Figurati

"It is for me a five star experience overall.
Excellent Food, Service, and Atmosphere.
I had the lamb roast, the anise glazed carrots were so delicious that they didn’t taste like carrots, it was divine - each bite was moreish, as was the side of cauliflower cheese. The second time I’ve had cauliflower cheese like that as a side. And it did not disappoint. The grilled tender-stem broccoli was freshly made, cooked but crisp. I found a new love for Yorkshire pudding and the gravy that I mopped up with the pudding. I think the only slight disappointment I had, was the roast potatoes, delicious don’t get me wrong, but they were a bit hard and difficult to cut. But that didn’t take away from my dish. Compliments to the Chef.

The service was on another level. From the moment we walked in we were greeted with a smile and looked after. The staff did an exceptional job. .. best service I’ve had so far, truly they all were lovely and just added to our experience and atmosphere.

They had live music and perfect lighting that gave a warm ambiance, which created a great atmosphere for us. I must say that made for something I had not really experienced. And it was really special. I could not contain myself as I snapped pictures of my family who enjoyed the experience thoroughly."

Vincent Venter

"We have been here twice in the last week for a roast and it is brilliant! The staff are so friendly and nothing is too much trouble, the food is gorgeous and really good portion sizes. Cal the bartender is brilliant! I would recommend this place to everyone"

Amelia Thompson

"Figurati has a great vibe and a very cosy feel (love the decor). We received great service from the team and our food was very high quality.

They also took into account my special request as it was my partner's birthday – not all restaurants cater to this, so it was a genuine surprise and really made the evening.

Would highly recommend; it's a little pricy but well, well worth it, especially for the right occasion."

Ben Whittall