and macarons. Afternoon tea is served every day in their original branch in Trumpington Street, dating back to 1920.

What: One of the best afternoon teas in Cambridge city centre, Fitzbillies Trumpington Street, serves traditional mid-afternoon fare every day of the week. This is one of Cambridge’s more affordable afternoon teas, but don’t let the simplicity fool you. Old-school afternoon tea is their speciality - along with Instagrammable Chelsea buns.

Starting at Cambridge train station, make your way into the centre for a coffee and world-famous Chelsea Bun at Fitzbillies on Trumpington Street. This institution is a must-visit for anyone visiting Cambridge. Walking through the town centre and not trying one of Fitzbillies’ legendary sticky Chelsea buns is almost a criminal offence!

Although the menu doesn’t really indicate there are gluten free options, the staff inside are extremely friendly and helpful and will talk you through what’s on the menu. Sadly the food was pretty uninspired. The gluten free eggs Royale and Benedict were served on dry toast with a very small amount of hollandaise to provide moisture.

Home of the famous Chelsea Buns, Fitzbillies has been making delicious cakes in Cambridge since 1920. The afternoon tea is a traditional serving of freshly made sandwiches, sultana scones and cakes. Afternoon tea is served for £18.95 and you can book ahead for larger groups, or drop in for smaller groups at the weekend.

Location: 51-52 Trumpington St, Cambridge CB2 1RG, United KingdomApproximate budget: £9 - £12. Because of its sticky Chelsea buns and other sweet delicacies, Cambridge's oldest bakery, Fitzbillies has a warm, doughy spot in the hearts of generations of students. Grab a bag on the roll, or have a snack in the cosy café.

There are three afternoon tea options available at Fitzbillies in Cambridge, all costing £21.95 per person. The traditional afternoon tea includes finger sandwiches, a sultana scone, an assortment of miniature cakes and a pot of tea or coffee of choice. A glass of champagne can be included for the added price of £8.00.

If I only had one word to describe Fitzbillies, it would be NOM!. This cafe is famous across Cambridge for its Chelsea buns. If you only eat one thing in Cambridge, I highly recommend this (even though many of my tips seem to revolve around food, so you’ll almost definitely be full by the time you get to this point!).

After all, classics earn their reputation for a reason and Fitzbillies does a great brunch to go with their famous Chelsea buns. Their eggs benedict is particularly delicious, while their grilled cheese’s and smoked salmon croissants to go let you have the perfect brunch even if you don’t have time to sit down.

Fitzbillies was founded in 1920 by Ernest and Arthur Mason, using their ‘demob’ money from the First World War. Their initials are still visible in worn-out gold letters on the shop front. During the post war years, the Fitzbillie’s sponge cake became an institution of Cambridge, and their Chelsea Buns boomed.

This café and bakery has stood proudly on Trumpington Street for more than a century, selling an array of homemade cakes, as well as great brunches and lunches. The must-try is the Chelsea Bun – a foodie fixture in Cambridge since 1920!. You’ll also find a branch of Fitzbillies on Bridge Street.

Famous for its sticky Chelsea buns, this bakery has become one of Cambridge’s go-to spots for afternoon tea. Afternoo tea is served in the orginal branch in Trumpington Street, dating back from 1920. From sandwiches, cakes and macaroons there is a selection of items that are baked fresh on site.

Having kept both Town and Gown in its signature Chelsea buns for more than a century, Fitzbillies is a great option for afternoon tea, with everything made in its own Cambridge bakery nearby. Unsurprisingly, the main attraction would have to be Fitzbillies’ infamous array of delicious cakes.

Take traditional Chelsea buns from Fitzbillies, a selection of charcuterie and cheese from The Cambridge Cheese Company and a box of handmade chocolates from Hill Street for a peerless picnic. All this should be washed down with a couple of pints of local brewers Calverley’s finest.

Best for: A traditional afternoon tea at an iconic Cambridge cafe. Fitzbillies has been in Cambridge for over 100 years and is a lovely place to go for afternoon tea in the city. All the baked goods included in Fitzbillies’ afternoon tea are baked in house at their artisan bakery.

51-52 Trumpington St, Cambridge CB2 1RG; 36 Bridge St, Cambridge CB2 1UW. I have yet to try Fitzbillies Chelsea Buns, but I have heard great things about their afternoon tea. The price is a bit higher than other places, but from what I’ve heard, the food is definitely worth it.

Would our list be complete without the 100 Year Old Cambridge Bakery?. Fitzbillies is famous for its Chelsea buns and it's very much a part of Cambridge life. Don’t ignore the delicious smells next time you walk down Trumpington Street, we promise you won’t regret it.

As well as Hot Numbers, Trumpington Street is also home to the main Fitzbillies branch. Fitzbillies has been on Trumpinton Street since 1920 so as well as being a cafe that has a full brunch menu plus coffee and afternoon tea, it’s a historic Cambridge institution!

It’s more than a century old now (this year, in fact), but bakers Fitzbillies still retains its Art Nouveau style and faded grandeur. A definite Cambridge institution, it has never moved from the city’s Trumpington Street. Chelsea buns are the thing here.

If you love a good pastry, then be sure to pick up a Chelsea Bun from Fitzbillies. These sticky buns of deliciousness are genuinely some of the best in the world – and no, we’re not exaggerating. A great choice for things to do in Cambridge for foodies!

One of the oldest bakeries in Cambridge offers a range of picnics from a full Traditional English afternoon tea to a simple packed lunch. They all feature the bread and cakes that Fitzbillies make by hand, every day in our artisan bakery in Cambridge.

Its famously sticky Chelsea Buns have been made and sold on the premises since 1921. And trust me, they are mouth-wateringly delicious!. A little tip from yours truly: you may want to share one with a friend as it’s quite hard to finish on your own.

Speaking of afternoon teas, another place you’ve got to try is Fitzbillies. Make sure to order one of their delicious Chelsea buns: they’re covered in cinnamon, and attract people from far and wide. A true Cambridge delicacy if ever there was one!

Another popular tradition in Cambridge are the Chelsea buns from Fitzbillies. These syrupy buns can be bought singly or in bulk – just be sure to have somewhere to clean the syrup off your fingers afterwards!

Established in 1920, Fitzbillies and their iconic Chelsea buns have become a Cambridge staple. They’re an absolute must try and often lead to Fitzbillies being cited as one of the best bakeries in the UK.

Fortunately, Cambridge is home to an abundance of places to pick up warming brews and blends, including Limoncello Delicatessen & Bistro, Fitzbillies (famous for their sticky Chelsea buns), and Café Foy.

Of the list below, only Barkers and Newnham bakeries, as well as the famous Fitzbillies, have any great heritage in the city. All three now compete strongly with this welcome band of gate crashers.

Fitzbillies is well known in Cambridge, they actually celebrated their 100th birthday in 2020. They’re best known for their Chelsea Buns!. Similarly to Hot Numbers, Ftizbillies have two venues.

How many of you can say you have eaten at a café that is 100 years old?. I can, and so can you, if you head down to Fitzbillies. Their speciality is their cinnamon rolls and pastries.

At over 100 years old, Fitzbillies sits opposite the Fitzwilliam Museum and is a favourite among students and locals, with even Stephen Fry stating his love for it.

Fitzbillies is Cambridge institution known for its sticky Chelsea buns. You must stop by and try one, but make sure you get a few because one is not enough!

Elsewhere, the rejuvenated Fitzbillies is good for coffee, Chelsea buns and light lunches, the Cambridge Chop House for no-nonsense classic British dishes.

There you’ll find an outpost of Fitzbillies, the bakery, one of the few Cambridge institutions that is enjoyed by students, tourists and locals alike.

Founded in 1920 by Ernest and Arthur Mason, Fitzbillies has a rich history rooted in the aftermath of the First World War.