For more than 70 years, Cisco’s has been slinging some of the best Tex-Mex known to man out of its historic 6th Street location. The iconic restaurant was founded by Rudy “Cisco” Cisneros, who ran it until passing the torch to his grandson, Matt, in 2017. Cisco’s loves to make audacious (but entirely plausible) claims that they’re responsible for the fame of Huevos Rancheros and that they started the Austin Tex-Mex scene, and once you try the food, you won’t care to argue with any of it.

Cisco’s claims to be the oldest Tex-Mex restaurant in Austin, and considering their start in 1950, we buy it. There's a small counter up front that feels like an old-school diner bar, and an open kitchen in the middle of the room where you’ll hear orders being called out. Grab a basket of biscuits and a margarita—the food here is fine, but you’re here for the history more than anything.

One of the most storied restaurants on Austin’s East Side is Cisco’s, an all-day breakfast spot open since 1943. The story goes that this was President Lyndon B. Johnson’s daily meeting spot. And once you try their Tex-Mex, you’ll see how someone could come here every day.

Tex-Mex, grease, and side of good old Austin political history is exactly what Cisco’s Restaurant and Bakery is all about. Cisco’s may not be the newest or fanciest restaurant on the block, but eating good food isn’t always about hitting up the trendiest joints in town. At Cisco’s it’s all about the food and a side helping of history, and that’s why they’re known for serving the best breakfast that Austin has to offer.

The OG Mexican restaurant on E Sixth, Cisco’s, has been serving breakfast tacos, huevos rancheros, and biscuits since the mid-century 1900s. It’s a bright blue building, and you can’t miss it, and every Austinite needs to try this iconic Mexican restaurant!. Stop in for margs and mimosas, huge white oval diner-style plates of huevos rancheros, and some of the tastiest breakfast tacos around.

A Tex-Mex standard that’s been feeding East Austin for over 60 years, Cisco’s received landmark designation in 2019. Part of the argument in favor of Cisco’s landmark status involves its prominence in Texas politics — the landmark application pointed out the fact that Cisco’s was a favorite meeting spot for former Austin mayors, Texas governors, and even President Lyndon B. Johnson.

Cisco’s Mexican bakery has been a staple in Austin since 1950s. It’s a great little place to stop by for a casual Tex Mex brunch in Austin of breakfast tacos, huevos rancheros, and biscuits. While the rest of east 6th street is full of brand new 4-story apartment buildings, modern restaurants, and boutique hotels, Ciscos’ feels like a hole-in-the-wall.

For the first time in its almost 70 year existence, Tex-Mex landmark Cisco’s is serving dinner. Early in September, the restaurant launched extended hours until 10 pm daily with a menu that includes migas, huevos rancheros, fajitas, enchiladas, and the eatery’s famous biscuits. The bar menu has also been refreshed to include local craft beer on tap.

Classic breakfast tacos like sausage, chorizo, and ham start at $3 while beef fajita tacos are at $6. If I’m really hungry, I’ll order the migas breakfast plate ($10) or huevos rancheros ($9). Fun fact: Cisco’s gained historic landmark status in 2019 by the Austin’s Historic Landmark Commission and City Council.

World leaders, famed athletes and outlaw country legends: They’re just like us. They love steaming twirls of cheesy eggs served with tawny biscuits from an East Austin legend. And now, and I hope forever, you can get them at the Lions Municipal Golf Course.

Migas are a Southwestern breakfast staple made of scrambled eggs loaded with tortilla chips, peppers and cheese. Get a taste of this Austin food at Cisco’s Restaurant on historic Sixth Street. Cisco’s Restaurant | 1511 E.

Cisco’s Restaurant (1511 E 6th St) is one of our favorite breakfast spots in Austin. The diner has throwback decor, a jukebox on display, mimosas, baskets for chips, tasty breakfast tacos, and friendly staff.

Since 1948, Cisco's has been an iconic part of Austin's food history. Founded by Rudy "Cisco" Cisneros, the man, according to the owner's website, "who made Huevos Rancheros famous," the restaurant has…

Cisco’s– Willie Nelson and Lyndon B. Johnson used to eat here, so you probably should, too. The back rooms are full of historic photos, and the Buttered Biscuits and Migas are my favorite.

Cisco’s, multiple locations | Cisco’s signature chile con queso, or queso con todo if you’re feeling fancy, pairs great with a margarita and some fajitas.

Cisco’s Restaurant Bakery & Bar: Feel presidential at LBJ’s daily meeting spot with fajitas migas and buttery biscuits, open since 1943.